Tea Factory and More

A fresh salad featuring savory smoked salmon and peppery rocket leaves. The dressing offers a unique combination of tart balsamic and sweet strawberry, complemented by juicy peach slices. A light and refreshing appetizer or light meal.

A nutrient-dense salad base of superfoods like kale and quinoa, tossed with chickpeas and fresh vegetables. Served with a tangy honey mustard dressing and your choice of grilled protein. Offers a crunchy texture and wholesome, savory flavor.

A classic salad made with crisp lettuce, salty bacon, and crunchy croutons. Tossed in a creamy, savory dressing and topped with a poached egg for richness. A universally popular dish with satisfying textures.

A rich noodle soup featuring a broth simmered for five hours for deep flavor. Includes braised meat, meatballs, and sliced meat in your choice of beef or pork. Select your preferred noodle style to customize the texture.

A hearty bowl of dark, aromatic broth filled with various cuts of beef including tender braised chunks, meatballs, and slices. Savory and warming. Typically eaten as a soup course, often without noodles.

Similar to the beef version but featuring pork. The broth is rich and savory, containing braised pork, meatballs, and sliced pork. A comforting soup emphasizing the essence of slow-cooked meat bones.

Thailand's famous stir-fried noodle dish. Made with 'Chan' rice noodles, tofu, egg, and vegetables tossed in a sweet-sour-salty tamarind sauce. Choose your protein topping to complete the dish.

Classic spaghetti served in a red tomato-based sauce. The flavor is tangy and savory, likely with herbs. A simple and comforting pasta dish suitable for vegetarians.

Spaghetti stir-fried in olive oil with garlic and dried chilies (Aglio Olio e Peperoncino style). Enhanced with savory bacon. This dish is spicy, aromatic, and not creamy.

Spaghetti tossed in garlic, oil, and dried chilies, featuring savory Italian sausage. A spicy and garlicky pasta dish with rich meat flavors. Served without heavy sauce.

Spaghetti Aglio Olio e Peperoncino (Garlic, Oil, Chili) topped with pieces of crispy salmon. A spicy, oil-based pasta that pairs the richness of fish with aromatic herbs and heat.

A premium pasta dish featuring a large grilled river prawn. Served with spaghetti tossed with plenty of crispy garlic. The texture contrasts soft noodles with crunchy garlic, and the prawn adds a sweet seafood flavor.

Spaghetti stir-fried with sweet crab meat, fresh chilies, and fragrant basil leaves. A Thai-fusion style pasta that is spicy and aromatic. The crab provides a delicate, sweet contrast to the heat.