Ondori Donburi Sangam Branch

A Japanese-style rice bowl where crispy fried pork cutlet is simmered in a sweet and savory soy sauce, topped with soft egg over rice. It's characterized by its moist and savory taste. It's best enjoyed by scooping the warm rice, katsu, and egg together.

A Katsu Don with added crispy king prawn tempura. You can enjoy the savory flavor of the pork cutlet and the popping texture of the shrimp tempura simultaneously. The harmony of soy sauce, egg, and tempura is exceptional.

A rice bowl featuring three pieces of crispy fried king prawn tempura, covered with a sweet and savory soy sauce and soft egg, served over rice. The firm texture of the shrimp and the savory fried taste are exceptional. It's best enjoyed immediately while hot.

A Japanese hot pot dish where pork cutlet and king prawn tempura are simmered in a warm soy sauce broth. The batter absorbs the sauce, making it soft and moist. It's a hearty set meal perfect to enjoy with rice.

A hot pot dish that enhances the traditional katsunabe with Korean kimchi, characterized by its refreshing and spicy broth. The savory flavor of the pork cutlet and the refreshing taste of kimchi blend well. It's great for mixing with rice and enjoying the warm broth.

A Japanese-style rice bowl topped with pork neck, simmered in a spicy homemade sauce and infused with a smoky flavor. The tender texture of the pork and the savory sauce create a delicious harmony. It's a satisfying meal.

A Japanese-style rice bowl with thinly sliced beef cooked in a sweet and savory soy sauce-based sauce, topped with egg yolk and gari (pickled ginger). The combination of tender beef, rice, and egg yolk is excellent. Mix well before eating.

A menu item featuring Butadon, a smoky pork neck rice bowl, with added Japanese natto. The unique savory and sticky texture of natto enhances the flavor of the Butadon. Recommended for those who prefer healthy and exotic tastes.

A menu item featuring Gyudon, a beef rice bowl, served with Japanese natto. The sweet and savory taste of Gyudon combined with the unique aroma and sticky texture of natto offers a special flavor. Recommended for natto lovers.

A Japanese-style rice bowl featuring fresh, aged salmon served over freshly cooked warm rice. It's characterized by the rich, tender, and moist flavor of the salmon. It's even more delicious when enjoyed with wasabi and soy sauce according to your preference.

A rice bowl topped with the tenderest and fattiest belly cut from fresh salmon. The melt-in-your-mouth richness and umami of the salmon belly are exceptional. Recommended for those who want to fully experience the deep flavor of salmon.

A rice bowl featuring fresh salmon, lightly seared to impart a smoky flavor. You can enjoy both the savory exterior and the moist interior of the salmon. Recommended for those who enjoy the flavor of grilled salmon.

A premium rice bowl topped with house-aged fresh salmon and seasonal sea urchin (uni). It's characterized by the harmonious blend of tender salmon and the savory, rich flavor of uni. Ideal for special occasions or when seeking a luxurious meal.

A special rice bowl where you can taste aged salmon, seasonal uni, and Japanese natto all at once. The tenderness of the salmon, the savoriness of the uni, and the unique texture of the natto create a diverse flavor experience. Enjoy the harmony of various ingredients.

A rice bowl topped with aged salmon and Japanese natto. The tender texture of the salmon and the unique savory, sticky taste of natto create a distinctive harmony. Recommended for those seeking a healthy and exotic flavor.

A rice bowl topped with aged salmon and selected sweet shrimp. The tenderness of the salmon and the firm, sweet texture of the sweet shrimp are in perfect harmony. You can enjoy the fresh and diverse flavors of seafood.

A Japanese-style seafood rice bowl generously topped with fresh seafood such as aged salmon, seasonal sea urchin (uni), and sweet shrimp. You can enjoy the flavors and textures of various seafood at once. Highly recommended for seafood lovers.

A rice bowl generously topped with the freshest seasonal sea urchin (uni) from its origin, served with a special sauce. The unique savory and rich flavor of uni fills your mouth. This dish allows you to truly experience the authentic taste of sea urchin.

A rice bowl topped with selected sweet shrimp and a special sauce. The sweetness and firm texture of the sweet shrimp are exceptional. Recommended for those who love the taste of fresh shrimp.

A rice bowl topped with crispy fried shrimp and various seasonal vegetable tempuras mixed with a soy sauce-based sauce. You can enjoy a generous portion of tempura, including 2 shrimp, pumpkin, eggplant, lotus root, and shishito peppers. It's characterized by its crispy and savory taste.

A rice bowl topped with freshwater eel, grilled in a traditional Japanese style with seasoning. The tender eel and the sweet and savory sauce create a harmonious blend. It's a hearty and nutritious meal.

A rice bowl topped with Japanese natto and a special sauce. It's characterized by the unique savory and sticky texture of natto, a healthy fermented food. Recommended for natto lovers as a simple and nutritious meal.

Sashimi of thinly sliced fresh salmon back. It's characterized by its light and clean taste, allowing you to enjoy the natural flavor of salmon. It's even better with wasabi and soy sauce.

Sashimi of thinly sliced fresh salmon belly. Richer in fat than the back cut, it's characterized by its even more savory and tender taste. Enjoy the flavor of melt-in-your-mouth salmon belly.

A special dish made with fresh salmon. This menu highlights the tenderness of the salmon and the harmony of its ingredients. It's perfect as a light side dish.

A cool and refreshing carbonated beverage. Its sweet and invigorating taste pairs well with any dish. It cleanses the palate during your meal.

A clear and refreshing carbonated beverage. It's characterized by its crisp and sweet taste. It's a popular drink alongside cola, perfect for enjoying cool with your meal.

A smooth and refreshing Asahi draft beer. Served in a 400ml portion, it's characterized by its clean finish and rich foam. It pairs exceptionally well with fried or greasy foods.

A refreshing bottled beer. A variety of beers may be served, perfect for casual enjoyment. It's suitable for a light drink with your meal.