Café Golden

A fusion pastry combining a buttery croissant with Italian bruschetta toppings. Features chopped tomatoes, basil, and balsamic glaze. A savory and crispy snack.

A rich croissant sandwich filled with creamy Burrata cheese, fresh tomatoes, and basil. Offers a mix of buttery pastry and fresh, milky cheese flavors.

A savory croissant filled with ham and aromatic truffle. The earthiness of the truffle complements the salty ham and buttery dough.

Inspired by Toast Skagen, this croissant is topped with a creamy shrimp and dill salad. A rich and creamy seafood option with fresh herb notes.

A signature coffee drink, likely served cold. Expect a refreshing and balanced flavor profile unique to the cafe.

Espresso diluted with water. Bold coffee flavor without milk. Can be enjoyed hot or iced.

A refreshing mix of Americano coffee and Ume (Japanese plum). Combines the bitterness of coffee with sour and salty plum notes.

Americano coffee infused with guava juice. A fruity and aromatic twist on black coffee.

Espresso with steamed milk and a thin layer of foam. Creamy and smooth.

A coffee drink made with espresso, steamed milk, and chocolate syrup. Sweet and rich.

Chilled milk topped with a hot shot of espresso. Intended to be drunk without stirring to experience the hot and cold layers.

A latte flavored with savory salted caramel. Offers a balance of sweet, salty, and milky coffee flavors.

Black coffee mixed with orange juice. A bright, citrusy, and refreshing drink.

Americano combined with Yuzu (Japanese citrus) and soda water. Fizzy, sour, and invigorating.

Rich chocolate drink made with premium Valrhona cocoa. Intense chocolate flavor, available hot or cold.

Steamed milk with foam, served hot. A comforting, caffeine-free drink suitable for children or those avoiding coffee.

Steamed milk flavored with sweet caramel. Warm, milky, and sugary.

Malted milk drink. Creamy and sweet with a distinct malty flavor.

Green tea made from finely ground matcha powder. Earthy and slightly bitter.

Matcha green tea mixed with milk. Creamy with a distinct green tea flavor.

A refreshing blend of matcha and Yuzu (Japanese citrus). A balance of earthy tea and sour citrus notes.

Soda water flavored with Ume (Japanese plum). Salty, sour, and fizzy.

Soda water with Yuzu citrus. Sour, aromatic, and refreshing.

A non-alcoholic mocktail mimicking a Mimosa. Likely orange juice and sparkling water. Sweet and citrusy.

A white tea blend with floral ginger lily notes. Delicate and aromatic.

Japanese Sencha green tea with Osmanthus flowers. Grassy tea flavor with sweet floral undertones.

A jasmine pearl tea. Light green tea rolled into pearls and scented with jasmine flowers. Fragrant and floral.

Herbal tea blend containing white tea and Persian rose. Floral and soothing.