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Black Rice

Black Rice

Arroz negro

A Spanish rice dish colored and flavored with squid ink.

Main Ingredients

Rice, squid, squid ink, seafood broth, sofrito (onion, garlic, bell pepper, tomato).

Cooking Method

Simmered in a wide, shallow pan, absorbing liquid.

Allergy Info

Shellfish (squid, potentially shrimp/mussels).

Beverage Pairing

Dry white wine (e.g., Albariño, Verdejo) or a light lager.

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