138Kingchan home cafe (138 King Chan)

A grilled panini featuring Northern Thai specialties. Filled with herbal pork sausage (Sai-Oua) and a spicy green chili dip (Nam-prik-num), balanced with melted cheddar and pickles.

A sourdough sandwich with savory tuna mousse and melted cheddar cheese. Enhanced with whole grain mustard and jalapenos for a tangy, spicy kick.

Classic toasted sandwich with smoked ham and mild cheddar cheese. Creamy mayonnaise adds richness to the crisp sourdough.

A comforting sandwich filled with soft scrambled eggs and melted cheese. Simple and savory.

Open-faced sourdough toast topped with scrambled eggs. Drizzled with spicy chili oil and garnished with fresh dill.

A Cuban-style grilled sandwich with smoked ham and cheese. Flavorful additions include pickles, jalapenos, and whole grain mustard.

Toasted sourdough topped with creamy Greek yogurt and mixed nut butter. Finished with a drizzle of sweet honey.

Simple toasted sourdough served with classic accompaniments. Enjoy with pure butter or a dip of balsamic vinegar and olive oil.

Sweet sourdough toast topped with warm baked banana. Layered with rich nut butter and honey.

Northern Thai curry noodle soup with chicken. The rich, golden broth is made with coconut milk and curry paste, served with soft egg noodles and topped with crispy noodles.

A dry, stir-fried version of the classic Khao Soi. Egg noodles and chicken are tossed with the rich curry paste and spices, offering intense flavor without the soup.

Khao Soi curry noodle soup served with Sai-Oua, a Northern Thai herbal pork sausage, instead of stewed meat.

Northern Thai curry noodle soup with tender stewed beef. Savory and aromatic coconut broth.

Stir-fried dry Khao Soi with stewed beef. The noodles are coated in concentrated curry spices.

Stir-fried dry Khao Soi served with Sai-Oua (spicy herbal pork sausage). A flavorful combination of curry spices and local sausage.

Japanese-style salted butter bread roll. It has a crispy crust and a soft, buttery interior with a hint of saltiness.

Moist banana bread made with yogurt. Sweet, aromatic, and soft.

Salted butter roll filled with sweet red bean paste and butter. A delightful combination of sweet and savory.

Savory salted butter roll stuffed with ham and cheese.

Salted butter roll filled with Nutella and banana. A dessert-like version of the classic Shio Pan.

Espresso poured over hot water. Similar to an Americano but with the crema intact.

A concentrated shot of coffee with intense flavor and a layer of crema.

Espresso with steamed milk and a thin layer of foam. Smooth and creamy.

Thai-style iced espresso. Strong coffee sweetened with condensed milk and evaporated milk, served over ice.

Espresso topped with foamed milk. Equal parts espresso, steamed milk, and foam.

Espresso mixed with chocolate and steamed milk.

A refreshing drink made by pouring a shot of espresso over sparkling tonic water and ice.

Hand-poured drip coffee. Highlights the subtle flavor notes of the beans.

An aerated Americano. The coffee is steamed or shaken to create a creamy texture without adding milk.

A latte infused with a special blueberry blend. Fruity and creamy.

Espresso combined with sweet Japanese apple juice from Aomori. A fruity coffee refreshment.

Espresso mixed with calamansi citrus juice (a blend of lime and orange). Zesty and energizing.

A popular combination of espresso and mandarin orange juice. Sweet citrus balances the coffee bitterness.

Espresso poured over 100% pure coconut water. Naturally sweet and hydrating.

Cold milk mixed with heavy cream, topped with a hot shot of espresso. Served without ice for a temperature contrast.

High-quality ceremonial grade matcha whisked with water. Rich umami flavor without milk.

Matcha green tea paired with fresh coconut water.

Matcha green tea whisked with steamed milk.

Matcha topped with a creamy coconut foam.

A refreshing mix of matcha green tea and orange juice.

Roasted green tea (Hojicha). Available as 'Pure' (tea only) or 'Latte' (with milk). Has a distinctive toasty, nutty flavor.

Classic Thai iced tea. Sweet, creamy, and orange in color.

Oolong tea sourced from Doi Maesalong in Thailand. A smooth, clear tea.

Classic Iron Goddess Oolong tea from Taiwan. Floral and roasted notes.

Taiwanese Oolong tea infused with Osmanthus flowers. Aromatic and floral.

Oolong tea sweetened with honey and sharpened with fresh lime juice.

Taiwanese black tea mixed with honey and lime. Refreshing and sweet-sour.

Famous black tea from Sun Moon Lake, Taiwan. Robust and malty.

Spiced black tea with dried herbs. Features a unique cola-like aroma.

Rich cocoa drink made with concentrated Belgian cocoa powder.

A special blend of Assam and Oolong tea made into a creamy Thai milk tea.

Sparkling soda with honey and lime. Sweet, sour, and fizzy.

Fizzy soda with strawberry flavor.

Carbonated soft drink.

Plain soda water.

Bottled drinking water.

Japanese lager beer. Dry, crisp, and refreshing.