Geugung Magok Branch

A basic set meal consisting of rice and various Korean side dishes. You can enjoy rice, soup, and side dishes with various flavors and textures together, providing a balanced taste. You can taste various side dishes alternately with rice and experience the richness of Korean food.

A set meal that includes the basic Geohansang with a few special dishes added. You can experience richer and more diverse flavors and textures. You can enjoy a more satisfying meal by tasting various special dishes.

A set meal with rice, various side dishes, and sweet and savory braised short ribs as the main dish. The tender braised short ribs boast a deep sauce flavor and tender meat texture, pairing well with rice. You can enjoy a hearty meal by placing the braised short ribs on top of the rice or enjoying them with other side dishes.

A Korean set meal where various dishes are harmoniously composed, offering a happy meal as the name suggests. Dishes made with various ingredients and cooking methods are combined to provide diverse flavors and textures. You can experience a rich and enjoyable meal by tasting various dishes.

A set meal including rice, side dishes, and savory grilled beef ribs. Well-grilled beef ribs are characterized by their rich juices, chewy texture, and savory seasoning. You can eat grilled ribs with warm rice or enjoy them wrapped in lettuce wraps.

A set meal including rice, side dishes, and barley croaker, which has a unique deep flavor. Barley croaker is excellent for its chewy, firm texture and deep, savory flavor. It tastes even better when you mix rice with cool green tea and top it with barley croaker.

A set meal including rice, side dishes, and blue crab marinated in soy sauce. The salty yet savory soy sauce and tender crab meat are so delicious they are called a 'rice thief'. It's good to mix rice in the crab shell or to pick out the meat and put it on top of the rice.

Geugung's premium Korean set meal, specially prepared with the finest ingredients and meticulous cooking methods. It offers a special gastronomic experience with rich, luxurious flavors and diverse textures. It is suitable for entertaining important guests or for special occasions, allowing you to feel the essence of authentic Korean cuisine.

Korean-style patties made by seasoning and shaping minced beef and pork, then grilling them. It is characterized by its sweet and savory seasoning and its chewy yet tender meat texture. It's good as a side dish for rice and is a popular menu item that children also love.

Beef ribs marinated and grilled in a special sauce. The meat is rich in juice and tender, infused with a sweet and savory sauce for a deep flavor. It is good to eat with warm rice or wrapped in lettuce wraps.

A braised dish made by simmering tender pork neck ribs in a spicy and sweet sauce. The meat separates easily from the bone, and the deep flavor of the sauce is characteristic. It's good to eat with rice or as a side dish for drinks.

A dish where you wrap thinly sliced boiled pork with ssam vegetables, dried radish kimchi, etc. The moist and mild pork harmonizes with the spicy and sweet kimchi and fresh vegetables for a balanced taste. Take a bite with a piece of pork wrapped in vegetables and kimchi.

A jeon dish made by coating thinly sliced beef in flour and egg wash, then pan-frying it. It is characterized by its savory exterior and tender beef interior with a mild flavor. It is enjoyed dipped in soy sauce or as a side dish for rice.

A dish made by stir-frying fresh octopus with a spicy sauce. The chewy texture of the octopus and the fiery spicy sauce are combined to stimulate the appetite. It tastes even better when mixed with rice or enjoyed with somen noodles.

A representative Korean 'rice thief' made by marinating fresh domestic blue crabs in a special soy sauce. The salty yet savory soy sauce and the tender, moist crab meat are excellent. Mix rice in the crab shell or pick out the meat and put it on top of the rice.

A dish made by seasoning and grilling well-dried pollack. The chewy yet tender pollack meat is well-infused with a spicy and sweet seasoning. It is enjoyed as a side dish for rice or as an accompaniment to drinks.

Dried croaker, aged in rice bran for a unique deep flavor and aroma. It is excellent for its chewy, firm texture and deep, savory flavor. Mixing rice with cool green tea and eating it with barley croaker reduces the fishy taste and enhances the flavor.

A hearty lunch box consisting of handmade tteokgalbi, spicy stir-fried baby octopus, and various side dishes. You can enjoy a variety of flavors and textures with the sweetness of tteokgalbi, the spiciness of baby octopus, and the harmony of the side dishes. It's easy to enjoy as a meal and is also suitable for picnics or outdoor activities.

A premium lunch box consisting of grilled beef ribs, spicy stir-fried baby octopus, and various side dishes. The flavor of tender beef ribs and the chewy spiciness of baby octopus are harmonized to offer a luxurious taste. It is suitable for a special lunch or for entertaining guests, and tastes even better when warmed up.

A hearty lunch box consisting of sweet and savory beef bulgogi, spicy stir-fried baby octopus, and various side dishes. The tender flavor of bulgogi and the chewy spiciness of baby octopus are harmonized, making it enjoyable for everyone. It is a simple yet nutritious meal and is popular for business trips or group meals.

Geugung's most luxurious lunch box, it makes special days even brighter with carefully selected ingredients and an elegant composition. It includes various high-end Korean set meal dishes, offering a rich and dignified taste. It is good for providing a dignified meal for important business meetings or special gatherings.