Raan Ch Sukiyaki Wongwian Lek

Thai-style sukiyaki with abundant seafood, including fresh shrimp, fresh squid, and crispy squid. Served with glass noodles and vegetables, topped with our signature fermented tofu sukiyaki sauce. A perfectly balanced sour, sweet, and spicy flavor.

Thai sukiyaki with glass noodles and fresh vegetables, topped with bouncy shrimp. Served with a flavorful, aromatic fermented tofu sukiyaki sauce. Choose between hot soup or rich dry-fried style.

Thai sukiyaki combining the sweetness of shrimp and the chewy texture of fresh squid in a well-seasoned sukiyaki bowl with vegetables and glass noodles.

A sukiyaki dish pairing shrimp with crispy preserved squid, offering contrasting textures of tenderness and crunch in every bite.

Mixed sukiyaki with various ingredients including pork, chicken, and seafood. Served with glass noodles and morning glory, topped with our delicious sauce.

Fresh squid sukiyaki, blanched to a tender, bouncy, non-chewy texture. Pairs perfectly with sukiyaki sauce and chewy glass noodles.

Sukiya with crispy preserved squid, offering a unique crunchy texture that's enjoyable to chew. Complements the fermented tofu sukiyaki sauce.

Mixed meat sukiyaki featuring shrimp, pork, and chicken, a complete meal in one bowl.

Hearty sukiyaki mixing fresh squid with pork and chicken.

Sukiyaki combining the crunchiness of preserved squid with tender marinated pork and chicken.

Tender marinated pork sukiyaki, a popular dish. Delicious served with glass noodles and vegetables in soup or dry style.

Tender chicken sukiyaki, perfect for chicken lovers. Seasoned with our delicious sukiyaki sauce.