Tap Yard Thai BBQ & Bar

A Thai BBQ set featuring assorted cuts of pork. Cooked on a dome-shaped grill with broth in the rim. Eaten with dipping sauces.

A Thai BBQ set featuring Australian Wagyu beef cuts. Cooked on a hot dome grill. Rich and savory.

A combined platter of pork and beef for Thai BBQ. Offers variety in texture and flavor. Ideal for sharing.

A Thai hotpot set with pork cuts served in a clay pot. The broth is infused with herbs like basil and lemongrass. Aromatic and warming.

A premium beef hotpot set featuring Wagyu. The meat is poached in a fragrant herbal broth. Served with spicy dipping sauce.

A hotpot set offering both beef and pork. Cooked in a clay pot with vegetables and herbs. Enjoy with dipping sauces.

Thick slices of pork belly grilled until crispy on the outside and tender inside. Served with a spicy and sour dipping sauce.

Marinated pork neck grilled over charcoal. The meat is juicy with a slight chew. Paired with 'Jeaw', a dried chili and toasted rice dipping sauce.

A classic beef burger with a house-made sauce and grilled onions. Savory and satisfying.

Tender pork ribs slow-cooked until the meat falls off the bone. Glazed with BBQ sauce.

Grilled beef tongue slices served with a rich Japanese-style sauce and egg yolk for dipping. Unique texture and savory flavor.

Wagyu brisket cooked sous vide for extreme tenderness, then finished on the grill. Rich, beefy flavor.

Golden, fluffy deep-fried egg served over jasmine rice. Savory and comforting, often eaten with chili sauce.

Grilled chicken served over fragrant garlic rice. Accompanied by a fried egg and fresh cucumber.

Crispy grilled pork belly slices served over steamed rice with a fried egg. A popular one-dish meal.

Tender sous-vide beef tongue served on rice fried in beef fat. Topped with a raw egg yolk and soy sauce.

Slices of tender Wagyu brisket on rich beef-fat fried rice. A luxurious rice bowl with savory flavors.

Japanese-style fried chicken served on skewers. Crispy coating with juicy meat inside.

Breaded and deep-fried minced pork skewers. Crunchy and savory.

Skewers of seasoned minced beef. Grilled and served with toppings.

A rich, thick Thai red curry made with peanuts and coconut milk. Slightly sweet and salty with a nutty flavor.

A mild, sweet, and tangy curry with Indian influences. Loaded with warm spices like cardamom and cinnamon.

Deep-fried rolls filled with vegetables. Crunchy appetizer served with sweet chili sauce.

Mushrooms coated in a light, airy batter and deep-fried. Crispy and savory.

Crushed cucumber chunks in a savory dressing. Refreshing and crunchy side dish.

Classic fried potato strips. Golden and salted.

French fries covered in cheese and sauces. Rich and indulgent.

Bread spread with minced prawn paste and fried. Crispy and savory.

Fried chicken wings. Juicy meat with crispy skin.

Fresh salmon salad with spicy Thai dressing. Zesty and refreshing.

Raw fresh prawns soaked in fish sauce. Served with spicy chili, garlic, and bitter melon. A traditional Thai appetizer.

Fragrant Thai white steamed rice.

Rice stir-fried with plenty of garlic. Aromatic and savory.

Rice fried in rendered beef fat. Rich, savory, and flavorful.

Thai lager beer. Full-bodied with strong hop character.

Thai lager brewed with a cold filtration process. Smooth and refreshing.

Unlimited draught beer for a fixed period. Great for parties.

Plain drinking water.

Carbonated water with quinine. Bitter and sweet.

Ginger-flavored soft drink. Sweet and spicy.

Plain carbonated water. Fizzy mixer.

Lemon-lime flavored soft drink.

Classic cola soft drink.

Sugar-free cola soft drink.

Fruit juice made from oranges.

Fruit juice made from apples.

Bucket of ice cubes for drinks.

Small pitcher of ice.

Charge for bringing your own bottle of alcohol.

Blended mango fruit shake. Sweet and creamy.

Blended pineapple fruit shake. Tart and sweet.

Blended watermelon shake. Refreshing and icy.

Lemon juice mixed with soda water. Tart and fizzy.