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Peek-A-Poke (Taikoo)

Customizable Poke Bowls and Signature Combinations.

Build Your Own Bowl

Five steps to Build Your Own Bowl.

Tuna
Step 1: Choice of Main. Fresh Tuna.
A customizable bowl with raw tuna cubes. Tuna is a lean, red fish with a firm texture and mild flavor. Customize it with your choice of rice or salad, toppings, and dressing.
HKD128~ ≈ ¥116
Salmon
Step 1: Choice of Main. Fresh Salmon.
A customizable bowl featuring fresh raw salmon. Rich, fatty, and smooth in texture with a savory taste. Typically served over rice with your choice of vegetables and sauce.
HKD128~ ≈ ¥116
Octopus
Step 1: Choice of Main. Octopus.
A customizable bowl with boiled octopus pieces. The octopus has a chewy, firm texture and a mild, slightly sweet seafood flavor.
HKD108 ≈ ¥98
Shrimp
Step 1: Choice of Main. Shrimp.
A customizable bowl featuring cooked shrimp. The shrimp is tender with a snappy bite and sweet flavor.
HKD108 ≈ ¥98
Mushroom
Step 1: Choice of Main. Mushroom.
A vegetarian customizable bowl with seasoned mushrooms. Earthy and savory flavor with a tender, meaty texture.
HKD88 ≈ ¥80
Sous Vide Chicken Breast
Step 1: Choice of Main. Sous Vide Chicken Breast.
A customizable bowl with sous-vide chicken breast. The low-temperature cooking ensures the chicken is juicy and tender. A lean protein option.
HKD98 ≈ ¥89
Half & Half
Step 1: Choice of Main. Choose any 2 main.
A customizable bowl allowing two different main proteins. Perfect for those who want variety in their meal.
HKD108~ ≈ ¥98

Signature Bowl

Pre-set combinations.

POH-KEH
Tuna, Red Onion, Seaweed, Tobiko, Dashi Shoyu.
A signature poke bowl featuring tuna and traditional toppings. Savory dashi soy sauce enhances the fresh fish. Garnished with red onion and popping tobiko (fish roe).
HKD88 ≈ ¥80
CALIFORNIA
Salmon, Cucumber, Egg Shreds, Nutty Buddy, Salmon Roe.
A salmon-based bowl inspired by California rolls. Creamy and savory with a nutty sauce. Includes cucumber for crunch and salmon roe for a burst of flavor.
HKD98 ≈ ¥89
AHI-SAN
Tuna, Edamame, Scallion, Mushroom, Wasabi Yogurt.
A tuna poke bowl with a Japanese twist. Features edamame and mushrooms with a creamy, pungent wasabi yogurt dressing.
HKD88 ≈ ¥80
GO GREEN
Mushroom, Edamame, Seaweed, Scallion, Tofu, Mushroom Shoyu.
A plant-based bowl focused on mushrooms and tofu. Light and savory with a mushroom soy dressing. Packed with green vegetables like edamame and seaweed.
HKD88 ≈ ¥80
HOT PROTEIN
Chicken Breast, Egg Shreds, Tofu, Quinoa, Lime Chili Sauce.
A high-protein bowl with chicken breast and tofu. Tossed in a zesty lime chili sauce. Includes nutritious quinoa and egg shreds.
HKD88 ≈ ¥80
GRILLED EEL BOWL
Grilled Eel, Egg Shreds, Scallion, Salmon Roe.
A rich bowl featuring grilled eel (unagi). The eel is savory and slightly sweet with a soft texture. Topped with salmon roe and egg shreds.
HKD98 ≈ ¥89

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