Soi Tee Cooked-To-Order Foods

Basil stir-fry served over rice. A popular quick meal. Meat stir-fried with basil leaves, chili, and garlic. Spicy and fragrant with herbs.

Red curry paste stir-fry with rice. Meat stir-fried with spicy curry paste and long beans. Rich flavor, fragrant curry paste, perfectly spicy and salty.

Stir-fried bell peppers with meat, seasoned with sauce and oyster sauce. Mild flavor, not too spicy. Bell peppers provide sweetness and crunch.

Meat fried with garlic and pepper sauce, served over hot steamed rice. Salty-sweet flavor with fragrant fried garlic.

Stir-fried with chili paste, sweet and slightly salty with a hint of spice, with a unique aroma from the chili paste. Often includes basil for added fragrance.

Stir-fried mixed vegetables (cucumber, pineapple, onion, tomato) with meat in a sweet and sour sauce. Refreshing flavor, not spicy. Suitable for children.

Meat stir-fried with curry powder, egg, and vegetables (celery, spring onion). Rich and savory flavor with spices, tender texture.

Stir-fried shredded ginger with meat and wood ear mushrooms. Spicy ginger flavor, known for aiding digestion and relieving gas. Easy to eat.

Spicy stir-fried basil, served as a side dish for sharing (steamed rice not included).

Fried meat with garlic and pepper, served as a side dish