Kim Yang

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Kim Yang 1
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Kim Yang
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Kim Yang

Restaurant offering Thai and Chinese specialties, with a wide variety of à la carte dishes and menus for groups.

4.7

(542) (Google)

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4.7
542 reviews (Google)
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Menu
Location
Reviews
Nearby
Thai Specialties
House Specialties
Soups
Hors d'Oeuvre
Seafood
Steamed Specialties
Meats
Poultry
Vegetables and Rice
Gourmet Menus
Promotional Menus and Packages
Chef's Recommended Dishes
Daily Specials
Thai Specialties

T1 Thai seafood soup with coconut milk

T1 Potage aux fruits de mer au lait de coco à la thaïlandaise

Seafood with coconut milk

Rich and creamy soup based on coconut milk and assorted seafood. Mild flavor with a typical Thai hint of acidity.

5.50
$6.00

T2 Thai shrimp soup with coconut milk

T2 Potage aux crevettes au lait de coco à la thaïlandaise

Shrimps soup with coco milk

Creamy coconut milk soup with shrimp. A perfect balance between the sweetness of coconut and Thai aromatics.

5.50
$6.00

T4 Thai chicken soup with coconut milk

T4 Potage au poulet au lait de coco à la thaïlandaise

Chicken soup with coco milk

Chicken soup simmered in fragrant coconut milk. A comforting dish with sweet and exotic flavors.

5
$6.00

T5 Shrimp salad

T5 Salade aux crevettes

Shrimps salad

Fresh salad with shrimp, seasoned with a spicy and tangy Thai vinaigrette.

6.50
$8.00

T6 Squid salad

T6 Salade aux calamars

Squids salad

Tender squid served as a salad with fresh herbs and a spicy lemon dressing.

6.50
$8.00

T9 Seafood and fresh pineapple salad

T9 Salade aux fruits de mer et à l'ananas frais

Seafood and fresh pineapple salad

A refreshing mix of seafood and fresh pineapple chunks. A typical sweet and savory combination.

7.80
$9.00

T8 Thai style chicken

T8 Poulet à la thaïlandaise

Chicken thai style

Chicken pieces stir-fried with Thai spices, offering a rich and aromatic taste.

7.80
$9.00

T9 Thai style beef

T9 Bœuf à la thaïlandaise

Beef thai style

Stir-fried beef slices with Thai flavors, often with basil and chili.

9
$10.00

T10 Thai style shrimp

T10 Crevettes à la thaïlandaise

Shrimps thai style

Stir-fried shrimp in Thai style, spicy and fragrant.

10.50
$12.00

T11 Thai style duck

T11 Canard à la thaïlandaise

Duck thai style

Roasted or stir-fried duck prepared with Thai sauces and spices.

9.80
$11.00

T12 Thai style scallops

T12 Coquilles St-Jacques à la thaïlandaise

Scallops thai style

Delicate scallops cooked with Thai aromatics.

12.80
$15.00

T13 Thai style frogs' legs

T13 Cuisses de grenouilles à la thaïlandaise

Frogs' legs thai style

Frogs' legs sautéed with spices, garlic, and chili.

8.80
$10.00

T14 Thai style fish on a hot plate

T14 Poisson à la thaïlandaise sur plaque chauffante

Fish thai style on hot plate

Fillet of fish served sizzling on a hot plate with a Thai sauce.

12.80
$15.00

T15 Thai style prawns on a hot plate

T15 Gambas à la thaïlandaise sur plaque chauffante

Prawn thai style on hot plate

Large prawns served on a hot plate, coated in a spicy and aromatic sauce.

14.50
$17.00

T18 Thai rice

T18 Riz thaïlandais

Fried thai rice

Thai-style fried rice, often with vegetables, egg, and seasonings.

5.60
$6.00
House Specialties

70 Shrimp dumplings in pastry (Kim Yang roll)

70 Beignets de crevettes en papillote (pâté "Kim Yang")

Shrimps in pastry

Shrimp wrapped in a thin crispy pastry.

5
$6.00

71 Imperial Rolls "Special Nêms"

71 Pâté Impérial "Nêms spécial"

Pang roll "Nems"

Crispy fried rolls stuffed with pork and vegetables.

5
$6.00

71B Assortment of various rolls

71B Assiette de pâtés variés

Kim Yang roll, Special Nem, Normal Nem Mixed dish spring roll

A selection of fried starters: shrimp fritters and spring rolls.

6.90
$8.00

72 Shark's fin and crab soup

72 Potage aux ailerons de requin et crabe

Shark's fin and crab soup

Traditional thick soup with seafood flavors.

