Sawasdee Thai Restaurant at Asiatique The Riverfront Raan Aahaan Thai Sawasdee Khronggaan Asia Tique Kodang 6

Name: Sawasdee Thai Restaurant at Asiatique The Riverfront Raan Aahaan Thai Sawasdee Khronggaan Asia Tique Kodang 6
Address: Bangkok
Price range: ฿150 - ฿690

Sawasdee Thai Restaurant at Asiatique The Riverfront ร้านอาหารไทย สวัสดี โครงการเอเชียทีค โกดัง 6

★ 4.5 (249)

Sawasdee Thai Restaurant at Asiatique The Riverfront Raan Aahaan Thai Sawasdee Khronggaan Asia Tique Kodang 6 menu 1

Sawasdee Thai Restaurant at Asiatique The Riverfront Raan Aahaan Thai Sawasdee Khronggaan Asia Tique Kodang 6 menu 2

Sawasdee Thai Restaurant at Asiatique The Riverfront Raan Aahaan Thai Sawasdee Khronggaan Asia Tique Kodang 6 menu 3

Sawasdee Thai Restaurant at Asiatique The Riverfront Raan Aahaan Thai Sawasdee Khronggaan Asia Tique Kodang 6 menu 4

Sawasdee Thai Restaurant at Asiatique The Riverfront Raan Aahaan Thai Sawasdee Khronggaan Asia Tique Kodang 6 menu 5

Sawasdee Thai Restaurant at Asiatique The Riverfront Raan Aahaan Thai Sawasdee Khronggaan Asia Tique Kodang 6 menu 6

Sawasdee Thai Restaurant at Asiatique The Riverfront Raan Aahaan Thai Sawasdee Khronggaan Asia Tique Kodang 6 menu 7

Sawasdee Thai Restaurant at Asiatique The Riverfront Raan Aahaan Thai Sawasdee Khronggaan Asia Tique Kodang 6 menu 8

Sawasdee Thai Restaurant at Asiatique The Riverfront Raan Aahaan Thai Sawasdee Khronggaan Asia Tique Kodang 6 menu 9

Tom Yum Soup

River Prawn Tom Yum

A world-famous Thai spicy and sour soup featuring large river prawns. The broth is infused with lemongrass, galangal, kaffir lime leaves, and chili, creating a bold, zesty, and savory flavor profile. Served hot, traditionally in a hot pot.

฿450 ≈ $14.00

Prawn Tom Yum

The classic Thai spicy and sour prawn soup. Aromatic with herbs like lemongrass and kaffir lime, offering a perfect balance of spicy, sour, and savory tastes. Best enjoyed with steamed rice.

฿280 ≈ $9.00

Seafood Tom Yum

A loaded version of Tom Yum soup packed with mixed seafood like squid, shrimp, and fish. The spicy and sour broth perfectly complements the fresh ocean flavors.

฿450 ≈ $14.00

Spicy Pork Back-Bone Stew

A spicy and sour soup made with tender pork backbones (Leng Saap). The broth is rich with pork flavor and heavily seasoned with green chilies and lime juice for a zesty kick. The meat falls off the bone.

฿380 ≈ $12.00

Tom Yum Sea Bass in Clear Soup

A clear-broth version of Tom Yum soup featuring fresh sea bass slices. Lighter and more refreshing than the creamy version but still packed with spicy and sour herbal punch.

฿280~ ≈ $9.00

Tom Kha Chicken/Seafood

A rich and creamy coconut milk soup with galangal, lemongrass, and mushrooms. Milder and sweeter than Tom Yum, with a silky texture and aromatic coconut flavor.

฿250~ ≈ $8.00

Khlong Khon Mud Crab Series

Stir-Fried Crab with Curry Powder

B08. Best Seller!!!

Fresh mud crab stir-fried with a fragrant yellow curry sauce, eggs, celery, and onions. The sauce is creamy, savory, and slightly sweet, pairing perfectly with the sweet crab meat.

฿690 ≈ $21.00

Steamed Mud Crab

B081

Fresh mud crab steamed simply to highlight its natural sweetness and firm texture. Served with a spicy seafood dipping sauce.

