menufans

진원조보신닭한마리

Seasoning Recipe 1. One spoonful of 'dadegi' (spicy paste) with a spoon 2. One spoonful of soy sauce with a spoon 3. One spoonful of vinegar with a spoon 4. Half a spoonful of mustard with a spoon 5. Chives and onion in the seasoning sauce 6. Wrap and eat meat and kimchi with the seasoning sauce

Alcoholic Beverages

Chum Churum
처음처럼
This is a representative brand of diluted soju in Korea. It is clear, transparent, and characterized by its clean and cool taste. It is best enjoyed chilled and served in small soju glasses, pairing wonderfully with most Korean dishes such as samgyeopsal or stews.
Chung Ha
청하
This is a clear, refined rice wine made by fermenting rice at low temperatures. It has a lower alcohol content than soju, with a smooth and clean taste. It has a subtle grain aroma and is excellent for pairing with raw fish or light dishes.

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