Pork Pie
Pork pie
A traditional British cold savory pie with chopped pork.
Main Ingredients
Hot water crust pastry, seasoned chopped pork, pork stock/jelly.
Cooking Method
Baking (pie crust and filling), then chilling with added jelly.
Allergy Info
Gluten (wheat), Dairy (butter in some recipes), Pork.
Beverage Pairing
Ale, Craft Beer, Cider, English Breakfast Tea.
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Similar Foods
If you like Pork Pie, you might also enjoy
Cornish Pasty (though served hot), Tourtière (Canadian meat pie).