Yong Ton Tamrap Kuay Tiew Thai

Name: Yong Ton Tamrap Kuay Tiew Thai
Address: 방콕
Price range: ฿10 - ฿80

ยงค์ ต้นตำรับก๋วยเตี๋ยวไทย

★ 4.9 (17)

Noodles

Order Styles: Authentic Thai Noodles or Full-Toppings Thai Noodles

Authentic Thai Noodles

ก๋วยเตี๋ยวไทยต้นตำรับ

Includes Tom Yum ingredients: Fish balls, red pork skin, roasted pork, minced pork, pork cracklings, fried garlic, dried shrimp, roasted peanuts, lime (if ordering clear soup, basic ingredients will be added).

Authentic Thai noodles with a mellow flavor. Available in both soup and dry versions. Includes generous toppings like roasted pork, minced pork, and Thai seasonings such as peanuts and dried shrimp.

฿60~ ≈ ₩2,727

Full-Toppings Thai Noodles

ก๋วยเตี๋ยวไทยจัดเต็ม

Includes full toppings: Fish balls, red pork skin, roasted pork, minced pork, pork cracklings, fried garlic, pork intestines, pork liver, fish maw/fish cake.

Generously topped Thai noodles for those who love lots of toppings. Includes offal, liver, intestines, and fish balls in addition to the original recipe.

฿80~ ≈ ₩3,636

Appetizers

Shrimp Cakes

ทอดมันกุ้ง

Ingredients: Giant freshwater prawn, pork fat, egg, coriander root. Seasoning: Brown sugar, ground pepper, salt, tapioca starch, wheat flour, breadcrumbs, egg, plum sauce.

Golden fried shrimp cakes, crispy outside and soft inside. Made from shrimp mixed with seasoned pork fat, coated in breadcrumbs and fried. Served with sweet plum sauce.

฿80 ≈ ₩3,636

Pork Cracklings

แคบหมู

Ingredients: Uses clean, fresh pork skin with fat. Seasoning: Oyster sauce, seasoning sauce, sugar, salt, ground pepper.

Crispy fried pork cracklings with fat, seasoned with spices, perfectly salty and rich. Popularly eaten with noodles to add crunchiness.

฿20 ≈ ₩909

Fried Wontons

เกี๊ยวทอด

Ingredients: Uses high-quality special egg wonton wrappers, thin, crispy fried, not oily. Seasoning: Seasoning sauce, ground pepper.

Light and crispy fried egg wonton wrappers, lightly seasoned. Enjoy as a snack or add to noodles.

฿10 ≈ ₩454

Desserts

Pandan 'Lod Chong' with Cantaloupe in Coconut Milk

ลอดช่องน้ำกะทิแตงไทย

Ingredients: Pandan leaf 'Lod Chong' (Thai jelly noodles), cantaloupe, coconut milk, palm sugar.

Sweet Thai dessert with a fragrant, sweet taste. Consists of pandan leaf 'Lod Chong' (Thai jelly noodles) and fresh cantaloupe in coconut milk sweetened with palm sugar. Refreshing.

฿25 ≈ ₩1,136

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