6.50
$8.00
Soups

110 Fragrant rice with lotus leaves

110 Riz parfumé aux feuilles de lotus

Sticky rice, shrimp, pork, mushrooms Perfumed sticky rice with lotus leaves

Sticky rice filled with meat and shrimp, steamed in a lotus leaf which gives it a unique aroma.

6.80
$8.00

113 Shrimp balls with vegetables

113 Boulettes de crevettes aux légumes

Shrimp balls with vegetables

Tender dumplings made from shrimp paste, served with vegetables.

4.60
$5.00

114 Steamed assortment (6 types of dumplings)

114 Assortiment de vapeur (6 sortes de raviolis)

Steamed assortment (6 pieces)

Steamed basket containing a varied selection of Chinese dumplings (Dim Sum).

6.90
$8.00

1 Peking hot and sour soup

1 Potage Pékinois piquant

Peking style soup

Traditional hot and sour soup, rich in ingredients like tofu, bamboo, and black mushrooms.

4.20
$5.00

2 Asparagus and crab soup

2 Potage aux asperges et crabe

Asparagus and crab soup

Creamy soup with white asparagus tips and crab meat.

5
$6.00

4 Chicken and vermicelli soup

4 Potage aux poulet et vermicelle

Chicken and noodle soup

Clear broth with chicken and transparent vermicelli.

5.50
$6.00

5 Shrimp soup (sweet spicy)

5 Soupe de crevettes (épicée sucrée)

Shrimp, tomato, pineapple, mint, lime juice Shrimps soup (spicy)

Thai-style shrimp soup, balancing spicy, sweet, and sour flavors.

5.50
$6.00

6 Seafood and coriander soup

6 Potage aux fruits de mer et coriandres

Seafood and coriander soup

Fragrant soup with fresh coriander containing various seafood.

6.80
$8.00

7 Shrimp dumpling soup

7 Soupe de raviolis de crevettes

with noodles +€1 Shrimps raviolis soup (with noodles +€1)

Clear broth containing dumplings stuffed with shrimp (Wonton).

7.80~
Hors d'Oeuvre

8 Chicken imperial rolls (Nem)

8 Pâté impérial au poulet (Nêm)

Spring roll with chicken (Nem)

Crispy fried rolls stuffed with chicken and vegetables.

5.20
$6.00

9 Pork imperial rolls (Nêm)

9 Pâté impérial au porc (Nêm)

Spring roll with pork (Nem)

Crispy fried rolls stuffed with pork and vegetables.

5.20
$6.00

10 Beef croissant with curry

10 Croissante de bœuf au curry

Beef croissant with curry

Croissant-shaped pastries filled with curry beef.

5
$6.00

11 Spring roll (cold)

11 Rouleau de Printemps (froid)

Spring roll (cold)

Fresh rolls in rice paper, filled with salad, herbs, vermicelli, and shrimp/meat.

4.50
$5.00

12 Chinese crab salad

12 Salade chinoise au crabe

Crab chinese salad

Crispy salad seasoned in Chinese style with crab meat.

5.40
$6.00

13 Chinese shrimp salad

13 Salade chinoise aux crevettes

Chinese shrimps salad

Crispy salad seasoned in Chinese style with shrimp.

5.40
$6.00

24 Chinese chicken salad

14 Salade chinoise au poulet

Chinese chicken salad

Crispy salad with chicken strips and an Asian vinaigrette.

4.50
$5.00

15 Shrimp imperial rolls (Nem)

15 Pâté impérial aux crevettes (Nêm)

Spring roll with shrimps (Nem)

Crispy fried rolls stuffed with shrimp.

5.30
$6.00
Seafood

95 Seafood on a hot plate

95 Fruits de mer sur plaque chauffante

Shrimp, Scallops, Squid, Fish Seafood on hot plate

Assortment of seafood served sizzling on a hot plate.

11.50
$13.00

95B Seafood with satay sauce on hot plate

95B Fruits de mer à la sauce saté sur plaque chauffante

Seafood with satay sauce on hot plate

Assorted seafood coated in a rich and spicy satay sauce.

11.50
$13.00

96 Seafood with chef's sauce (spicy)

96 Fruits de mer à la sauce du Chef (épicé)

Seafood with chef's sauce (spicy)

Seafood stir-fried with the chef's special spicy sauce.

11.50
$13.00

98 Chinese fondue (for 2 people)

98 Fondue chinoise (pour 2 pers.)

Beef, Shrimp, Squid, Fish, Rice vermicelli, Vegetables Chinese fondue (for 2 people)

Communal meal where you cook your own meats and seafood in a hot broth in the center of the table.

