ก๋วยเตี๋ยวเรือกากหมูอยุธยา สาขาถนนจันทน์

Name: ก๋วยเตี๋ยวเรือกากหมูอยุธยา สาขาถนนจันทน์
Address: بانكوك
Price range: ฿10 - ฿129

★ 3.1 (33)

ก๋วยเตี๋ยวเรือกากหมูอยุธยา สาขาถนนจันทน์ menu 1

ก๋วยเตี๋ยวเรือกากหมูอยุธยา สาขาถนนจันทน์ menu 2

ก๋วยเตี๋ยวเรือกากหมูอยุธยา สาขาถนนจันทน์ menu 3

ก๋วยเตี๋ยวเรือกากหมูอยุธยา สาขาถนนจันทน์ menu 4

Papaya salad. / 青木瓜沙拉

Papaya Salad with Seafood

ตำทะเล (Papaya Salad with Seafood)

(Papaya Salad with Seafood./ Thai Seafood Papaya Salad.)

Spicy Som Tum with fresh seafood, such as shrimp and squid. Seasoned with fish sauce, lime, and fresh chili for a spicy and sour taste.

฿100 ≈ $3.00

Lotus Salad with Seafood

ตำไหลบัวทะเล (Lotus Salad with Seafood)

Crispy lotus root salad with fresh seafood, seasoned like Thai-Isaan Som Tum. Intensely flavored and refreshing.

฿100 ≈ $3.00

Lotus Salad with Fresh Shrimp

ตำไหลบัวกุ้งสด (Lotus Salad with Fresh Shrimp)

Crispy fresh lotus root mixed with fresh shrimp in a spicy dressing. Perfectly sour and spicy.

฿80 ≈ $2.00

Papaya Salad with Fresh Shrimp

ตำกุ้งสด (Papaya Salad with Fresh Shrimp)

Crispy papaya salad with fresh, bouncy shrimp. The dressing soaks into the shrimp, with a spicy, sour, and sweet flavor.

฿80 ≈ $2.00

Papaya Salad with Vietnamese Sausage

ตำหมูยอ (Papaya Salad with Vietnamese Sausage)

Som Tum with Vietnamese pork sausage. Adds an enjoyable chewy texture, pairs well with the spicy Som Tum dressing.

฿70 ≈ $2.00

Spicy Chicken Sausage Salad

ตำไส้กรอกไก่ (Spicy Chicken Sausage Salad)

Spicy Som Tum with chicken sausage. Easy to eat, suitable for children if ordered not spicy.

฿70 ≈ $2.00

Thai Papaya Salad with Salted Egg

ตำไข่เค็ม (Thai Papaya Salad with Salted Egg)

/ Thai Salted Egg Papaya Salad.)

Thai Som Tum with salted egg, a sweet and sour flavor. The savory salted egg perfectly balances the sweet and sour dressing.

฿70 ≈ $2.00

Thai Papaya Salad

ตำไทย (Thai Papaya Salad)

/ Thai Papaya Salad.)

Sweet and sour Som Tum, without fermented fish sauce. With roasted peanuts and dried shrimp. Crispy and refreshing papaya salad.

฿60 ≈ $2.00

Papaya Salad with Pickled Clams

ตำหอยดอง (Papaya Salad with Pickled Clams)

/ Thai Pickled Clams.)

Som Tum with pickled clams, a unique salty and sour taste with a distinctive aroma. For those who enjoy intense flavors.

฿60 ≈ $2.00

Papaya salad with morning glory shoots

ตำปูปลาร้ายอดผักบุ้ง (papaya salad with morning glory shoots)

Som Tum with crab and fermented fish sauce, using tender morning glory shoots instead of papaya. Offers a unique crunchy texture, complementing the savory fermented fish sauce.

฿60 ≈ $2.00

Spicy Cucumber Salad

ตำแตง (Spicy Cucumber Salad)

/ Thai Cucumber Salad.)

Crispy chopped cucumber salad, seasoned like Som Tum. The dressing soaks well into the cucumber, making it refreshing and juicy.

฿60 ≈ $2.00

Papaya Salad with Vermicelli

ตำซั่ว (Papaya Salad with Vermicelli)

Som Tum with Crab and Fermented Fish Sauce, served with Kanom Jeen noodles that absorb the spicy dressing. Eaten with fresh vegetables.

฿60 ≈ $2.00

Papaya salad with crab and fermented fish

ตำปูปลาร้า (papaya salad with crab and fermented fish)

/ Thai Crab and Fish Papaya Salad)

Authentic Isaan-style Som Tum with salted crab and fragrant, savory fermented fish sauce. Intensely salty and spicy.

