Hanoi Byeol

A mild-flavored beef brisket pho for children. Features tender and soft meat.

Pho with thick-cut beef brisket. Enjoy the chewy texture and deep broth flavor.

Pho with tender beef brisket and savory beef flank. Rich meat flavor and deep broth.

Pho with tender and savory beef chuck. It pairs well with the clean yet deep-flavored broth.

A hearty pho featuring three types of beef: brisket, flank, and chuck. Enjoy a variety of beef flavors at once.

Pho with chewy beef tendon and tender, collagen-rich ingredients. The savory and mild broth is enhanced by the unique flavor of the tendon.

Pho with tender pork ribs cooked in a spicy sauce. Characterized by its spicy yet savory broth.

A refreshing and mild pho generously filled with fresh seafood. Enjoy the clean broth infused with the deep flavor of seafood.

A spicy pho with a variety of seafood and a spicy sauce. The freshness of the seafood and the spiciness are well-balanced.

An exotic menu item allowing you to enjoy the representative spicy and sour Tom Yum flavor of Thailand with pho noodles. The unique spices and seafood create a special experience.

A pho dish with tender chicken and a clean, clear broth. Recommended for those who prefer a mild and light flavor.

Pho generously filled with chewy beef tendon. Rich in collagen, it's also great as a nourishing dish, offering a deep and savory broth.

Fried shrimp coated in crispy potato strings. Crispy on the outside and juicy on the inside shrimp, excellent as an appetizer.

Vietnamese fried spring rolls with tender scallop meat. Crispy and savory.

Vietnamese fried spring rolls filled with sweet potato. Crispy on the outside and soft on the inside, with a pleasant sweetness from the sweet potato.

Fried chicken wings tossed in a sweet and spicy sauce. Its savory and addictive taste makes it a popular choice for beer accompaniment.

Crispy on the outside and tender on the inside Japanese-style fried chicken. Its soy sauce-based savory flavor is characteristic, served with 4 pieces.

Vietnamese fried spring rolls made with minced meat and vegetables. Crispy texture and rich filling.

Chinese-style dish made with minced shrimp sandwiched between crispy fried bread. The combination of savory, crispy bread and plump shrimp is excellent.

Crispy and savory whole fried shrimp. Crispy on the outside and juicy on the inside, a universally loved taste.

Chinese dumplings filled with seasoned chicken and hot broth. The broth bursts out with the first bite.

Cantonese-style dumplings with plump shrimp inside a transparent, chewy wrapper. The texture of the plump shrimp is excellent.

A signature dish from Northern Vietnam, featuring grilled pork marinated in a sweet and sour sauce, served with pho noodles and fresh vegetables. Enjoy it refreshingly tangy and cool.

Classic carbonated drinks, Coke or Sprite. Refreshing and crisp, they pair well with any meal.

A bottled beer produced in the Hanoi region of Vietnam. It is light and refreshing with a smooth finish, perfect for enjoying with pho.

A sweet and refreshing tropical fruit juice, available in mango or coconut. Great for quenching thirst.

A rice bowl topped with pork grilled over charcoal, infused with a smoky aroma. The combination of smoky pork and rice is excellent.