Fossil and Flame








Prices are in Thai Baht and subject to a 10% service charge and applicable government taxes.
Shareable, dynamic dishes for meat-eating groups DINO: Velociraptor
CHICKEN WINGS
CHICKEN WINGS
Crispy garlic, tom yam seasoning, sweet chili dip
Fried chicken wings seasoned with Tom Yam flavors, offering a blend of spicy, sour, and savory notes. The skin is crispy with a garlic aroma. Served with a sweet chili dip.
TREE TOP NACHO TOWER
TREE TOP NACHO TOWER
Corn, tortilla, pulled pork jalapeño cheese sauce
A tall stack of crispy corn tortilla chips loaded with tender pulled pork. Topped with a spicy jalapeño cheese sauce. A crunchy and savory appetizer perfect for sharing.
Shareable, dynamic dishes for meat-eating groups DINO: Velociraptor
THE CHARCOAL BBQ
THE CHARCOAL BBQ
Mozzarella & cheddar cheese, pulled pork, jalapeño
Pizza topped with savory pulled pork and a blend of mozzarella and cheddar. Features spicy jalapeños for a kick. Cheesy, meaty, and slightly spicy.
THE PAD KRAPAO
THE PAD KRAPAO
Tomato, mozzarella cheese, minced pork, chili-garlic, holy basil
A Thai-fusion pizza featuring the flavors of Pad Krapao (stir-fried basil). Topped with minced pork, chili, garlic, and holy basil on a cheese base. Spicy and aromatic.
THE PEPERONI SUPREME
THE PEPERONI SUPREME
Tomato, mozzarella cheese, peperoni, herb sausage, oregano
Classic pizza loaded with pepperoni and herb sausage slices. Seasoned with oregano on a tomato and mozzarella base. Rich and salty with meaty flavors.
Massive meat cuts, primal, indulgent DINOS: T. rex, Indominus rex
FREE RANGE PORK CHOP
FREE RANGE PORK CHOP
Roasted chili glazed, herbal salad, cajun onion
Grilled free-range pork chop with a roasted chili glaze. Served with a fresh herbal salad and spiced cajun onion. Juicy meat with sweet and spicy notes.
250 GR GRASS FED ANGUS FLANK
250 GR GRASS FED ANGUS FLANK
Cajun onion, garlic puree and black pepper sauce
Grilled Angus beef flank steak, grass-fed for distinct flavor. Accompanied by garlic puree, cajun onion, and peppery sauce. Lean but flavorful meat.
250 GR GRASS FED ANGUS RIB-EYE
250 GR GRASS FED ANGUS RIB-EYE
Cajun onion, garlic puree and black pepper sauce
Premium Angus rib-eye steak, grilled to preference. Rich marbling makes it juicy and tender. Served with savory sides and pepper sauce.
Massive meat cuts, primal, indulgent DINOS: T. rex, Indominus rex
BBQ STACK
BBQ STACK
Double beef patty, maple bacon, cheddar cheese, BBQ sauce, cajun fries
A large burger with two beef patties and sweet maple bacon. Smothered in BBQ sauce and cheddar cheese. Served with spicy cajun fries.
Spicy, bold, fast-serving meals DINO: Carnotaurus
GIANT MEATBALL SPAGHETTI
GIANT MEATBALL SPAGHETTI
Beef & pork meatball, tomato-marinara sauce, gremolata, parmesan cheese
Spaghetti served with a large mixed meatball of beef and pork. Covered in tangy tomato marinara sauce and cheese. Hearty and satisfying.
CHICKEN SPAGHETTI
CHICKEN SPAGHETTI
Creamy pesto sauce, parmesan cheese
Pasta tossed in a rich, creamy basil pesto sauce with chicken. Finished with parmesan cheese. Herbaceous and comforting.
SPAGHETTI CARBONARA
SPAGHETTI CARBONARA
Smoked maple bacon, egg, parmesan cheese
Traditional carbonara made with egg and cheese sauce, not cream. Features smoky maple bacon bits. Rich, creamy, and savory.
BURIED TREASURE
BURIED TREASURE
Gin Caorunn, Triple Sec, Blue Curacao, Lychee, Citrus Soda, Almond Foam
A gin-based cocktail with sweet lychee and blue curacao. Topped with a unique almond foam. Fruity, floral, and visually striking.
VOLCANO BURST
VOLCANO BURST
Rum Phraya Elements, Baileys, Kalhua, Espresso, Simple Syrup, Whipped Cream
A creamy dessert cocktail with rum, coffee liqueur, and espresso. Topped with whipped cream. Sweet, rich, and energetic.
FOSSIL MARTINI
FOSSIL MARTINI
Vodka, Dry Vermouth, Creme De Cacao, Chocolate Bitter, Monterey Jack Cheese
A unique twist on a martini with chocolate notes and savory cheese. Contains vodka and vermouth. Complex sweet and savory flavor profile.
DINO SOUR
DINO SOUR
Single Malt Scotch Whisky, Old Pulteney 12Y, Midori, Cucumber, Egg White, Citrus, Angostura Bi
A whisky sour variation using single malt and melon liqueur (Midori). Includes cucumber and egg white for freshness and texture. Smooth, sweet, and sour.
LAVA BLISS
LAVA BLISS
Tequila, Cranberry Juice, Citrus, Pomegranate Syrup, Chocolate Sauce, Soda
Tequila cocktail with tart cranberry and pomegranate flavors. Accented with chocolate sauce. A mix of fruitiness and rich cocoa notes.
JUNGLE PUNCH BOWL
JUNGLE PUNCH BOWL
Gin Caorunn, Rum Mekhong, Vodka Kulov, Tequila, Single Malt Scotch Whisky, Old Pulteney 12Y, Apple Juice, Orange Juice, Roselle Juice, Pineapple Juice, Citrus, Est Strawberry
A massive punch bowl containing a potent mix of multiple spirits like gin, rum, vodka, and whisky. Blended with various fruit juices. Sweet, strong, and perfect for sharing.
GREEN FOREST
GREEN FOREST
Apple Juice, Cucumber Syrup, Dill, Citrus, Soda
Non-alcoholic drink with apple and cucumber flavors. Enhanced with fresh dill and soda. Refreshing and herbal.
BLUE OCEAN
BLUE OCEAN
Pineapple Juice, Blue Curacao, Vanilla Syrup, Citrus, Soda
A bright blue mocktail featuring pineapple and vanilla. Sweet and tropical with a fizz from soda. Visually fun and sweet.
LILAC SKY
LILAC SKY
Butterfly Pea, Lychee Syrup, Blue Curacao, Citrus, Soda
Purple-hued drink with butterfly pea flower and lychee syrup. Sweet, floral, and refreshing. Served fizzy.
CRIMSON CRATER
CRIMSON CRATER
Grapefruit Juice, Cranberry Juice, Pomegranate Syrup, Citrus, Est Green
Red-colored mocktail with tart grapefruit and cranberry juices. Sweetened with pomegranate syrup. Tangy and citrusy.
JUNGLE PUNCH BOWL
JUNGLE PUNCH BOWL
Apple Juice, Orange Juice, Pineapple Juice, Roselle Juice, Citrus, Est Strawberry
Non-alcoholic version of the punch bowl, packed with fruit juices like apple, orange, and pineapple. Sweet, fruity, and large enough to share.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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ชาบูแต้จิ๋ว เลิศเลิศ สาขาเอเชียทีค 大吉呈潮汕牛肉火锅 码头夜市店
Wine I love you