Seasoning Bar & Restaurant

A seafood dish with shrimp and salmon, seasoned with a potent seafood dipping sauce, offering a zesty and spicy Thai flavor.

Grilled or fried pork ribs, served with a spicy dipping sauce made with roasted rice, chili powder, and tamarind juice.

Crispy pork slices stir-fried with fresh chilies, garlic, and salt. Salty, spicy, with a fragrant wok-charred aroma. Crispy outside, tender inside.

Crispy fried chicken coated and topped with a creamy lemon sauce. Sweet and sour, refreshing, and not greasy.

Fried chicken wings tossed with chili paste sauce. Rich, perfectly sweet and spicy, with a fragrant blend of spices.

Assorted sausages served hot on an iron pan, with an appetizing aroma. Perfect as a snack or with rice.

Small dried shrimp, stir-fried or tossed with bird's eye chilies and lime juice. A zesty appetizer with a perfect balance of spicy and sour.

Fresh salmon slices drizzled with a spicy seafood or seasoned fish sauce, with chopped chilies and garlic.

Crisp fresh salad topped with salmon, drizzled with a spicy and sour seafood dressing. Refreshing and bold.

Our signature cocktail, beautifully presented with a unique and enticing flavor.

A bright blue cocktail, refreshing like the sea, perfect for relaxing.

A deep blue cocktail with a smooth taste, evoking a sense of coolness and tranquility.

An emerald green cocktail, possibly with a sweet and sour citrus flavor. Refreshing and invigorating.

A vibrant red cocktail, garnished with fresh herbs. Sweet and sour taste, alluring and captivating.

A fusion-style cocktail served with a drink bottle inverted in the glass, offering a novel and fun taste experience.