฿50 ≈ $2.00

Spicy Corn Salad with Seafood

ตำข้าวโพดทะเล (Spicy Corn Salad with Seafood)

Sweet corn salad with seafood. The sweetness of the corn contrasts with the spicy and sour dressing.

฿100 ≈ $3.00

Spicy Corn Salad with Shrimp (fresh or cooked)

ตำข้าวโพดกุ้งสด/สุก (Spicy Corn Salad with Shrimp)

Sweet corn mixed with shrimp (fresh or cooked) in a delicious dressing. Sweet, crunchy, and tasty.

฿85 ≈ $3.00

Spicy Corn Salad with Salted Egg

ตำข้าวโพดไข่เค็ม (Spicy Corn Salad with Salted Egg)

/ Thai Corn Salted Egg Salad)

Sweet corn mixed with salted egg, a sweet, savory, and mellow flavor, easy to eat.

฿75 ≈ $2.00

Spicy Corn Salad with Vietnamese Sausage

ตำข้าวโพดหมูยอ (Spicy Corn Salad with Vietnamese Sausage)

Sweet corn salad with bouncy Vietnamese pork sausage. A variety of textures, both crunchy and soft.

฿75 ≈ $2.00

Spicy Corn Salad

ตำข้าวโพด (Spicy Corn Salad)

Sweet corn salad, seasoned sweet, sour, and spicy. A refreshing appetizer.

฿65 ≈ $2.00

Spicy Green Mango Salad

ตำมะม่วง (Spicy Green Mango Salad)

/ Thai Mango Salad.)

Som Tum using shredded sour mango instead of papaya, giving a very sour and fragrant mango flavor.

฿60 ≈ $2.00

boiled vermicelli

หมี่ขาวลวก (boiled vermicelli)

Soft, cooked vermicelli noodles. Used to eat with Som Tum to reduce spiciness and absorb the dressing.

฿15 ≈ $0.00

Kanom Jeen

ขนมจีน (Kanom Jeen)

/ Rice Noodles.)

Kanom Jeen noodles made from fermented flour, soft and smooth. Commonly eaten with Som Tum or various curry pastes.

฿10 ≈ $0.00

Crispy pork

แคบหมู (Crispy pork)

/ Crispy Pork Skin.)

Crispy fried pork skin, enjoyable to chew. Eaten with Som Tum or noodles to add a crunchy texture.

฿10 ≈ $0.00

Vietnamese noodle soup / 越南面条

...Choose your meat please... / 请选着肉类.

Seafood + Vietnamese Pork Sausage

ทะเล+หมูยอ (Seafood + fermented pork sausage)

Seafood.海鲜.+ Vietnamese Pork Sausage. 泰式火腿.)

Vietnamese noodle soup with a mellow broth, containing seafood and Vietnamese pork sausage. Chewy noodles served hot.

฿75~ ≈ $2.00

Shrimp + Vietnamese Pork Sausage

กุ้ง+หมูยอ (Shrimp + fermented pork sausage)

(Shrimp. 虾. + Vietnamese Pork Sausage. 泰式火腿.))

Vietnamese noodle soup with fresh shrimp and Vietnamese pork sausage. The broth has a sweet and fragrant pork bone flavor.

฿70~ ≈ $2.00

Squid + Vietnamese Pork Sausage

ปลาหมึก+หมูยอ (Squid + fermented pork sausage)

(Squid./ 鱿鱼..+ Vietnamese Pork Sausage. 泰式火腿.))

Fresh Vietnamese noodle soup with crispy, bouncy squid and Vietnamese pork sausage. Smooth and easy to drink.

฿70~ ≈ $2.00

Minced Pork + Pork Sausage

หมูยอ+หมูสับ (Pork + fermented pork sausage)

(Pork./ 猪肉..+ Vietnamese Pork Sausage. 泰式火腿.))

Vietnamese noodle soup with plenty of ingredients, including minced pork and Vietnamese pork sausage. A popular dish with a mellow flavor.

฿65~ ≈ $2.00

Spaghetti / 意大利面

Spaghetti with Truffle Bacon Mushroom Sauce

ซอสเห็ดทรัฟเฟิลเบคอน (Spaghetti with Truffle Bacon Mushroom Sauce)

Spaghetti with truffle cream sauce, fragrant with truffle and bacon. Creamy, rich, and luxurious flavor.

฿129 ≈ $4.00

Spaghetti Prawn Pink Sauce

พริ้งซอสไข่กุ้ง (Spaghetti Prawn Pink Sauce)

Spaghetti with pink cream sauce, containing shrimp and roe. A mellow flavor with a slight tanginess.

฿129 ≈ $4.00

Spaghetti Carbonara

คาโบนาร่า (Spaghetti Carbonara)

Spaghetti Carbonara with rich cream sauce, bacon, and cheese. Savory and salty flavor, fragrant with black pepper.

