Tor Tom Tun

Fried pork cutlet (Tonkatsu) rice, topped with egg and onions simmered in a sweet and savory Japanese-style sauce. Crispy on the outside, tender and juicy on the inside, soaked in sauce.

Grilled pork belly glazed with a savory and sweet Teriyaki sauce. The pork is juicy and has a fragrant grilled aroma, served with hot rice.

Golden-brown crispy panko-breaded pork loin. Served with hot rice. Crispy on the outside, tender on the inside, dipped in a sweet and sour Tonkatsu sauce.

Rich Japanese curry rice served with a large piece of crispy fried pork. The mild spiciness of the curry cuts through the richness.

Japanese curry rice topped with crispy fried pork and a smooth, creamy egg custard. Enhances the rich curry flavor with added creaminess and richness.

Fried rice with spicy and sweet Korean Gochujang sauce, topped with large pieces of crispy pork belly. Enjoy the crunchy skin and rich, flavorful taste.

Hot rice topped with soft lava-like creamy egg and large pieces of crispy pork belly. The savory flavor of the egg and crispy pork complement each other well.

Japanese curry served over hot rice with crispy pork belly. Crispy skin and tender meat complement the mild curry and spices.

Crispy fried chicken coated in a sweet and savory Teriyaki sauce with a Japanese aroma. Easy to eat and suitable for all ages.

Crispy fried chicken coated in a sweet and spicy Korean-style Gochujang sauce. Rich flavor served with hot rice.

Japanese curry rice served with bite-sized crispy fried chicken. Complements the mild curry flavor and hot rice perfectly.

Fried chicken curry rice made special with lava-like creamy egg. The smooth, rich flavor of the egg perfectly balances the curry.

Fried rice with fragrant beef fat, seasoned to perfection, topped with perfectly grilled Australian beef. Tender, juicy, and with a delicious grilled beef aroma.

Japanese-style beef bowl. Sliced beef simmered in a sweet and savory sauce with onions until melt-in-your-mouth tender, served over hot rice.

Firm hamburger patty topped with rich demi-glace sauce and melted cheese, served over rice. Available with pork or Australian beef.

Japanese curry rice served with a large hamburger patty and lava-like creamy egg. The rich flavors blend perfectly. Available with pork or beef.

Japanese curry rice topped with a smooth and creamy egg custard. A simple yet perfectly balanced dish, fragrant with egg and curry spices.