42~

99 Peking-style roasted duck (for 4 people, by order)

99 Canard laqué à la façon Pékinoise (pour 4 personnes, sur commande)

1. Skin with rice pancakes and spring onions with barbecue sauce. 2. Meat: plain or stir-fried with noodles and vegetables. 3. Broth Peking roasted duck (peking style for 4 people)

The famous roasted duck served in three courses: crispy skin with pancakes, stir-fried meat, and broth.

84
$97.00

100 Korean barbecue beef (for 2 people)

100 Bataille autour du bœuf grillade au barbecue (pour 2 pers.)

Korean barbecue (2 people)

Shared beef grill, Korean barbecue style.

30
$35.00

115 Chicken skewer

115 Brochette de poulet

Chicken on a skewer (grilled)

Grilled chicken skewers, often marinated.

9.50
$11.00

116 Beef skewer

116 Brochette de bœuf

Beef on a skewer (grilled)

Tender grilled beef skewers.

9.50
$11.00

117 Prawn skewer

117 Brochette de gambas

Prawn in skewer (grilled)

Grilled shrimp skewers.

14.50
$17.00

118 Scallop skewer

118 Brochette de coquille St-Jacques

Scallops in skewer (grilled)

Grilled scallops skewers.

14.50
$17.00
Steamed Specialties

101 Shrimp dumplings "Ha Kao"

101 Raviolis aux crevettes "Ha Kao"

Shrimp ravioli "Ha Kao"

Classic steamed dumplings with translucent dough filled with shrimp.

4.60
$5.00

102 Pork dumplings "Sio Mai"

102 Bouchées de porc "Sio Mai"

Pork dumplings "Sio Mai"

Open steamed dumplings filled with pork and sometimes shrimp.

4.60
$5.00

103 Cantonese dumplings "Fan Ko"

103 Raviolis Cantonais "Fan Ko"

"Fan Ko"

Cantonese-style dumplings, often filled with meat and peanuts.

4.60
$5.00

104 Shrimp dumplings

104 Bouchées de crevettes

Shrimps dumplings

Steamed dumplings filled with shrimp.

4.60
$5.00

106 Peking dumplings

106 Raviolis Pékinois

Peking dumplings

Peking-style dumplings, slightly thicker dough, meat filling.

6.50
$8.00

107 Beef dumplings

107 Bouchées de bœuf

Beef dumplings

Steamed dumplings filled with seasoned minced beef.

4.60
$5.00

108 Fried shrimp dumplings

108 Raviolis aux crevettes frites

Fried shrimps raviolis

Shrimp dumplings served fried and crispy.

4.60
$5.00

109 Vietnamese dumplings

109 Raviolis vietnamiens

Ravioli vietnam style

Vietnamese-style dumplings, often served with Vietnamese charcuterie and herbs.

6.90
$8.00
Meats

46 Beef with pungent sauce

46 Bœuf à la sauce piquante

Beef with pungent sauce

Stir-fried beef slices in a flavorful sauce.

8.50
$10.00

47 Beef with onions

47 Bœuf aux oignons

Beef with onions

Classic stir-fried beef with plenty of onions.

8.50
$10.00

50 Beef with broccoli

50 Bœuf aux brocolis

Beef with broccoli

Stir-fried beef served with broccoli florets.

8.50
$10.00

51 Beef satay on a hot plate

51 Bœuf sauté au saté sur plaque chauffante

Fried beef with satay on hot plate

Beef with satay sauce (peanut) served sizzling.

10
$12.00

51B Stir-fried beef with ginger on a hot plate

51B Bœuf sauté au gingembre sur plaque chauffante

Fried beef with ginger on hot plate

Stir-fried beef with fresh ginger served on a hot plate.

10
$12.00

52 Pork ribs with salt and pepper

52 Travers de porc au sel et poivre

Spare ribs pork with salt and pepper

Fried pork ribs simply seasoned with salt and pepper.

10.50
$12.00

53 Pork with sweet and sour sauce

53 Porc à la sauce aigre-douce

Pork with sweet and sour sauce

Fried pork dumplings coated in a colorful sweet and sour sauce, with pineapple and peppers.

8
$9.00

56 Caramelized roasted pork

56 Porc laqué caramélisé

Roasted pork caramelized

Roasted pork with crispy skin and a sweet and savory flavor.

8
$9.00

57 Grilled pork ribs with honey

57 Travers de porc grillés au miel

Roasted spare ribs with honey

Roasted pork ribs glazed with honey.

