S. Yaowapha Ice Cream

Stir-fried rice noodles with sweet and sour sauce, egg, preserved radish, dried shrimp, and roasted peanuts. Fragrant with wok hei. Served with fresh vegetables and lime.

Clear soup or Tom Yum noodles. Contains pork balls, sliced pork, and minced pork. Mellow broth flavor, fragrant with fried garlic.

Pink broth noodle soup from fermented bean curd sauce. Sweet with a slight sourness. Contains water spinach, fish balls, pork blood, and fried wontons.

Dark braised pork leg noodle soup. Rich flavor with aromatic spices. Served with a chicken drumstick braised until tender and melt-in-your-mouth.

Bottled water. Clean, refreshing, quenches thirst.

Mixed fruit flavored drink. Reddish-orange color, sweet and sour taste. Refreshing.

Herbal drink from butterfly pea flowers. Beautiful blue-purple color, sweet and cool taste, with a mild fragrance.

Herbal drink made from dried chrysanthemum flowers. Clear yellow color, sweet and refreshing taste. Helps relieve internal heat.

Herbal drink made from dried longan pulp. Mellow sweet and fragrant taste. Contains longan pulp for chewing pleasure.

Intense, traditional black coffee. Sweet, creamy, with a slight bitterness. Fragrant from roasting coffee beans mixed with grains.