Little Dragon Auspicious Gathering Feast (Selected)
小龍開運良朋歡聚宴 (精選)
Amuse-bouche: Salt and Pepper Duck Tongue · Sesame Sauce Yam, Fresh Fruit Assorted Salad
Main Courses: Roasted Crispy Skin "Mi" Duck, American Whelk Stewed with Goji Berries and Angelica, Six-head Fresh Abalone Braised in Abalone Sauce with Sea Cucumber Pieces, Cheese Baked Tiger Prawn Balls with E-fu Noodles, Saba Sea Fish Balls with XO Sauce and White Jade, Sizzling Hand-shredded Chicken with Scallion Fragrance, Golden Garlic Scallop Fried Rice and Wild Mushroom with Choy Sum Sprouts
Desserts: Yang Zhi Gan Lu · Red Date Cake · Crispy Twisted Doughnut
This is a rich Cantonese banquet menu, featuring multiple classic dishes. From the appetizers to the roasted crispy skin duck, followed by燉湯 (stewed soup) and seafood (abalone, sea cucumber, shrimp balls), concluding with fried rice and exquisite desserts. The flavors range from savory and fresh, crispy, to light and sweet, suitable for sharing among a group.
HKD3,988~
≈ €442.00


