Battenberg Cake
Battenberg cake
Classic British sponge cake with pink/yellow checkerboard, marzipan-covered.
Main Ingredients
Sponge cake (flour, sugar, eggs, butter), food coloring, apricot jam, marzipan (almond paste).
Cooking Method
Baking (sponge cake), assembling (checkerboard pattern), rolling (marzipan).
Allergy Info
Gluten, Dairy, Eggs, Tree Nuts (Almonds).
Beverage Pairing
English Breakfast Tea, Earl Grey Tea, Coffee.
Find Battenberg Cake in...
Similar Foods
If you like Battenberg Cake, you might also enjoy
Petit Four