10.50
$12.00

58 Kin Do pork ribs (caramelized)

58 Travers de porc Kin Do (caramélisés)

Grilled spare ribs pork with king do (caramelized)

Cantonese-style pork ribs, fruity and sweet sauce.

10.50
$12.00
Poultry

22 Imperial chicken (spicy)

22 Poulet à l'impérial (épicé)

Imperial chicken

Diced chicken stir-fried with peanuts and chili (Kung Pao).

8.50
$10.00

23 Chicken with pineapple

23 Poulet à l'ananas

Chicken with pineapple

Chicken stir-fried with pineapple chunks for a sweet and savory flavor.

8.50
$10.00

24 Chicken with black mushrooms

24 Poulet aux champignons noirs

Chicken with black mushrooms

Chicken stir-fried with black mushrooms, providing a crunchy texture.

8.50
$10.00

26 Lemon chicken (fried, spicy sauce)

26 Poulet citronnier (frit, sauce piquante)

Spring chicken

Fried chicken served with a spicy lemon sauce.

8.50
$10.00

27 Chicken with curry

27 Poulet au curry

Chicken with curry

Chicken simmered in a yellow curry sauce.

8.50
$10.00

28 Lemon chicken

28 Poulet au citron

Chicken with lemon

Fried chicken pieces coated in a creamy lemon sauce.

8.50
$10.00

29 Chicken legs with lemongrass (grilled)

29 Cuisses de poulet à la citronnelle (grillées)

Chicken legs with citronella (grilled)

Chicken legs marinated in lemongrass and grilled.

8.50
$10.00

Duck with black mushrooms

Canard aux champignons noirs

Duck with black mushrooms

Duck stir-fried with black mushrooms.

9.80
$11.00

Duck with pineapple

Canard à l'ananas

Duck with pineapple

Duck with pineapple.

9.80
$11.00
Vegetables and Rice

60 Assortment of sautéed vegetables

60 Assortiment de légumes sautés

Mixed vegetables

Stir-fried seasonal vegetables in a wok (Chop Suey).

5
$6.00

60B Plain sautéed black mushrooms

60B Champignons noirs sautés nature

Fried black mushrooms natural

Sautéed black mushrooms simply.

5
$6.00

61 Seasonal vegetables sautéed

61 Légumes de saison sautés

Fried vegetables

Fresh seasonal vegetables sautéed.

6.80
$8.00

62 Stir-fried noodles with beef

62 Nouilles sautées au bœuf

Fried noodles with beef

Stir-fried wheat noodles with beef and vegetables.

7
$8.00

63 Stir-fried noodles with shrimp

63 Nouilles sautées aux crevettes

Fried noodles with shrimps

Stir-fried wheat noodles with shrimp.

7.80
$9.00

64 Stir-fried noodles with various meats

64 Nouilles sautées aux viandes variées

Beef, Shrimp, Squid, Vegetables Fried noodles with mixed meats

Complete dish of stir-fried noodles with a mix of meats and seafood.

7.90
$9.00

65 Plain stir-fried noodles

65 Nouilles sautées nature

Fried noodles nature

Plain stir-fried noodles with soy sauce and bean sprouts.

4.50
$5.00

66 Singapore-style rice vermicelli

66 Vermicelle de riz à la façon Singapourienne

shrimp, roasted pork, omelette, curry vegetables Vermicelli with Singapore style

Fine rice vermicelli stir-fried with yellow curry and various toppings.

7.90
$9.00

67 Cantonese rice

67 Riz cantonais

Fried cantonese rice

The classic fried rice with diced ham, peas, and eggs.

4
$5.00

67B Special Cantonese rice

67B Riz cantonais spécial

Fried special cantonese rice

Enriched version of Cantonese rice, likely with more toppings.

5
$6.00

68 Cantonese rice with shrimp

68 Riz cantonais aux crevettes

Fried cantonese rice with shrimps

Cantonese-style fried rice with shrimp.

6
$7.00
Gourmet Menus

Menus for 2 to 4 people

Thai Menu

Menu Thailandais

(for 2 people) 1. Thai style beef salad 2. Vietnamese dumplings 3. Thai style shrimp 4. Thai style beef 5. Thai rice 6. Fresh pineapple or ice cream

Complete menu for two people to discover Thai flavors in several courses.

39.80
$46.00

Gourmet Menu

Menu Gastronomique

(for 2 people) 1. Assortment of various rolls 2. Assortment of various steamed dishes 3. Chef's prawns (spicy) 4. Five-spice duck fillet 5. Cantonese rice 6. Fresh pineapple or ice cream

Tasting menu for two, offering a range of steamed specialties and cooked dishes.

