Muyeong Ssambap Jeongshik Gwangmyeong Branch

Ssambap Jeongshik is a Korean set meal that includes fresh ssam vegetables, a main meat dish, rice, and various side dishes. The main dish is grilled fresh pork belly, characterized by its savory and chewy taste. It's fun to wrap the meat and rice with various vegetables and ssamjang.

Ssambap Jeongshik is a Korean set meal that includes fresh ssam vegetables, a main meat dish, rice, and various side dishes. The main dish is grilled fresh duck, offering a light yet deep flavor. You can enjoy it healthily by wrapping the duck, rice, and ssamjang with various vegetables.

Ssambap Jeongshik is a Korean set meal that includes fresh ssam vegetables, a main meat dish, rice, and various side dishes. The main dish is thinly sliced grilled beef brisket, which has an excellent savory and tender texture. It's even more delicious when quickly grilled and wrapped in ssam vegetables.

Ssambap Jeongshik is a Korean set meal that includes fresh ssam vegetables, a main meat dish, rice, and various side dishes. The main dish is grilled pork jowl, which is attractive for its chewy and crisp texture unique to pork. It's great to enjoy wrapped in ssam vegetables with its rich juices.

Ssambap Jeongshik is a Korean set meal that includes fresh ssam vegetables, a main meat dish, rice, and various side dishes. The main dish is grilled frozen pork belly, offering a tender and savory flavor. It's a hearty meal to enjoy with ssam vegetables.

Sssambap Jeongshik is a Korean set meal that includes fresh ssam vegetables, a main meat dish, rice, and various side dishes. The main dish is grilled thinly sliced pork belly, which cooks quickly and is easy to enjoy. Its savory flavor is a delicacy when wrapped in ssam vegetables.

A clear Korean distilled spirit with varying alcohol content, similar to vodka. It is characterized by its clean and refreshing taste. It's good to pair with meals or enjoy as a drink on its own.

A fermented beverage characterized by its cool and refreshing taste. While there are various types, lager-style beers are commonly consumed. It pairs especially well with meat dishes and is good for quenching thirst.

A traditional Korean unfiltered rice wine (makgeolli) made primarily from rice. It is characterized by its smooth texture, sweetness, and slight acidity. Its light and fizzy taste pairs well with savory pancakes (jeon) or spicy dishes.

A general term for a variety of non-alcoholic beverages. This can include soft drinks, juices, etc., and adds refreshment during or after a meal.

A traditional Korean fruit wine made from bokbunja (black raspberry) berries. It has a sweet and tart flavor and a beautiful deep red color. It's often enjoyed like a dessert wine or paired with special occasions.

A traditional Korean medicinal wine made with 12 herbs including ginseng and goji berries. It is characterized by its subtle aroma and smooth taste, and is known for its health benefits. It pairs well with bland Korean food.

A clear Korean rice wine, similar to sake. It has a clean and crisp taste and pairs particularly well with seafood dishes. It's good for a light enjoyment.

A traditional Korean fruit wine made from the sansa (hawthorn) berry. It features a refreshing and sweet taste with a smooth finish. It's an easy-drinking alcohol that pairs well with light snacks.