Shio Ryu

This is a luxurious ramen, limited daily. The soup base is a savory lobster consommé, paired with large shrimp and scallops. The taste is sweet and refreshing, with a rich seafood flavor, suitable for diners who enjoy luxurious seafood tastes.

Clear soup made by simmering lobster, paired with abundant special toppings. The broth has the natural sweetness of lobster, with a delicate and non-greasy texture, allowing you to taste the freshness of the sea.

Specially made scallop clear soup ramen with upgraded toppings. The refreshing broth highlights the natural sweetness of the scallops, with an elegant and layered flavor.

A rich soup version based on scallops, with upgraded toppings. The broth is thick and smooth, and each bite allows you to taste the concentrated umami of scallops, suitable for lovers of strong flavors.

A refreshing type of ramen, characterized by a clear soup base simmered from scallops. The broth is golden and translucent, with a light seafood sweetness, very smooth when eaten with noodles.

A rich type of scallop ramen. The broth is simmered for a long time, resulting in a thick consistency and a mellow taste, full of scallop umami and rich texture.

Ramen made with a clear soup simmered from lobster shells and seafood. The broth is clear but has a deep flavor, showcasing the unique aroma and sweetness of lobster shells and seafood.

A rich soup base made from a mixture of chicken and pork, topped with a generous amount of scallions. The crisp texture and pungent aroma of the scallions perfectly balance the richness of the soup, creating a unique and intense flavor.

A rich double soup base ramen combining the essence of chicken bones and pork bones. The texture is mellow and rich in collagen. You can choose the salt flavor, which enhances the freshness, or the soy sauce flavor, which has a rich aroma and layers, according to your preference.