POKAWA Poké bowls

A healthy and complete Hawaiian dish to compose yourself. Select your base (rice, quinoa), your proteins, fresh vegetables and sauce to create a unique and tasty bowl.

A lighter and more economical version of the poké bowl. Seasoned rice base with a protein of your choice and a selection of crunchy raw vegetables. Fresh and balanced.

The house's signature recipes, rich in ingredients. A base and protein of your choice accompanied by a generous variety of vegetables, fruits, and toppings.

A special limited edition creation with a unique smoky teriyaki sauce. Mix of sweet and savory flavors and crunchy textures with kimchi furikake and marinated vegetables.

A fresh and fruity vegetarian poké. Composed of crunchy vegetables and sweet mango, accompanied by a gourmet scoop. A light and energizing meal.

A hot bowl with exotic flavors featuring chicken and roasted pineapple. Served with a creamy peanut satay sauce. A comforting sweet and savory dish.

A Japanese-style hot poké with a sweet and savory teriyaki sauce. Garnished with honey-roasted vegetables and pineapple for a sweet touch.

A hot bowl inspired by Thai cuisine with a rich and flavorful Massaman curry sauce. Contains roasted vegetables, crunchy cashew nuts, and a touch of lime.

A fresh chirashi combining raw fish and sweet mango. Served on a base of your choice with creamy avocado.

A bowl highlighting the color green with avocado and edamames. Accompanied by fresh raw fish.

The simplicity of avocado and raw fish. A classic chirashi for lovers of pure flavors.

A spicy bowl for heat lovers. Spicy sauce, piri piri spices, and peanuts add character and crunch.

Add a side dish to your poké for a complete meal. The indicated price is added to the price of the chosen poké.

Menu including your poké and a refreshing drink.

Light menu composed of two stuffed rice triangles (onigiris) and a drink.

The complete menu including main dish, drink, and dessert to finish on a sweet note.

A balanced menu with a Smart Bowl (small poké) accompanied by a drink or a chocolate dessert.

An ideal snack break with a fruit drink and a sweet treat (dessert or sweet bowl).

Menu specially designed for children.

A small, simple dessert bowl with a soft base, crunchy granola, or a fruity coulis.

A sweet bowl rich in toppings: granola, seeds, coconut, and red fruits. Fresh and gourmet.

Create your ideal dessert by choosing your base, two toppings, two fruits, and a finishing touch.

Grilled Japanese dumplings, stuffed with chicken or vegetables. Thin and crispy pastry on the outside, soft on the inside.

Toasted bread slice topped with mashed avocado and, optionally, salmon or a vegetarian option. Simple and tasty.

A miniature version of the salmon poké. Ideal as a starter or for a light snack.

A miniature version of the tuna poké.

A miniature version of the vegetarian poké.

Small portion of Japanese-style breaded and fried chicken katsu.

Fried and crispy chickpea balls, served with a fresh tzatziki sauce.

Japanese rice triangle wrapped in an seaweed sheet, with a filling in the center. A practical and popular snack.

Homemade iced tea, flavored with peach. Refreshing and sweet.

Fresh drink made from lemon juice, water, and sugar. Tart and thirst-quenching.

Powerful ginger concentrate for an energetic boost. Spicy and vibrant taste.

Fresh fruit juices.

Milk or fruit tea with tapioca or fruit pearls to suck. Fun and sweet drink of Taiwanese origin.

Creamy drink made from blended fruits.

Sodas and carbonated drinks.

Brand beer.

Selection of coffees, teas, and comforting hot drinks.

Iconic Thai dessert: sweet sticky rice with coconut milk served with fresh mango.

Freshly cut fruit salad.

Freshly cut pineapple.

Freshly cut mango.

Chocolate cake with a liquid molten center. Rich and decadent, served hot or warm.

Glutinous rice dough balls filled with ice cream or mousse. Soft and elastic texture.

Fresh cheesecake on a biscuit base, topped with a fruity coulis. Creamy and rich.

Classic American cookie with milk chocolate chips.