39.80
$46.00

Gourmet Menu "Cantonese"

Menu Gastronomique "Cantonais"

(for 4 people) 1. Rainbow appetizer 2. Fried dumplings plate 3. Chef's prawns (spicy) 4. Duck fillet with lemon sauce 5. Beef satay on a hot plate 6. Cantonese rice 7. Fresh exotic fruit salad

Feast for four people with hearty Cantonese-style dishes.

79.80
$92.00

Gourmet Menu "Tropical"

Menu Gastronomique "Tropical"

(for 4 people) 1. Imperial roll 2. Large prawns with pepper 3. Beef croissant with curry 4. Leg of lamb with spicy sauce on hot plate 5. Seafood with satay sauce on hot plate 6. Plain stir-fried noodles 7. Fresh exotic fruit salad

Menu for four people emphasizing exotic and spicy flavors.

79.80
$92.00
Promotional Menus and Packages

Promotional Menu

Menu Promotionnel

3. Cantonese rice or plain stir-fried noodles

Individual package with starter, main course, side dish (rice or noodles), and dessert.

17.90~

Steamed Menu

Menu à la vapeur

1. Spring roll (3 pieces) 2. Shrimp dumplings 3. Shrimp dumplings 4. Shrimp balls with vegetables 5. Cantonese rice 6. Dessert of choice: Coconut rice cake / Chinese nougat / Lychees in syrup

Menu focused on steamed specialties (Dim Sum) served with rice and dessert.

13.90
$16.00

MENU €13.80

MENU 13,80€

Drink + Starter + Main Course + Cantonese Rice + Dessert

Complete meal with drink, starter, main course with Cantonese rice, and dessert.

13.80~

MENU €11.00

MENU 11,00€

Starter + Main Course + Plain Rice + Dessert

Economical package with starter, main course with white rice, and dessert.

11~
Chef's Recommended Dishes

Sirloin steak stir-fried with green peppercorns (Chinese style)

Faux-filet sauté au poivre vert (Façon chinoise)

Sirloin steak slices stir-fried in a wok with green peppercorn sauce.

13.80
$16.00

Monkfish sautéed with fresh asparagus

Lotte sauté aux asperges fraîches

Monkfish pieces sautéed with crisp fresh asparagus.

13.80
$16.00

Sticky rice

Riz gluant

Sticky rice, often served in a bamboo basket.

3.80
$4.00

Caramelized stir-fried shrimp (spicy)

Crevette sauté caramélisé (épicé)

Shrimp stir-fried in a sweet, sour, and spicy sauce.

12.80
$15.00

Caramelized stir-fried chicken (spicy)

Poulet sauté caramélisé (épicé)

Chicken prepared with a spicy caramel.

10
$12.00

Duck with orange sauce

Canard à la sauce orange

Roasted duck served with a fruity and tangy orange sauce.

12.80
$15.00

Prawn casserole with Thai curry sauce

Cocotte de gambas sauce curry thaï

Prawns simmered in a Thai curry sauce served in a casserole.

14.80
$17.00

Stir-fried Wu Dong noodles with shrimp

Nouilles Wu Dong sautées aux crevettes

Large Japanese noodles (Udon) stir-fried with shrimp.

7.80
$9.00

Sea bream marinated in Chinese style

Daurade ROY mariné à la façon chinoise

Whole sea bream or fillet marinated and prepared according to a traditional Chinese recipe.

15.80
$18.00

Herb and pork dumplings (grilled)

Raviolis aux herbes et porc (grillé)

Grilled dumplings (Gyoza) stuffed with pork and herbs.

6.50
$8.00

Sautéed flat green beans with garlic

Haricots coco plats sautés à l'ail

Flat green beans sautéed simply with garlic for a healthy side dish.

6.50
$8.00

Scallops with coriander and chives sauce

Coquilles Saint-Jacques à la sauce coriandre et ciboulette

Scallops coated in a fresh herb sauce.

15.80
$18.00

Sautéed eggplant with minced pork

Aubergine sauté au porc haché

Flavorful dish of tender eggplant sautéed with minced meat.

7.80
$9.00
Daily Specials

Beef Vermicelli (Bo Bun)

Bœuf Vermicelle (Bo Bun)

Vietnamese salad composed of rice vermicelli, stir-fried beef, spring rolls, salad, and herbs, served with a nuoc-mâm sauce.

Special Loc Lac Rice

Spécial Riz Lộc Lac

Diced beef stir-fried served with tomato rice and a fried egg.

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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

Need dietary or allergy information?

4.7

542 customers praised this place. (Google)

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