Shio

Shio's signature dish, featuring tender chicken thigh meat seasoned with soy sauce aged for over 5 years, stir-fried bok choy with a smoky flavor, and scrambled eggs. The savory yet tender chicken and crisp vegetables create a great harmony. We recommend enjoying it with fried chicken and pickled chili peppers.

Donkatsu made with crispy outside, moist inside scrambled eggs and aged raw pork loin. It is characterized by its savory and crispy texture and can be enjoyed with 4 different sauces. It makes for a hearty meal.

A rice bowl dish where the surface of salmon, marinated and aged in a special sauce, is lightly grilled and served over rice with various seasoned ingredients. It features the tender texture of salmon and the savory flavor of the special sauce. It tastes even better when topped with fresh vegetables, salmon, and a bit of wasabi.

Chirashi sushi topped with fresh tuna, salmon, creamy avocado, and fragrant spring vegetables. The combination of various ingredients' flavors and textures allows you to enjoy a fresh and light meal.

Karaage, Japanese-style fried chicken, crispy on the outside and moist on the inside. It retains the savory flavor of the chicken and has an excellent tender texture. You can experience a richer flavor by dipping it in savory mayonnaise.

A croquette that is crispy on the outside and filled with creamy cheese on the inside. The savory and salty cheese flavor harmonizes well with the crispy coating. You can enjoy an even more special taste by dipping it in Shio's special sauce.

A representative Japanese premium lager draft beer, characterized by its smooth finish, rich foam, and clean taste. It's good to enjoy chilled and pair with food.

A basic highball made by mixing whiskey with carbonated water. Its clean and refreshing taste allows you to lightly enjoy the original flavor of whiskey. Served chilled with ice and a slice of lemon.

A drink made by adding sweet yuzu preserves to whiskey highball. The sweet and fragrant taste of yuzu blends with the whiskey's flavor, offering a unique yet smooth taste. It's good for enjoying during a meal or when you want a light drink.

A drink made by adding sweet and sour green tangerines to whiskey highball. The unique refreshing and cool taste of green tangerines enhances the crispness of the highball. Its light and refreshing taste is especially good to enjoy on a hot day.