Zheng Dang Bing Tai Bei Jian Tan Dian Jian Can Mao Mi Ka Fei Ting [Fan Shi / Tian Dian / Shao Xian Cao / Bing Pin / Yin Pin]

A sorbet ice cream that combines the rich flavor of chocolate with the aroma of brandy. It has a dense and delicate texture, with a slightly intoxicating adult taste. It is recommended to savor its layers in small sips.

A unique ice cream made with Taiwan's native shell ginger and whiskey. The herbal aroma of shell ginger complements the malt aroma of whiskey, creating a distinctive flavor. Suitable for customers who enjoy trying novel flavors.

A classic flavor made with natural vanilla beans. The aroma is natural and elegant, without the harshness of artificial flavors. The texture is smooth and lightly sweet. Suitable for all ages.

A perfect fusion of rich peanut aroma and fresh milk. The texture is dense and creamy, with a familiar traditional homemade taste. A classic flavor very popular in Taiwan.

Made with fresh strawberries and milk, presenting a natural pink hue. Balanced sweetness and sourness, full of fresh fruit flavor. Refreshing and palate-cleansing, suitable for those who love fruit aromas.

Made with taro locally produced in Hualien, retaining the natural aroma and starchy texture of taro. The texture is dense and rich, sweet but not greasy. A must-order for taro lovers.

A waffle with a crispy exterior coated with crunchy sugar granules. The batter has a rich fermented aroma, served with special honey whipped cream. Recommended to eat while hot to enjoy the best crispy texture.

Freshly baked crispy sugar waffle paired with a scoop of your chosen sorbet ice cream. The interplay of hot and cold creates a rich taste experience. You can spread the ice cream on the waffle and eat them together.

A waffle combo with an upgraded portion, served with two scoops of your chosen ice cream. Suitable for sharing between two or for those who love rich flavors. It is recommended to choose ice cream flavors with different profiles for pairing.

Handmade chicken meatballs, a mix of chicken breast and thigh for a juicy texture. Coated with homemade breadcrumbs and deep-fried, served with a special kumquat sweet and sour sauce. The texture is firm, and the sweet and sour taste is appetizing.

A variety of seasonal vegetables are roasted, preserving their natural sweetness and moisture. Seasoned simply with salt, pepper, and Italian herbs. Light, healthy, and suitable to pair with main courses.

Rich Japanese or special blend curry, served with carefully cooked rice from Hualien and Taitung. The main dish flavor rotates daily, including meat or vegetarian options. Mix the sauce with the rice before eating for a mellow flavor.

Thai Basil Pork Rice, stir-fried with minced pork, holy basil (Thai basil leaves), and chili peppers over high heat. The flavor is savory and slightly spicy, with a unique herbal aroma. It's very appetizing and a classic Thai street food.

A creative dish combining the sweetness of pumpkin and the rich savory flavor of salted egg yolk, cooked with tender chicken breast. The sauce is golden and thick, with a rich texture. You can choose to pair it with rice or pasta according to your preference.

Premium vanilla ice cream made with abundant natural vanilla beans. Rich aroma, with visible black vanilla bean specks. Extremely smooth texture, a signature flavor of the shop.

Made with Belgian chocolate, offering a deep and rich flavor. Contains chocolate chips for added texture. Balanced bitterness and sweetness, a top choice for chocolate enthusiasts.

Made with the famous Honey Scented Black Tea from Ruisui, Hualien. It has a unique honey sweetness and tea aroma, which becomes more mellow when combined with milk. You can feel the depth of Taiwanese tea culture when tasting it.

Combines the caramelized aroma of brown sugar and the clear sweetness of honey, infused into milk ice cream. The sweetness is mild and the flavor is natural. It's a flavor suitable for all ages, especially loved by children.

Made with pure peanut butter and fresh milk. The peanut aroma is extremely rich, as if tasting the original flavor of peanuts. The texture is rich and creamy.

A sorbet made with the freshest seasonal fruits, chosen according to the season. Flavors change with the season, preserving the freshest and sweetest fruit flavors. The texture is refreshing, suitable for those who love fruit flavors.

A cone made with Chishang rice from Taitung. It has a crispy texture and a light rice aroma, unlike typical flour-based cones. It enhances flavor and texture when eaten with ice cream.

Prepaid stored value card, redeemable for 10 scoops of ice cream in-store. Suitable for regular customers, offering a better price than single scoops.

A rich grass jelly dessert bowl, topped with a scoop of brown sugar honey milk ice cream and various toppings (red bean, taro balls, etc.). It combines the creaminess of ice cream with the sweetness of grass jelly, offering a rich textural experience.

Chilled grass jelly tea, served with three customer-selected toppings. The grass jelly tea is cooling and soothing, while the toppings add texture and satiety. A perfect summer refreshment.

Hot cooked grass jelly, without starch thickeners, presenting a natural thick consistency and gelatinous texture. Served with your choice of toppings, it is warm and nourishing. Suitable for consumption when the weather turns cool.