鹽燒鮪魚肚
Grilled Tuna Tripe with Salt / まぐろハラミの炙り(塩)
使用鮪魚腹部肉,撒上鹽後燒烤。口感豐富油潤,帶有炙燒香氣。
TWD80
≈ HK$20
0
No 10% Service Charge. Price is based on the colour of serving plates. All our fresh products are subject to change depending on the season or weather. Product images are for reference purpose only. Please inform our staff if no wasabi is needed in sushi. 本店不收服務費。商品圖片僅供參考,請依門市現場實際販售為主。酒後不開車,安全有保障。

