Didimdol

A hot pot dish with spicy goat meat and various vegetables. It is characterized by its deep and spicy broth and is served hot to be shared among several people with rice.

Tender and moist boiled goat meat slices. It tastes even better when dipped in the sauce or wrapped with fresh vegetables.

Boiled goat meat mixed with fresh vegetables in a spicy and sour sauce. It is characterized by its sweet and sour yet clean taste.

A nourishing soup made with nutrient-rich black goat meat. The rich and savory broth is excellent, and it is known as a food that promotes health.

A special dish made by stir-frying rice with seaweed flakes and vegetables in the leftover sauce from hot pot dishes. It is characterized by its savory and salty taste.

A duck soup boiled with tree turmeric bark. It is characterized by its deep and savory flavor and is known for its health benefits. The duck meat is tender and moist.

A chicken soup boiled with tree turmeric bark. You can enjoy the deep, unique flavored broth and tender chicken meat.

A nourishing dish made by boiling a whole chicken. It is characterized by its bland and tender chicken meat and rich broth, and is eaten dipped in salt or mixed with rice.

A clear Korean distilled spirit made from grains such as rice. It comes in various alcohol percentages and is characterized by its clean and slightly sweet taste. Best enjoyed chilled.

A popular alcoholic beverage made from barley and hops. It is characterized by its cool and refreshing taste and pairs well with various foods.

A clear rice wine. It is characterized by its smooth and clean taste, and is even better when enjoyed chilled.

A traditional Korean fruit wine made from wild raspberries. It is characterized by its sweet and refreshing taste and has a deep red color.

Cold beverages such as various carbonated drinks and juices. They are good to drink cool with your meal.