menufans

Yangjipyeon Dakhanmari

Cooked with sincerity, with a mother's heart. Chicken, Kimchi, Rice: Domestic / Yangjipyeon uses only domestic ingredients. Please enjoy your time with peace of mind ^^

★ 4.4 (188) 📍 228-2 Poil-dong, Uiwang-si, Gyeonggi-do, South Korea

Food

Dak Hanmari
닭한마리
(1 serving) (Available for orders of 2 or more) Unlimited refills for add-ons (rice cakes, dumplings, Kalguksu) Elementary schoolers (₩3,000) Children (₩1,000)
A dish where a whole chicken is boiled in a pot. The broth is clear and light, and after eating the chicken, you can add Kalguksu or rice cakes to enjoy.
₩14,000 ≈ $10.00
Herbal Samgyetang
한방삼계탕
Samgyetang boiled thoroughly with various medicinal herbs. The rich broth and tender chicken combine to make a healthy nourishing meal.
₩16,000 ≈ $11.00
Deulkkae Samgyetang
들깨삼계탕
Samgyetang boiled with plenty of savory perilla seed powder. The broth is thick and savory, making it enjoyable for everyone, young and old.
₩17,000 ≈ $12.00
Nokdu Samgyetang
녹두삼계탕
Samgyetang boiled with nokdu (mung beans), a nourishing dish with the added savory flavor and texture unique to nokdu.
₩17,000 ≈ $12.00
Ots Samgyetang
옷삼계탕
Samgyetang boiled with 옻 (Ots) tree extract. The broth has a deep and refreshing flavor and is known to warm the body.
₩19,000 ≈ $13.00
Dakbokkeumtang
닭볶음탕
A dish made by stir-frying chicken, potatoes, carrots, etc. in a spicy gochujang sauce. The spicy and sweet sauce is exquisite.
₩28,000~ ≈ $19.00
Wangmandu (Large Dumpling)
왕만두
Large dumplings filled with ingredients. Served steamed and delicious with soy sauce for dipping.
₩7,000 ≈ $5.00
Dakgaejang
닭개장
<Lunch Special> Available from November 1st (Wed)
A spicy soup dish with shredded chicken and various vegetables. It's great for relieving a hangover or as a hearty meal.
₩10,000 ≈ $7.00

Extra noodles/dumplings/etc.

Rice cake add-on
떡 사리
Rice cakes to be added to the main dish and boiled. You can enjoy the chewy texture.
₩2,000 ≈ $1.00
Kalguksu noodle add-on
칼국수사리
These are Kalguksu noodles to be boiled and eaten in soup dishes. The soft and chewy noodles pair well with the broth.
₩2,000 ≈ $1.00
Dumpling add-on
만두 사리
Dumplings to be added and boiled in soup.
₩3,000 ≈ $2.00
Potato add-on
감자 사리
Potatoes to be added to the soup and cooked. They have a nice fluffy texture.
₩3,000 ≈ $2.00
Glass noodle add-on
당면 사리
Transparent glass noodles made from sweet potato starch. They absorb the broth well and taste great.
₩2,000 ≈ $1.00
Fried Rice
볶음밥
A dish made by stir-frying rice with seaweed flakes and sesame oil in the remaining broth. It's popular as a finishing touch to a meal.
₩2,000 ≈ $1.00
Rice
공기밥
A bowl of white rice.
₩1,000 ≈ $1.00

Drinks

Bokbunja (Black Raspberry)
복분자
A traditional Korean fruit wine made by fermenting bokbunja (black raspberry). It is characterized by its sweet and rich flavor.
₩13,000 ≈ $9.00
Baekseju
백세주
A traditional Korean medicinal liquor made with various medicinal herbs. It has a smooth taste and a subtle aroma.
₩9,000 ≈ $6.00
Chungha
청하
A clear liquor characterized by its clean and clear taste. It has a smooth finish, making it good for casual enjoyment.
₩6,000 ≈ $4.00
Beer
맥주
A lager beer characterized by its cool and refreshing taste.
₩5,000 ≈ $3.00
Soju
소주
Korea's representative distilled liquor, it is clear and transparent with a clean alcohol taste. It pairs well with most Korean dishes.
₩5,000 ≈ $3.00
Makgeolli
막걸리
A traditional Korean rice wine made by fermenting rice. It is milky white and has a fizzy, sweet taste due to carbonation.
₩4,000 ≈ $3.00
Soft Drinks
음료수
Carbonated drinks such as Coke and Sprite.
₩2,000 ≈ $1.00

End of menu

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Place Information

★
4.4
188 ratings on Google Maps
📍 228-2 Poil-dong, Uiwang-si, Gyeonggi-do, South Korea
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