Qián dōu rìshì shuàn shuàn guō táiběi tīng zhōu diàn

Spicy soup base with chili oil and spices. Rich, numbing, and savory.

Kimchi soup base. Spicy and sour flavor from fermented cabbage.

Pickled cabbage soup base. Tart and refreshing.

Sweet and savory soy sauce based broth. Great for simmering meats.

Herbal soup base made with Chinese medicinal herbs. Aromatic and warming.

Dual soup base featuring two different flavors, typically one spicy and one non-spicy.

A special dual-flavor hot pot set developed by a champion chef. Includes Garlic Pork Bone White Soup and Spicy Red Soup. Duck blood and tofu in the spicy soup are unlimited.

A luxurious seafood and meat hot pot set for two people. Includes a large seafood platter, two meat choices, vegetable plates, and sides.

A special large portion meat pot collaboration with the game 'LifeAfter'. Features 20oz of meat.

Premium pork slices served as a hot pot set with vegetables and broth.

Low-fat chicken slices served as a hot pot set.

Pork shoulder butt slices, known for a balance of lean meat and fat, served as a hot pot set.

Vegetarian hot pot set with an assortment of fresh vegetables and mushrooms.

Premium lamb slices served as a hot pot set.

Fatty beef slices (bacon beef) served as a hot pot set. Rich and tender.

Fatty pork slices served as a hot pot set.

Chicken fillet strips marinated with garlic, served as a hot pot set.

Chicken drumstick meat marinated with garlic, served as a hot pot set.

Standard beef slices served as a hot pot set.

Top-grade lamb shoulder slices served as a hot pot set. Seasonal item.

Lamb rib chops served as a hot pot set. Seasonal item.

Premium marbled pork slices served as a hot pot set.

High-quality sirloin beef slices served as a hot pot set.

Ultimate marbled beef slices served as a hot pot set. Rich flavor and tender texture.

US Boneless Short Rib beef slices served as a hot pot set. Very tender and well-marbled.

A la carte plate of premium pork slices.

A la carte plate of low-fat chicken.

A la carte plate of pork shoulder butt.

A la carte plate of premium lamb slices.

A la carte plate of fatty beef (bacon beef).

A la carte plate of fatty pork.

A la carte plate of garlic marinated chicken fillet.

A la carte plate of garlic marinated chicken drumstick.

A la carte plate of standard beef slices.

A la carte plate of top-grade lamb shoulder.

A la carte plate of lamb ribs.

A la carte plate of premium marbled pork.

A la carte plate of sirloin beef.

A la carte plate of ultimate marbled beef.

A la carte plate of US boneless short rib.

Sukiyaki hot pot set with low-fat chicken.

Sukiyaki hot pot set with pork shoulder butt.

Sukiyaki hot pot set with bacon beef.

Sukiyaki hot pot set with bacon pork.

Milkfish fillet hot pot set.

Fresh oyster hot pot set.

Clam hot pot set.

Shrimp hot pot set.

Fish fillet hot pot set.

Combo pot featuring your choice of one seafood item and one meat item.

Two seafood choices of your liking in one pot.

Three seafood choices of your liking in one pot.

Combo pot with three seafood choices and one meat choice.

Seafood pot containing 5 different kinds of seafood.

Surf and turf pot with 5 kinds of seafood and one meat choice.

Deluxe seafood pair set. Includes a large variety of premium seafood and two meat choices.

Spicy braised duck blood curd. Soft and jelly-like texture.

Handmade fish paste, usually scooped into the pot to make fish balls.

Egg dumplings. Minced meat wrapped in a thin egg omelet skin.

Fish dumplings. A type of dumpling with a wrapper made from fish paste.

Shrimp paste.

Taro chunks. Becomes soft and creamy when cooked.

Deep-fried pork ribs. Savory and chewy.

Lobster salad balls. Fish balls filled with creamy lobster salad.

Japanese rolled omelet.

Tofu.

Fried bean curd skin.

Quail eggs.

Frozen tofu. Spongy texture that absorbs soup well.

Raw duck blood curd.

Tempura (fish cake strips).

Small pork meatballs.

Pig's blood cake. A sticky rice cake made with pig blood.

Shrimp dumplings.

Meat dumplings (Yan Jiao).

Mushroom pork meatballs.

Chikuwa. Tube-shaped fish cake.

Crystal dumplings. Translucent skin dumplings with meat filling.

Small sausages.

Cheese-filled balls.

Assorted dumplings.

Crab stick.

Cheese balls.

Sesame mochi balls.

Fish balls with roe filling.

Taro meatballs.

Braised pork large intestine. Savory and chewy.

Drunken chicken. Cold chicken dish marinated in wine.

Soy sauce chicken platter.

Wood ear fungus.

Green leafy vegetables.

Tomato.

Corn.

Enoki mushrooms.

Baby corn.

Oyster mushrooms.

Shiitake mushrooms.

Fresh clams.

Fresh shrimps.

Fresh oysters.

Squid.

Scallops.

Fish fillet slices.

Red shrimps.

Small vegetable platter.

Large vegetable platter.

Fresh egg.

Steamed white rice.

Instant noodles.

Glass noodles.

Udon noodles.

Braised pork rice.

Rice with pork lard and soy sauce.

Sanuki Udon noodles.

Shredded ginger.

Rice wine (cup).

Large beer.

Sake (cup).

Value hot pot set available on weekdays only. Choice of one meat.

Value surf and turf pot set available on weekdays only. Includes one meat choice and one seafood choice.