WASHI Gateway Bang Sue 3rd Floor

Specially selected Wagyu beef with beautiful marbling, tender and rich in flavor, suitable for grilling or shabu-shabu.

Large, fresh river prawns, firm and bouncy texture, naturally sweet.

Large Japanese Hokkaido scallops, tender, sweet, and juicy.

Ribeye cut with marbling, tender and juicy when cooked.

Wagyu sirloin with a little fat, providing a tender and chewy texture.

Chuck roll Wagyu beef with marbling, rich beef flavor and moderate fat.

Wagyu hip cut, firm texture, low fat, suitable for those who prefer lean meat.

Wagyu brisket with abundant marbling, fragrant and delicious when grilled.

Kurobuta pork neck, with marbling, tender and melts in your mouth.

Thickly sliced fresh salmon, beautiful orange color, sweet and rich taste, served with wasabi.

Korean-style marinated beef with bulgogi sauce, a sweet and savory mellow taste.

Fresh shrimp marinated in seasoned soy sauce, with a sweet and savory taste and fragrant sesame oil.

Kurobuta pork slices drizzled with special lava sauce, rich flavor.

Fresh squid tentacles, crunchy and enjoyable to chew.

Large assorted sashimi set, including salmon, tuna, hamachi, and other fresh seafood, beautifully presented.

Fresh red tuna, cut into bite-sized pieces, firm texture, naturally sweet.

Hamachi belly, with abundant marbling, tender and rich in flavor.

Thinly sliced Izumidai white fish, firm and bouncy texture, mild and tender taste.

Cooked giant squid tentacles, sliced, chewy and crispy, not tough.

Rice ball topped with a large slice of tender Wagyu beef, served with seasoned Japanese rice.

A rice ball topped with slightly seared Wagyu beef, offering a fragrant aroma and a tender texture.

Rice ball topped with salmon belly, the fattiest part, tender and melts in your mouth.

Rice ball topped with salmon belly and mentaiko sauce, with a rich, salty, and savory taste.

Rice ball topped with grilled eel, drizzled with sweet and savory kabayaki sauce, tender.

Rice ball topped with fresh red tuna, firm texture.

Rice ball topped with a large river prawn, firm and full bite.

Seaweed roll with grilled eel filling, drizzled with sweet sauce, perfectly delicious.

Seaweed roll wrapped with thin slices of Wagyu beef, lightly seared for a fragrant aroma.

Fresh Hiroshima oysters, large, sweet, and juicy.

Crispy on the outside, soft on the inside butter-toasted bread, served with ice cream and toppings.

Warm baked waffle, fragrant and soft.

Diamond-grade assorted sashimi set, focusing on salmon and other fresh items.

Raw salmon slices, beautiful orange color, fresh.

Japanese-style raw Wagyu beef salad, seasoned with sauce and sesame oil.

Japanese-style raw salmon salad, with a mellow taste.

Crunchy jellyfish salad, fragrant with sesame oil, with a sweet, sour, and salty taste.

Fresh squid marinated with wasabi, with a salty and slightly pungent taste that tickles the nose, a popular appetizer.

Small Hokkaido scallops grilled with lava sauce, rich flavor.

Salmon fillet grilled until the skin is crispy, seasoned with salt and pepper.

Spicy raw salmon salad with Thai-style sour and spicy flavors.

Fresh shrimp marinated in seasoned fish sauce, served with a spicy seafood dipping sauce.

Salmon head braised in Japanese soy sauce until tender, with a sweet, savory, and mellow taste.

Fresh salmon marinated in Korean soy sauce, with a sweet and savory taste, served with hot rice.

Fresh shrimp marinated in Korean soy sauce, firm and bouncy shrimp with a rich taste.

Gold-grade assorted sushi set, featuring popular ingredients.

Good quality imitation crab, tender and sweet, can be eaten as a snack or with wasabi.

Smooth and tender Japanese tamagoyaki, sweet and fragrant.

Vinegar-marinated mackerel, with a perfectly balanced sour and salty taste and firm texture.

Grilled mackerel topped with teriyaki sauce, with a fragrant grilled aroma and sweet sauce.

Fresh green Japanese seaweed salad, with a sweet and crunchy taste.

Rice ball topped with fresh salmon, a popular favorite.

Rice ball topped with flame-seared salmon, offering a fragrant aroma and a semi-cooked, semi-raw texture.

Fresh green salad topped with shredded imitation crab, drizzled with a mellow salad dressing.

Rice ball topped with orange tobiko (flying fish roe), crunchy and delicious.

An economical assorted sushi set, consisting of various basic toppings.

Rice ball topped with imitation crab, an easy-to-eat menu for everyone.

Rice ball topped with a thick slice of tamagoyaki, sweet and mellow.

Rice ball topped with Japanese seaweed salad, sweet and crunchy.

Rice ball topped with bright orange tobiko (flying fish roe).

Sushi topped with marinated mackerel, the sour and salty taste cuts through richness perfectly.

Seaweed roll with bacon and cheese filling, with a fragrant, rich, and savory taste.

Sushi roll coated with tobiko, filled with imitation crab, tamagoyaki, and cucumber.

Sushi roll with imitation crab filling topped with cheese.

Fresh green salad served with crispy fried shrimp.

Crispy fried chicken tendons, enjoyable to chew.

Fragrant fried Japanese rice with garlic, mellow taste.

Hot Japanese miso soup with tofu and seaweed, soothing and easy to drink.