฿590 ≈ $18.00

Stir-Fried Crab with Black Pepper Sauce

B082

Mud crab wok-fried in a robust black pepper sauce. The dish is spicy, peppery, and savory, offering a strong flavor that coats the crab shells.

฿690 ≈ $21.00

Baked Crab with Glass Noodles

B24

Mud crab baked in a clay pot with glass noodles (mung bean vermicelli), herbs, and pork fat. The noodles absorb the savory sauce and crab juices, becoming chewy and flavorful.

฿690 ≈ $21.00

Stir-Fried Crab with Roasted Chili Paste

B083

Mud crab stir-fried with Thai roasted chili paste (Nam Prik Pao). The flavor is sweet, savory, and mildly spicy with a rich, jammy consistency.

฿690 ≈ $21.00

Fried Rice

Pineapple Fried Rice

146

Fried rice cooked with pineapple chunks, curry powder, raisins, and cashew nuts. Often served in a hollowed-out pineapple half. A sweet and savory dish popular with tourists.

฿320 ≈ $10.00

Seafood Fried Rice

Fried rice with mixed seafood such as squid and shrimp. Stir-fried with egg and vegetables, offering a savory ocean flavor. Available in sharing portions.

฿450~ ≈ $14.00

Shrimp Fried Rice (Sharing)

Classic Thai fried rice with fresh shrimp, egg, and onions. Savory and comforting. This version comes in larger portions suitable for sharing.

฿450~ ≈ $14.00

Shrimp Fried Rice

A single serving of Thai fried rice with shrimp. Wok-fried with egg, onions, and tomatoes for a simple, delicious meal.

฿180 ≈ $6.00

Pork / Chicken Fried Rice

Code 154

Thai fried rice with your choice of pork or chicken. A staple dish that is savory, filling, and non-spicy.

฿160~ ≈ $5.00

Crab Fried Rice

Fried rice with chunks of crab meat. A more premium version of fried rice with a distinct sweet seafood flavor.

฿180 ≈ $6.00

Sausage Fried Rice

Code 157

Fried rice stir-fried with sliced sweet Chinese sausage (Lap Cheong). The sausage adds a chewy texture and sweet-salty flavor to the savory rice.

฿160 ≈ $5.00

Pad Thai

An ancient-style Pad Thai with a unique twist, featuring stir-fried noodles with shrimp, tamarind sauce, and a refreshing topping of shredded green mango.

Regular

H01

Classic Thai stir-fried rice noodles with tofu, egg, peanuts, and bean sprouts in a sweet and tangy tamarind sauce.

฿170 ≈ $5.00

Chicken

H02

Pad Thai served with tender pieces of chicken. A protein-rich variation of the classic noodle dish.

฿190 ≈ $6.00

Shrimp

H03

The most popular version of Pad Thai, served with fresh shrimp. The sweet prawn meat complements the tangy noodle sauce.

฿230 ≈ $7.00

Shrimp with egg wrap

H04

Pad Thai noodles wrapped inside a thin, crepe-like omelet. Served with shrimp for a beautiful presentation and extra egg texture.

฿250 ≈ $8.00

Mixed Seafood

H05

Pad Thai served with a variety of seafood such as squid and shrimp. A hearty option for seafood lovers.

฿250 ≈ $8.00

River Pawn

H06

A premium Pad Thai served with a large river prawn. The rich head tomalley of the prawn adds depth to the dish.

฿280 ≈ $9.00

Noodles & Pasta

Gravy Seafood

Rad Na Talay

Wide rice noodles served with mixed seafood in a thick, savory gravy made from stock and soy bean paste. A comforting, mild dish.

฿200 ≈ $6.00

Pork Gravy

Rad Na Moo

Wide rice noodles with tender marinated pork in a thick, savory gravy. Served with kale for a crunch.

฿180 ≈ $6.00

Stir Fried Instant Noodles with Seafood

Code 180 (Price)

Instant noodles stir-fried dry with mixed seafood, vegetables, and savory sauce. spicy and flavorful.