฿99 ≈ $3.00

Spaghetti with Champignon Cream Sauce

ครีมซอสเห็ดแชมปิญอง (Spaghetti with Champignon Cream Sauce)

Spaghetti with champignon mushroom cream sauce. A delicate flavor, suitable for mushroom lovers.

฿99 ≈ $3.00

Spaghetti in tomato sauce with pork

ซอสมะเขือเทศหมู (Spaghetti in tomato sauce with pork)

Spaghetti with minced pork in tomato sauce. A sweet and sour flavor that's easy to eat, a classic dish.

฿99 ≈ $3.00

Spicy Bacon Chili Spaghetti

เบคอนพริกแห้ง (Spaghetti Bacon Chili)

Spaghetti stir-fried with olive oil, bacon, and dried chili. Spicy and fragrant with garlic.

฿99 ≈ $3.00

Spaghetti with Spicy Seafood

สปาเก็ตตี้ขี้เมาทะเล (Spaghetti with Spicy Seafood)

Spicy Seafood Drunken Spaghetti, intensely spiced, with a Thai spicy flavor.

฿99 ≈ $3.00

Spaghetti with Clams in Thai-style Sauce

สปาเก็ตตี้ผัดหอยลาย (Spaghetti with Thai-style sauce with clam)

Spaghetti stir-fried with chili paste and clams. Rich, sweet, salty, and spicy flavor, fragrant with basil leaves.

฿99 ≈ $3.00

Stir Fried Garlic. / 蒜香胡椒

...Choose your meat please... / 请选着肉类. Entrée +30 baht / 每个菜单 ( 一盘菜 ) +30 泰铢 *** if the dish is served as its own, portion is about 2 times of as topping on rice.

Bacon / 培根

เบคอน (Bacon / 培根)

Stir-fried bacon with garlic and pepper, salty and savory taste, fragrant with fried garlic.

฿80~ ≈ $2.00

Squid eggs / 乌鱼蛋

ไข่ปลาหมึก (Squid eggs / 乌鱼蛋)

Savory squid eggs stir-fried with garlic and pepper. Rich, fragrant, and savory flavor.

฿80~ ≈ $2.00

Seafood / 海鲜

ทะเล (Seafood / 海鲜)

Mixed Seafood (Shrimp, Squid) Stir-fried with Garlic and Pepper. Fresh and fragrant.

฿70~ ≈ $2.00

Sliced Pork Belly / 五花肉

หมูสามชั้นสไลด์ (Sliced Pork Belly / 五花肉)

Thinly sliced pork belly stir-fried with garlic. The pork fat melts and coats the sauce with a mellow flavor.

฿65~ ≈ $2.00

Pork Intestine / 猪肠

ไส้อ่อนหมู (Pork Intestine / 猪肠)

Tender pork intestine, stir-fried with garlic and pepper until fragrant. Rich flavor.

฿65~ ≈ $2.00

Braised Beef / 炖牛肉

เนื้อเปื่อย (Braised Beef / 炖牛肉)

Tender braised beef stir-fried with garlic and pepper. Rich beef flavor, fragrant with spices.

฿65~ ≈ $2.00

Fresh Beef / 牛语

เนื้อสด (Beef / 牛语)

Tender marinated fresh beef stir-fried with garlic. Salty, spicy, and fragrant flavor.

฿60~ ≈ $2.00

Shrimp / 虾

กุ้ง (Shrimp / 虾)

Fresh, bouncy shrimp stir-fried with garlic and pepper. Fragrant with shrimp and garlic.

฿60~ ≈ $2.00

Squid / 鱿鱼

ปลาหมึก (Squid / 鱿鱼)

Crispy fresh squid stir-fried with garlic. Salty and savory taste, eaten with hot steamed rice.

฿60~ ≈ $2.00

Chicken Sausage / 鸡肉香肠

ไส้กรอกไก่ (Chicken Sausage / 鸡肉香肠)

Chicken sausage stir-fried with garlic and pepper. A simple dish that children love, with a mellow flavor.

฿60~ ≈ $2.00

fermented pork sausage / 泰式火腿

หมูยอ (fermented pork sausage / 泰式火腿)

Firm Vietnamese pork sausage, sliced and stir-fried with garlic. Fragrant with pepper and fried garlic.

฿60~ ≈ $2.00

Minced Pork / Sliced Pork / Pork Liver (Pork / 猪肉)

หมูสับ / หมูชิ้น /ตับหมู (Pork / 猪肉)

Pork or pork liver stir-fried with garlic and pepper. A basic dish that is delicious and easy to eat.

฿55~ ≈ $2.00

Chicken / 鸡肉

ไก่ (Chicken / 鸡肉)

Tender chicken stir-fried with garlic and pepper. Salty, savory, and fragrant with spices.

