Tae Or Roti Cha Chak Phetchaburi

Thick, soft roti stuffed with minced meat seasoned with aromatic spices. Fried until golden brown. Served with a sweet and sour cucumber relish.

Thick roti stuffed with minced chicken stir-fried with curry powder and spices. Rich flavor, crispy outside, soft inside.

Roti with egg and banana. Fried until cooked and fragrant. Drizzled with sweetened condensed milk. Sweet and creamy, a perfect combination.

Roti generously stuffed with banana, no egg. For those who love a full banana flavor.

Roti stuffed with young coconut. Fragrant, sweet, and creamy from real coconut. Soft, moist dough.

Roti with egg and sweet corn kernels. Offers a crunchy texture and natural sweetness from the corn.

Thick roti rolled into a circle. Fried until puffy and thick. Drenched in butter and sugar. Satisfyingly sweet and creamy.

Roti stuffed with melted cheese. The salty richness of the cheese contrasts with the sweetness of condensed milk. Perfectly delicious.

Plain roti served with a rich chicken curry, fragrant with spices. Good as a savory dish.

Roti served with chicken curry. The curry is well-balanced, and the chicken is tender.

Fried roti served with a fried egg. A simple, filling dish.

Thin roti fried until crispy all over. Enjoy the crunch. Drizzled with sweetened condensed milk.

Roti with egg. Soft dough, fragrant with egg. A classic and popular dish.

Plain roti, soft dough, freshly fried. Drizzled with condensed milk and sugar.

Bread dipped in egg and fried. Fragrant with egg and butter. Soft texture.

Bread dipped in egg, stuffed with cheese. Fried until the cheese melts. Even richer and creamier.

Toasted bread with butter, drizzled with sweetened condensed milk and sprinkled with sugar. Sweet, fragrant, crispy outside, soft inside.

Special menu: Roti with beef and a fried egg. A satisfying all-in-one dish.

Special menu: Roti with chicken and a fried egg. Well-balanced flavor.

Rich chocolate sauce for drizzling or dipping to enhance flavor.

Perfectly fried egg.

Crispy fried fish crackers, or can be made into a spicy salad. A famous southern snack.

Authentic fish balls with a bouncy texture. Eat fried with dipping sauce, or as a spicy salad.

A mix of fried fish chips and fish balls in one dish. Choose either fried or spicy salad style.

Orange Thai tea with a rich flavor. Shaken to create a soft foam. Sweet, creamy, and fragrant with tea.

Rich cocoa drink, perfectly sweet and creamy.

Milk green tea. Mildly fragrant, sweet, and creamy taste.

Rich coffee with a fragrant roasted coffee aroma.

Plain fresh milk. Choose hot, iced, or with Milo powder (O-dip).

Black tea with sugar, no milk. Traditional rich, sweet, and fragrant taste.

Black coffee with sugar, no milk.

Scented syrup drink with lemon. Refreshingly sweet and sour.

Clear green tea with sugar, no milk.

Clear green tea with lemon. Sweet and sour.

Red syrup drink with a pleasant aroma. Bright red color, sweet and refreshing.