Wine Ai Lop Yu

Tender and juicy herb-roasted chicken, with a special herb aroma and beautiful skin. Served with a delicious dipping sauce.

Tender grilled pork neck, topped with a fragrant truffle sauce. The mellow flavor complements the pork perfectly.

Large pork chop, grilled to perfection, topped with a rich BBQ sauce and fragrant spices.

German-style fried pork knuckle, crispy skin, tender and juicy inside, served with side dishes and a palate-cleansing sauce.

Meticulously grilled lamb ribs, tender meat with no gamey smell, served with a refreshing mint sauce.

Extra large pork spare ribs, grilled with original sauce. Meat falls off the bone, easy to eat, rich flavor.

Grilled Australian tenderloin, cooked to your preferred doneness, topped with a hot and fragrant black pepper sauce.

A variety of sausages, grilled until the skin is crispy and taut, served as an appetizer.

Large premium sausage platter, perfect for gatherings. Unique, mellow flavor.

Perfectly grilled salmon steak, topped with white wine sauce mixed with dill, with a delicate aroma.

Crispy golden battered fish, tender inside, served with french fries and tartar sauce.

Grilled salmon steak, topped with a Japanese-style sweet and savory miso sauce, with a fermented soybean aroma.

Fresh, bouncy shrimp soaked in a mellow fish sauce, served with a spicy seafood dipping sauce and side dishes.

Whole crispy fried seabass, topped with a sweet and savory fish sauce, served with a delicious mango salad.

Large, fresh oysters, sweet and juicy, served with Thai and Western side dishes.

Vegetable pizza for health-conscious and vegetarian diners. Crispy thin crust, delicious without meat.

Pizza for cheese lovers. A variety of cheeses, rich, savory, and satisfyingly stretchy.

Classic pizza with ham and pineapple, a sweet and sour flavor that cuts through richness. Enjoyable for all ages.

Authentic Italian pizza, thin and crispy crust, generously topped with quality ingredients.

Fusion pizza, combining the spicy flavor of stir-fried chicken basil and a fried egg on a pizza crust.

Ham and mushroom pizza, with a mellow flavor, fragrant with mushrooms and cheese.

Mixed seafood pizza, with fresh shrimp and squid from the sea, baked until the cheese is melted.

Luxurious pizza with the aroma of truffle, topped with salty and savory Parma ham, a perfect match.

Spicy drunken spaghetti with fresh seafood, fragrant with Thai herbs.

Rich cream sauce spaghetti, served with tender, sweet, and mellow scallops.

Spaghetti stir-fried with olive oil, dried chili, and garlic, with salmon. Slightly spicy, not greasy.

Dry-fried Italian-style spaghetti with crispy bacon, fragrant with garlic and dried chili.

Rich creamy carbonara sauce spaghetti, with a creamy, cheesy flavor and large pieces of bacon.

Large portion of crab fried rice. Fluffy rice with a wok aroma, with sweet crab meat. Suitable for sharing.

Generous portion of prawn fried rice, with fresh, bouncy shrimp and mellow-flavored fried rice.

Crispy morning glory stir-fried over high heat, seasoned with fermented soybean paste, chili, and garlic. Intense Thai flavor.

Crispy sweet cabbage stir-fried with fragrant fish sauce, topped with crispy fried bacon for added texture.

Smooth and melt-in-your-mouth panna cotta, topped with a sweet and sour strawberry sauce, with a rich milk aroma.

Smooth custard dessert, topped with a crispy caramelized sugar layer. Sweet and fragrant.

Warm chocolate cake with a rich, gooey lava center, served with ice cream and whipped cream.