฿180 ≈ $6.00

Spaghetti with Shrimp Chuchee

Code 240 (Price)

Fusion dish featuring spaghetti pasta topped with Chuchee curry sauce and shrimp. Chuchee is a thick, red curry with coconut milk and kaffir lime leaves.

฿240 ≈ $7.00

Stir-fried menu

Crispy pork with basil

SF7. Pad Kra Pao Moo Krob.

Crispy pork belly stir-fried with holy basil, garlic, and chili. A beloved Thai street food classic offering spicy, savory, and aromatic flavors.

฿280 ≈ $9.00

Minced pork with basil

SF8

Minced pork stir-fried with holy basil and chili. Savory, spicy, and fragrant. Traditionally eaten with rice and a fried egg.

฿250 ≈ $8.00

Stir-fried crispy pork branches

SF9

Crispy pork belly stir-fried with Chinese kale (kana). The crunchy vegetable stems complement the crispy meat. 'Branches' likely refers to the kale stems.

฿250 ≈ $8.00

Fried cabbage with fish sauce

SF10

Simple yet delicious stir-fried cabbage seasoned with high-quality fish sauce. Smoky from the wok, salty, and slightly sweet from the vegetable.

฿180 ≈ $6.00

Stir-fried morning glory

SF11

Morning glory (water spinach) stir-fried quickly with garlic, chili, and soybean paste. Crunchy, savory, and slightly spicy.

฿150 ≈ $5.00

Stir-fried Water Mimosa

SF12

Water mimosa stir-fried with chili and garlic. A unique vegetable with a chewy, spongy texture and distinct flavor.

฿190 ≈ $6.00

Stir Fried Dishes

Stir Fried Phak Wan in Oyster Sauce with Shrimp

Phak Wan (sweet leaf) stir-fried in savory oyster sauce with fresh shrimp. The vegetable is tender and slightly sweet.

฿220 ≈ $7.00

Stir Fried Mixed Vegetable with Shrimp

A colorful medley of seasonal vegetables stir-fried with shrimp. Light, healthy, and savory.

฿250 ≈ $8.00

Stir Fried Beef with Ginger

Tender beef slices stir-fried with fresh ginger strips, onions, and mushrooms. Aromatic and warming with a savory sauce.

฿260 ≈ $8.00

Fried Shrimp with Ginger

Fresh shrimp stir-fried with ginger and vegetables. The ginger adds a zesty kick that eliminates any seafood fishiness.

฿260 ≈ $8.00

Vegetarian food

Vegetarian green curry

VG1

A meat-free version of the famous Thai Green Curry. Made with coconut milk, green curry paste, vegetables, and tofu or mock meat. Sweet and spicy.

฿240 ≈ $7.00

Vegetarian Tom Yum Creamy Soup

VG2

Creamy Tom Yum soup prepared without meat. Enriched with coconut milk or evaporated milk for a rich texture, flavored with lemongrass and lime.

฿240 ≈ $7.00

Vegetarian Tom Yum with Clear Soup

VG3

A clear, light, and spicy herbal soup made with mushrooms and vegetables. Zesty and refreshing without any animal products.

฿240 ≈ $7.00

Stir-fried vegetarian tofu with basil

VG4

Tofu stir-fried with holy basil, chili, and soy sauce. A vegetarian take on Pad Kra Pao, offering the same spicy and aromatic kick.

฿240 ≈ $7.00

Stir-fried vegetarian tofu with curry

VG5

Tofu stir-fried in a fragrant curry sauce. Savory, slightly sweet, and aromatic with spices.

฿240 ≈ $7.00

Vegetarian Pineapple Fried Rice

VG6

Fried rice with pineapple, raisins, and cashew nuts, prepared without meat. Sweet, savory, and festive.

฿280 ≈ $9.00

Vegetarian Pad Thai

VG7

Rice noodles stir-fried with tofu, bean sprouts, and peanuts in a tamarind sauce, without fish sauce or shrimp. Sweet and tangy.

฿180 ≈ $6.00

Salt and Chili Tofu

VG8

Crispy deep-fried tofu tossed with salt, chili, and garlic. A simple, savory, and spicy appetizer or side dish.

฿220 ≈ $7.00

End of menu

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