Can substitute with: thin noodles, rice noodles, glass noodles, yi mein
Large size +$20
Add egg +$15
Add wontons +$20
Minced pork sauce and satay dry noodles
肉燥沙茶乾麵
Noodles tossed with minced pork sauce and satay sauce. Rich and savory flavor with the unique aroma of satay.
TWD65~≈ $2.00
Zha Jiang Mian (Fried Sauce Noodles)
酢醬麵
Tossed with fermented bean paste sauce made from dried tofu and minced pork. Savory and appetizing, a classic Chinese noodle dish.
TWD65~≈ $2.00
Plain noodles
陽春麵
Simple and refreshing noodles, usually served with clear soup or simple sauce. Light flavor, preserving the original taste of the noodles.
TWD65~≈ $2.00
Pickled mustard greens and shredded pork noodles
榨菜肉絲麵
Noodles topped with savory and crispy pickled mustard greens and shredded pork. Rich texture, with the unique flavor of pickled mustard greens in the broth.
TWD75~≈ $2.00
Hot and sour soup noodles
酸辣湯麵
Noodles in hot and sour soup. Thick broth with the sourness of vinegar and the spiciness of pepper, containing ingredients like tofu and wood ear mushrooms.
TWD75~≈ $2.00
Beef noodle soup
牛肉湯麵
Rich broth from stewed beef served with noodles, usually without beef chunks. Enjoy the delicious broth and noodle texture.
TWD85~≈ $3.00
Wonton noodles
餛飩麵
Noodles with thin-skinned wontons. Clear broth, smooth and delicious wontons.
TWD85~≈ $3.00
Meatball noodles
貢丸麵
Noodles with chewy pork meatballs. Simple yet satisfying.
TWD95~≈ $3.00
Pork trotter noodles
豬腳麵
Noodles (soup or dry) served with braised pork trotters. The trotters are rich in collagen, flavorful, and tender.
TWD125~≈ $4.00
Beef noodle soup
牛肉麵
Classic Taiwanese noodle dish, rich braised broth with tender beef chunks and noodles.