฿55~ ≈ $2.00

Mushroom / 杏鲍菇

เห็ด (Mushroom / 杏鲍菇)

Mushrooms stir-fried with garlic and pepper. A delicious and healthy vegetarian dish (if no fish sauce is used).

฿55~ ≈ $2.00

Fried egg / Omelet

ไข่ดาว (Fried egg) /ไข่เจียว (Omelet)

/ Fried Egg) / (煎蛋.)

Hot fried egg or omelet. A side dish that pairs well with all meals.

฿10 ≈ $0.00

Stir Fried Basil / 炒罗勒叶

...Choose your meat please... / 请选着肉类. Entrée +30 baht / 每个菜单 ( 一盘菜 ) +30 泰铢 *** if the dish is served as its own, portion is about 2 times of as topping on rice.

Bacon / 培根

เบคอน (Bacon / 培根)

Spicy bacon stir-fried with basil. The savory bacon complements the aroma of basil and chili.

฿80~ ≈ $2.00

Squid eggs / 乌鱼蛋

ไข่ปลาหมึก (Squid eggs / 乌鱼蛋)

Savory squid eggs stir-fried with spicy basil. An intensely flavored dish with rich ingredients.

฿80~ ≈ $2.00

Seafood / 海鲜

ทะเล (Seafood / 海鲜)

Mixed Seafood (Shrimp, Squid) Stir-fried with Basil. Stir-fried over high heat, with a spicy and fragrant basil flavor.

฿70~ ≈ $2.00

Sliced Pork Belly / 五花肉

หมูสามชั้นสไลด์ (Sliced Pork Belly / 五花肉)

Thinly sliced pork belly stir-fried with basil. The pork fat adds moisture and a rich flavor.

฿65~ ≈ $2.00

Pork Intestine / 猪肠

ไส้อ่อนหมู (Pork Intestine / 猪肠)

Pork intestine stir-fried with basil. The crunchy texture complements the spicy flavor of chili and basil.

฿65~ ≈ $2.00

Braised Beef / 炖牛肉

เนื้อเปื่อย (Braised Beef / 炖牛肉)

Tender braised beef stir-fried with basil. Rich and intensely spicy beef flavor.

฿65~ ≈ $2.00

Fresh Beef / 牛语

เนื้อสด (Beef / 牛语)

Fresh beef stir-fried with dried chili and basil leaves. Fragrant and delicious.

฿60~ ≈ $2.00

Shrimp / 虾

กุ้ง (Shrimp / 虾)

Fresh shrimp stir-fried with basil. The sweet, bouncy shrimp contrasts with the spicy basil seasoning.

฿60~ ≈ $2.00

Squid / 鱿鱼

ปลาหมึก (Squid / 鱿鱼)

Squid stir-fried with basil. Crispy fresh squid stir-fried with intense flavors. Perfect with hot steamed rice.

฿60~ ≈ $2.00

Catfish / 鲶鱼

ปลาดุก (Catfish / 鲶鱼)

Crispy (or fresh) fried catfish stir-fried with basil. Rich flavor that penetrates the fish.

฿60~ ≈ $2.00

Chicken Sausage / 鸡肉香肠

ไส้กรอกไก่ (Chicken Sausage / 鸡肉香肠)

Chicken sausage stir-fried with basil. An adapted dish that is delicious and easy to eat, pleasing both children and adults.

฿60~ ≈ $2.00

fermented pork sausage / 泰式火腿

หมูยอ (fermented pork sausage / 泰式火腿)

Vietnamese pork sausage stir-fried with basil. The bouncy pork sausage absorbs the basil stir-fry sauce well.

฿60~ ≈ $2.00

Minced Pork / Sliced Pork / Pork Liver (Pork / 猪肉)

หมูสับ / หมูชิ้น / ตับหมู (Pork / 猪肉)

Minced or sliced pork stir-fried with basil. The number one popular dish, with a spicy and fragrant basil flavor.

฿55~ ≈ $2.00

Chicken / 鸡肉

ไก่ (Chicken / 鸡肉)

Minced or sliced chicken stir-fried dry with basil. Tender meat with an intense flavor.

฿55~ ≈ $2.00

Mushroom / 杏鲍菇

เห็ด (Mushroom / 杏鲍菇)

Mixed mushroom stir-fried with basil. A spicy vegetarian dish (if no fish sauce is used), as delicious as meat dishes.

฿55~ ≈ $2.00

Fried egg / Omelet

ไข่ดาว (Fried egg) / ไข่เจียว (Omelet)

/ Fried Egg) / (煎蛋.)

Crispy fried egg or fragrant omelet, adding extra deliciousness when eaten with stir-fried basil dishes.

฿10 ≈ $0.00

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