Premium Craft Pizza - Meng Jai

A classic Margherita pizza featuring a thin crust topped with tomato sauce, mozzarella cheese, and fresh basil. Simple and savory with a crisp texture. Enjoy as a light meal or shareable starter.

A meat-lover's pizza combining pepperoni and smoked Italian sausage on a tomato and mozzarella base. Rich, savory, and slightly smoky. Best eaten hot to enjoy the melting cheese and crispy meats.

A timeless favorite with generous slices of pepperoni over tomato sauce and mozzarella, finished with basil. Salty, savory, and slightly spicy. Perfect for those who enjoy a classic American-style pizza.

A fully loaded pizza packed with assorted meats like sausage, chorizo, ham, bacon, and salami, plus vegetables. Rich, complex, and very filling. Ideal for meat enthusiasts looking for a hearty meal.

An intense pepperoni experience with double the amount of spicy cured meat. Highly savory with a crispy edge from the generous toppings. Great for those who can't get enough pepperoni.

A traditional cheese-less pizza focusing on the pure flavors of tomato, garlic, and high-quality olive oil. Light, aromatic, and crispy. A great vegan option or for those who prefer a lighter pie.

Combines two types of spicy sausages on a classic tomato and mozzarella base. Savory with a distinct smoky and spicy kick. Enjoy with a cold beverage.

An indulgent cheese pizza featuring a blend of up to seven varieties including Brie, Gorgonzola, and Smoked Cheese. Rich, creamy, and intensely cheesy. A must-try for cheese lovers.

A gourmet white pizza with aromatic truffle cream, mushrooms, and fresh rocket leaves. Earthy, creamy, and sophisticated. The fresh rocket adds a peppery crunch.

A classic Italian combination of savory Parma ham and fresh rocket over a tomato base, finished with balsamic glaze. Salty, fresh, and slightly sweet from the glaze.

A fusion pizza inspired by Thai 'Pad Kra Pao'. Features Thai basil, chili, garlic, and your choice of meat on a pizza crust. Spicy, aromatic, and savory.

A twist on the Hawaiian pizza with the addition of shrimp and Thousand Island dressing. Creamy, sweet from the pineapple, and savory from the seafood and ham.

A rich pizza featuring tender Australian beef and truffle cream. The capers add a touch of acidity to cut through the richness. Earthy and decadent.

Created by a chef, this pizza highlights smoked pulled pork with BBQ sauce. Smoky, sweet, and tangy, balanced by creamy ranch dressing.

A pizza version of the classic lox bagel. Features smoked salmon, cream cheese, and fresh dill. Rich and savory with a refreshing herbal note.

A crowd-pleasing pizza with sweet and tangy BBQ sauce, onions, and cheese. Drizzled with ranch dressing for extra creaminess.

The popular sweet and savory combination of pineapple and ham, enhanced here with bacon and oregano. A kid-friendly favorite.

Inspired by nachos, this pizza features cheddar cheese, buffalo sauce, and olives with your choice of beef or bacon. Spicy, cheesy, and bold.

A seafood extravaganza with shrimp, squid, and mussels. Flavored with both balsamic glaze and Thousand Island dressing for a unique tangy and creamy taste.

A spicy seafood pizza with shrimp and fresh chilies, featuring a Thai-style seafood sauce base. Zesty, spicy, and very aromatic.

Stir-fried spaghetti with bacon, plenty of garlic, and dried chili. A dry, oil-based pasta with a savory and spicy kick.

Spaghetti tossed with Italian sausage and pesto. Enriched with garlic and chili for a flavorful and aromatic dish.

Creamy pasta with ham and a rich carbonara sauce made with egg and parmesan cheese. Comforting and smooth.

Classic pasta with a meaty tomato-based sauce made from ground beef. Topped with parmesan cheese. Hearty and traditional.

Luxurious pasta in a creamy truffle and mushroom sauce. Rich with the earthy aroma of truffles and smoothness of whipping cream.

Baked bread sticks served with a warm, creamy cheese dipping sauce. A simple and satisfying appetizer.

Fried chicken wings coated in your choice of sauce. Choose BBQ for sweet smokiness or Buffalo for a tangy kick.

Deep-fried calamari strips cut like french fries. Crispy on the outside and tender inside. Served with dipping sauce.

A platter of assorted sausages including Italian, Chorizo, and Smoked. Served with a choice of rich marinara or zesty seafood sauce.

Squid tossed in aromatic pesto sauce with garlic and chili. A flavorful seafood appetizer with a herby kick.

Fresh shrimp served with a sweet and savory caramelized onion marinara sauce. A simple dish highlighting the seafood.

A creamy mushroom soup infused with truffle oil and sauce. Rich, smooth, and intensely aromatic.

A mixed platter of cured meats and cheeses. Features savory ham and salami alongside creamy cheeses. Perfect for sharing with wine.

A selection of cured meats including pepperoni, chorizo, and parma ham. Salty and savory.

A variety of fine cheeses ranging from creamy Brie to sharp Gorgonzola and smoky cheddar.

A platter of slow-smoked pork ribs and pulled pork. Tender meat with a rich smoky flavor, served with BBQ sauce.

Fresh organic salad greens with cherry tomatoes and capsicum. Crisp, light, and healthy.

Fresh salad greens topped with slices of smoked salmon. A refreshing mix of crisp vegetables and savory fish.

Peppery rocket leaves served with sweet cherry tomatoes and shavings of parmesan. Dressed with balsamic glaze.

Rocket salad enhanced with savory parma ham. A classic Italian combination of flavors.

Rocket salad topped with slices of spicy Italian sausage. A hearty salad with a kick.