Thai​ ​Basil​ Beef

Rice topped with Thai Wagyu tenderloin stir-fried with basil. Tender and juicy beef with a spicy, basil-fragrant flavor, served with hot steamed rice.

Fried rice with beef fat, uniquely fragrant, topped with perfectly grilled tenderloin steak. Tender, not chewy meat. Enjoy together for a rich flavor.

Rice topped with grilled flank steak or picanha. Grilled to perfection, with a chewy texture and rich beef flavor, served over steamed rice.

Rice topped with stir-fried minced beef with dried chili and basil. Authentic Thai spicy and hot taste. Easy to eat, goes well with a fried egg.

Stir-fried instant noodles with minced beef and basil. Instant noodles blanched and stir-fried with basil sauce and minced beef. Rich and intense flavor.

Rice topped with stir-fried braised beef with basil. Tender braised beef stir-fried with basil, resulting in a tender texture and a spicy flavor that penetrates the meat.

Japanese-style stir-fried pork with sauce. Mellow sweet and savory taste, fragrant with soy sauce. Easy to eat, suitable for those who don't eat spicy food.

Rice topped with stir-fried meat in oyster sauce. Mellow savory taste with a sweet aftertaste. Fragrant with oyster sauce and fried garlic.

Rice topped with braised beef stir-fried in sake sauce. Tender braised beef stir-fried with sake sauce, giving it a unique aroma and a sweet and savory taste.

Rice topped with crispy pork stir-fried with basil. Large pieces of crispy pork stir-fried with chili and basil leaves. Spicy, crispy, and enjoyable to chew.

Popular menu: Rice topped with spicy stir-fried basil. Choose your preferred meat. Fragrant with red basil and dried chili.

Rice topped with fried pork with garlic and pepper. Perfectly sweet and savory taste, fragrant with fried garlic. Easy to eat, suitable for children.

Fried rice with your choice of meat. Stir-fried over high heat until the rice grains are separated and beautiful, fragrant with the wok. Mellow taste.

Hot steamed rice topped with a fluffy, soft omelet with slightly crispy edges. A simple yet delicious dish.

Rice topped with omelet with minced shrimp. Experience the springy texture of shrimp in a fragrant omelet. Served with chili sauce or fish sauce with chili.

Stir-fried noodles with Mimate and fresh shrimp. Mellow spicy, sour, and sweet taste, fragrant with the wok. Crispy and delicious Mimate.

Rice topped with stir-fried fresh shrimp with basil. Springy shrimp stir-fried with chili and seasonings. Fragrant with basil leaves.

Stir-fried sliced pork with Japanese sauce. Sweet and savory taste. Option to add onion for extra sweetness and aroma.

Fresh, crisp Chinese broccoli stir-fried over high heat, seasoned with oyster sauce and chili garlic. Crispy pork can be added for extra flavor.

Stir-fried cabbage with fish sauce or oyster sauce. Stir-fried over high heat to keep the vegetables crisp with a slight smoky wok aroma.

Stir-fried morning glory with red chili. Stir-fried over high heat, seasoned with fermented soybean paste and chili garlic. Perfectly salty and spicy.

Spicy Tom Yum soup with fresh shrimp, mushrooms, and Thai herbs. Available in creamy (with milk and chili paste) or clear (sour and spicy) versions.

Spicy and sour soup with braised beef or tendon, stewed until tender. Seasoned with roasted chili and roasted rice powder in an Isaan style.

Clear soup with pickled lettuce and minced pork or pork ribs. Slightly sour taste from pickled lettuce. Mellow broth, smooth to drink.

Clear soup with seaweed and minced pork balls. Clear broth with natural sweetness from pork and seaweed. Egg tofu can be added.