Status Ratchayothin

Fried spring rolls filled with ham and cheese. Crispy outside, soft inside. Creamy and cheesy with a good salty-sweet flavor. Served with sauce to enhance the taste.

Fried chicken wings marinated in fermented pork. Crispy yellow and brown. Unique sour and salty flavor with the aroma of fermented pork ingredients. Suitable for snacking or as a side dish.

Fried gyoza with minced pork and vegetables. Thin, crispy wrapper with a flavorful, well-seasoned filling. Served with a sweet and sour gyoza dipping sauce.

Fried spring rolls shaped like long flutes, filled with seasoned crab meat. Crispy wrapper, pleasant to chew, with a crab aroma. Served with plum sauce.

Pork ribs marinated in brandy sauce, fried until fragrant. Tender meat that falls off the bone. Rich and mellow flavor with a unique aroma.

Red wine marinated chicken wings, fried until crispy skin and tender, juicy meat. The flavor seeps into the meat, with a delicate red wine aroma.

Crispy fried shrimp heads, seasoned. Pleasantly crunchy to chew, with a salty and savory flavor and a shrimp aroma. A popular snack.

Boiled Japanese edamame sprinkled with salt. Beans with a firm texture and natural sweet and savory taste. Enjoyable and healthy.

Fried pork balls with a taut, crispy skin and bouncy texture. Topped with a delicious sauce and served with side vegetables.

Smooth and creamy mashed potatoes, with a rich aroma of butter and milk. A mellow taste, topped with a rich gravy to enhance the flavor.

Spring rolls filled with glass noodles and vegetables, fried until golden brown and crispy, not oily. Served with a sweet and sour plum sauce.

Fresh salad served with Japanese-style fried chicken. Crispy outside, tender inside. Drizzled with a mellow Japanese-style dressing.

Grilled mixed vegetables, seasoned with a little salt and pepper to bring out their natural sweetness. Fragrant from grilling.

Crisp fresh cos lettuce tossed in a rich Caesar dressing, topped with crispy bacon, croutons, and grated cheese.

Our special house salad, featuring carefully selected fresh vegetables, served with our unique, specially prepared dressing.

Perfectly grilled beef tossed in a spicy dressing, blended with the pungent spiciness of wasabi. A perfectly balanced sour and spicy flavor.

Fresh salmon pieces tossed with a zesty, spicy Thai dressing. Fragrant with lime and fresh chili.

Fresh salmon seasoned with a spicy herb salad dressing, with lemongrass, kaffir lime leaves, and various herbs. A vibrant flavor with the aroma of Thai herbs.

Fragrant grilled pork neck tossed in a spicy dressing, with a spicy kick from wasabi. Cuts through richness.

Fresh, bouncy shrimp marinated in premium fish sauce. Served with a spicy seafood dipping sauce, whole garlic, and fresh bitter melon.

Rich and spicy stir-fried holy basil. Fragrant with holy basil leaves. Served over hot steamed rice. A popular Thai dish.

Spicy stir-fried mixed seafood with holy basil, with fresh shrimp and squid. Spicy flavor with authentic holy basil. Served with steamed rice.

Egg fried rice with your choice of meat. Fluffy, separate grains of rice, stir-fried over high heat with a smoky wok aroma. Mildly seasoned and easy to eat.

Fried rice with shrimp and squid. Mellow flavor, with a wok and seafood aroma. A squeeze of lime enhances the taste.

Pork marinated in seasonings, dried, then fried. Savory and sweet flavor, tender and not chewy. Served with chili sauce.

Fried sun-dried beef. Pleasantly chewy with a rich flavor and beef aroma. Great for snacking or as a side dish.

Fried chicken egg in hot oil. Crispy egg white, runny or cooked yolk as preferred. Enhances the main dish.

Spicy mixed seafood salad with fresh shrimp, squid, and mussels. Tossed in a zesty dressing.

Fresh shrimp wrapped in salmon, drizzled with a zesty dressing. Enjoy the bouncy, tender texture of both shrimp and salmon in one bite.

Large grilled salmon steak, with crispy skin and juicy flesh. Served with mashed potatoes and side vegetables.

Grilled pork chop steak with bone. Tender and juicy meat, grilled to perfection. Topped with a mellow sauce.

Special cut beef steak, grilled to your desired doneness. Tender with a grilled aroma. Served with gravy.

Crispy battered Dory fish steak. Tender, white fish without bones, easy to eat. Served with french fries and salad.

Premium Australian Wagyu beef steak with marble-like marbling. Tender and melts in your mouth. Grilled to perfection, a full bite.

Spaghetti tossed in a rich carbonara cream sauce. Creamy and savory from egg and cheese, with bacon for added texture.

Dry-fried spaghetti with bacon, butter, and garlic. Slightly spicy from dried chili, with a strong garlic aroma.

Spaghetti with a rich tomato sauce. A mellow sweet and sour flavor, easy to eat. Suitable for both children and adults.

Spicy stir-fried spaghetti in Thai style with shrimp and squid. Fragrant with holy basil and herbs. Intensely spicy.

Crispy fried chicken topped with lemon cream sauce. A sweet, sour, and creamy flavor that is refreshing and not greasy. Served with crispy fried kale.

Deep-fried pork belly marinated in fish sauce. Crispy outside, tender inside. Savory and mellow flavor with a fish sauce aroma. Enjoy with steamed rice or as a side dish.

Fresh shrimp coated in breadcrumbs and fried until golden brown. Crispy outside, with tender and sweet shrimp inside. Served with dipping sauce.