W147 (Cafe&Bar)

A spicy glass noodle salad mixed with fresh seafood such as shrimp and squid, seasoned with a sour, salty, and spicy dressing.

A crispy salad with three types of crispy ingredients, such as fried fish maw, fried dried squid, and cashews, tossed in a spicy dressing. Offers a crunchy texture.

A spicy Thai salad with chewy, flat, clear Shanghai noodles, seasoned with minced pork or seafood. Sour and spicy with full flavor.

Fresh salmon mixed with a spicy Thai dressing, with Thai herbs such as lemongrass, shallots, and chili.

Salmon prepared in an Isaan Larb style, with toasted rice powder, chili powder, fish sauce, and lime. Fragrant with mint leaves and herbs.

Grilled chicken breast, cooked to perfection, tender meat. Served with sauce and side dishes. A healthy, high-protein meal.

Pork ribs marinated with spices, grilled until fragrant. Tender and juicy meat, served with a mellow sauce.

High-quality Australian beef, grilled to your preferred doneness. Tender and rich beef flavor.

Seasoned corn dish, sweet, creamy, and salty. Enjoyable for snacking, perfect with drinks.

Japanese-style raw squid marinated in wasabi. Crispy texture, salty and slightly pungent.

Steamed edamame with a pinch of salt. Naturally sweet and savory, a healthy snack.

Assorted nuts, roasted or salted. Crispy and savory, perfect for snacking or as a drink accompaniment.

Crispy fried red sausages, a nostalgic childhood favorite, often served with a sweet and spicy dipping sauce.

Bite-sized crispy fried minced chicken, crispy outside and tender inside. Dip with ketchup or plum sauce.

Crispy popped corn, seasoned for a delicious and enjoyable snack.

Crispy, golden-brown french fries, crispy on the outside and fluffy on the inside, with the restaurant's special recipe.

French fries coated with BBQ or paprika seasoning powder. Rich, slightly spicy flavor with a hint of spices.

Original flavor french fries with a pinch of salt, capturing the true potato taste.

Soft, creamy omelet (partially cooked/runny yolk) served over hot steamed rice, topped with minced pork or seasonings. Melts in your mouth.

Fluffy, crispy fried omelet with minced pork, served with hot steamed rice. A simple and popular dish.

Rice stir-fried with pork, egg, and vegetables, seasoned with soy sauce, stir-fried until fragrant with a wok aroma.

Fried rice with fresh, bouncy shrimp, stir-fried with egg and vegetables. Mellow and delicious flavor.

Fried rice with tomato sauce and raisins, served with side dishes like fried chicken, sausage, ham, and fried egg. Sweet flavor profile.

Fried rice with diced salmon, stir-fried until fragrant, capturing the flavor of salmon mixed with the fried rice.

Fried rice mixed with Tom Yum paste and chili paste, with shrimp and squid. Dry Tom Yum flavor, sour, spicy, and intensely hot.

Fried rice with green curry paste, chicken, eggplant, and basil. Fragrant with curry paste and coconut milk.

Green curry fried rice with pork. Spicy and fragrant with coconut milk, like green curry.

Congee in a mellow broth with seasoned minced pork balls, topped with fried garlic, cilantro, and spring onions. Warm and soothing to eat.

Clear broth congee with fresh, sweet, non-fishy fish meat. Often served with soybean paste dipping sauce.

Rice topped with Japanese-style fried chicken (karaage), crispy outside and tender inside, drizzled with mayonnaise or teriyaki sauce.

Melt-in-your-mouth tender chashu pork rice bowl, seasoned with a sweet and savory Japanese-style sauce.

Japanese-style grilled or braised chicken rice bowl, with a mellow sweet and savory flavor.

Japanese-style stir-fried pork rice bowl. Tender pork simmered in a sweet and savory sauce, sprinkled with chopped spring onions and sesame seeds.

