YingYing Ing Ing

Thick and creamy soup made from high-quality dried fish maw, with fresh crab meat. Well-balanced flavor, fragrant broth. Served hot.

Creamy fish maw soup with shredded chicken. Mild flavor, easy to eat, suitable for a soothing broth.

Fresh abalone seasoned with rich oyster sauce, served with Hong Kong kale. Salty, sweet, and well-balanced flavor.

Blanched Hong Kong kale, crispy, topped with seasoned oyster sauce and fried garlic.

Seasoned minced shrimp wrapped in tofu skin, deep-fried until golden and crispy. Served with plum sauce.

Firm pork sausage, deep-fried until golden and fragrant. Springy texture, enjoyable as a snack.

Squid balls made from real squid, deep-fried until puffy and bouncy. Fragrant squid aroma.

Deep-fried steamed buns with lava salted egg custard filling. Crispy outside, soft inside, with flowing lava filling. Sweet, rich, and salty flavor.

Hot steamed rice topped with a rich seasoned sauce and crab meat.

Steamed rice topped with a rich sauce and bouncy fresh shrimp. Well-balanced flavor.

Steamed rice topped with chicken in a mild sauce, fragrant with sesame oil and soy sauce.

Rice topped with a mixed medley of meats and vegetables in a thick sauce.

Steamed rice served with braised abalone in red sauce. Tender and chewy abalone.

Fresh crab meat stir-fried with bird's eye chilies and garlic. Spicy and intense flavor. Served over steamed rice.

Fresh shrimp stir-fried with garden bird's eye chilies. Spicy and hot flavor with fragrant garlic. Served over rice.

Minced pork stir-fried in a wok with soy sauce and chili until dry. Fragrant wok-charred aroma. Served over rice.

Chicken pieces stir-fried with garlic and pepper. Sweet and savory flavor with fragrant fried garlic. Served over rice.

Soft and moist creamy egg with crab meat, served over hot steamed rice.

Smooth creamy egg with fresh shrimp, served over steamed rice.

Soft creamy egg with diced pork sausage, served over rice.

Noodles stir-fried with a fragrant wok aroma, topped with a thick sauce, tender marinated pork, and kale.

Noodles topped with a rich, well-balanced sauce, with fresh shrimp and kale.

Noodles with wok aroma, topped with abalone and a well-balanced sauce. Premium dish.

Pork pieces stir-fried with garlic and pepper until fragrant. Served over steamed rice.

Pork stir-fried with oyster sauce and mushrooms. Well-balanced flavor. Served over rice.

Fresh shrimp stir-fried with garlic and pepper. Rich flavor with fragrant garlic. Served over rice.

Fragrant smoked duck breast, stir-fried with chili and salt. Intense salty and spicy flavor. Served over rice.

Crab and egg fried rice, stir-fried over high heat until the rice is loose and fragrant with wok aroma.

Shrimp fried rice with a well-balanced flavor. A popular dish.

Stir-fried kale with fresh shrimp, seasoned with oyster sauce. Served over steamed rice.

Generous crab meat stir-fried with bird's eye chilies and garlic. Intense flavor. Served as a side dish.

Fresh shrimp stir-fried with bird's eye chilies. Spicy flavor. Served as a side dish.

Shrimp stir-fried with garlic and pepper. Fragrant and well-balanced flavor.

Minced pork stir-fried in a wok with soy sauce until dry and fragrant. Easy-to-eat side dish.

Pork pieces stir-fried with garlic and pepper. Perfectly sweet and savory flavor.

Pork stir-fried with oyster sauce and mushrooms. Well-balanced flavor.

Chicken stir-fried with garlic and pepper. Fragrant with spices.

Smoked duck breast, lightly fried or pan-seared, topped with a well-balanced sauce. Served with vegetables.

Smoked duck breast, sliced and stir-fried with chili and salt. Salty and spicy flavor, excellent as an appetizer or with rice.

Stir-fried kale with fresh shrimp over high heat, seasoned with oyster sauce. Crispy vegetables and bouncy shrimp.

Dessert with longan juice, containing various grains like red beans, Job's tears, and Chinese red dates. Sweet and refreshing.

Large glutinous rice balls with black sesame filling, served in hot ginger soup. Sweet and slightly spicy flavor.

Homemade Luo Han Guo herbal drink. Sweet and throat-soothing, helps relieve internal heat.

Fragrant and refreshing chrysanthemum tea. Low sugar recipe. Invigorating drink.

Bottled Water

Cola-flavored carbonated drink with a sweet and fizzy taste.

Sugar-free cola-flavored carbonated drink.

Lime-flavored carbonated drink with a sweet, sour, and fizzy taste.

Soft, fluffy jasmine rice, served to accompany side dishes.