Sizzler Esplanade Ratchada

Chicken steak marinated with Southwest spices. Intense flavor with aromatic spices, tender and juicy chicken, served with side dishes.

Tender grilled basa steak drizzled with a vibrant green pesto sauce, fragrant with basil and herbs. A mellow flavor that complements the fish perfectly.

Crispy on the outside, tender on the inside classic battered fish, served with thick-cut fries and tartar sauce.

Chicken steak marinated in spicy sauce. Intense and spicy flavor, with a charcoal-grilled aroma. Suitable for those who enjoy bold flavors.

Pork collar steak marinated in black pepper, grilled to perfection. The pork is tender with a slight marbling, offering a spicy kick from the black pepper.

Grilled chicken steak with Laab sauce. A perfect balance of sour, spicy, salty, and sweet with Thai herbs, fragrant with roasted rice.

Spaghetti stir-fried in Khee Mao style with chicken. A vibrant and spicy flavor with Thai herbs like young peppercorns and holy basil.

Spaghetti stir-fried in Khee Mao style with pork. Spicy flavor with rich herbs, fragrant with wok hei and holy basil.

Skin-nourishing cold-pressed juice. Beautiful red color from beetroot mixed with apple. Sweet and sour taste, refreshing.

Mixed tropical fruit cold-pressed juice. Sweet and sour taste with a fragrant aroma of mango and pineapple. Helps refresh the body.

Cold-pressed juice with passion fruit and carrot. Sour upfront with a sweet finish, rich in vitamins.

Generous portion of crispy fried German pork knuckle, tender meat, served with dense smoked pork sausage. Suitable for 2 people.

A set of 3 popular steaks: pork, chicken, and saba fish, prepared in various styles. Suitable for 3 people to share.

A value-for-money party platter featuring crispy fried pork knuckle, sausage, and grilled tiger prawn skewers. A complete land and sea feast for 3 people.