Sliced Australian beef rice bowl, grilled over high heat to medium-rare with a slight smoky aroma, topped with a delicious sauce.

Instant noodles, blanched and stir-fried with minced pork and egg. Rich and flavorful seasoning, chewy noodles.

Instant noodles stir-fried with Tom Yum paste and minced pork. Rich flavor, sour, spicy, and salty.

Chanthaburi noodles stir-fried with sweet and sour Pad Thai sauce, with pork, tofu, preserved radish, roasted peanuts, and bean sprouts.

Popular Pad Thai dish with large fresh shrimp, chewy noodles, and a balanced sweet and sour flavor from tamarind paste.

Salted chicken wings, fried until the skin is crispy and the meat is tender and perfectly seasoned. Addictive to eat.

Crispy fried chicken topped with a sweet and sour lemon cream sauce, often served with crispy fried kale.

Crispy fried chicken served with a creamy, slightly sour tartar sauce that cuts through the richness.

Minced shrimp mixed with seasoning, coated in breadcrumbs and deep-fried. Tender and bouncy texture, with a fragrant shrimp aroma. Served with a sweet plum sauce.

Tender pork neck with a little fat, grilled with a smoky aroma. Served with a spicy and sour dipping sauce.

The restaurant's special pork neck dish, with a unique seasoning.

Boiled pork slices topped with a spicy, sour, sweet dipping sauce, fragrant with garlic and fresh lime.

Fried eggs in hot oil, crispy whites, cooked yolks (runny or firm) as preferred.

Fried or grilled salmon, stir-fried with chili, garlic, and salt. Salty, spicy, and fragrant with spices.

Fresh shrimp, deep-fried and stir-fried with chili and salt. Intensely flavorful, salty and spicy. Delicious with hot rice.

Crispy fried sea bass topped with a rich sweet and sour tamarind sauce, garnished with fried shallots and chili.

Deep-fried shrimp glazed with a 3-flavor tamarind sauce: sour, sweet, and savory.

Fresh squid stir-fried with curry powder, egg, and evaporated milk. Fragrant, creamy, and rich with spices.

Crispy fried chicken stir-fried with cashews, dried chili, and seasoning sauce. Mellow flavor with a crunchy texture.

Spicy and sour pork rib soup, with a fragrant aroma of herbs like galangal, lemongrass, kaffir lime leaves, and dried chili.

Creamy Tom Yum soup with shrimp, evaporated milk, and chili paste. Rich, fragrant, creamy broth. Sour, spicy, and intensely hot.

Natural fresh milk, fragrant and creamy.

Fresh milk mixed with syrup (red syrup) pink and sweet, sweet and fragrant taste.

Fresh milk mixed with strawberry sauce or syrup. Fragrant, sweet, sour, and refreshing.

Rich cocoa drink, sweet, creamy, and slightly bitter from real cocoa.

Chocolate mixed with mint flavor, providing a refreshing cool sensation that contrasts with the richness of chocolate.

The restaurant's special cocoa recipe. Rich and mellow flavor.

Blended fresh milk with Oreo cookies. Sweet, creamy, and crunchy.

Strawberry syrup mixed with soda. Sweet, fizzy, and refreshing.

Peach flavored soda, gently sweet and fragrant.

Lychee flavored soda, fragrant and refreshingly sweet.

Pineapple flavored soda, sweet, sour, and fizzy.

Green apple flavored soda, sweet, sour, and fragrant.

Soda mixed with lemon and mint, sour, fizzy, and refreshingly cool.

Passion fruit flavored soda, sweet and sour with a passion fruit aroma.

Blueberry flavored soda, sweet and sour.

Mango flavored soda, sweet and refreshing like tropical fruit.

Orange flavored soda, sweet and sour, fizzy like orange soda.

Honey mixed with lemon and soda. Sweet honey and refreshing lemon.

Red syrup (Saloa flavor) mixed with lime and soda. Sweet, fragrant, sour, and refreshingly fizzy.