Pizza 7 Aubervilliers

Classic pizza topped with tomato sauce and melted mozzarella. A simple and flavorful base.

Pizza topped with various vegetables and cheese on a tomato base. Fresh and light.

Pizza with Mediterranean flavors, salted anchovies, and capers. Pronounced and marine taste.

Traditional pizza with ham and Paris mushrooms. A classic appreciated by all.

Folded pizza in a turnover, topped with tomato sauce and cheese. Golden on the outside and melting on the inside.

Tuna and egg pizza. Rich in protein and flavorful.

Pizza topped with a mix of seafood and enhanced with garlic parsley. Intense marine flavors.

Variation of the Reine pizza with spicy chorizo. Flavorful with a spicy touch.

Rich pizza topped with a blend of melted cheeses. Creamy and intense in flavor.

Hearty pizza with minced meat and egg. A complete meal on a pizza crust.

Spicy pizza with spicy merguez. Smoky and piquant taste.

Pizza topped with four distinct ingredients representing the seasons. Varied and colorful.

Spicy pizza with chorizo, merguez, and peppers. Warm and intense flavors.

Pizza inspired by Indian cuisine with breaded chicken and vegetables. Indulgent and original.

Pizza with sweet and savory barbecue sauce and spicy beef. American smoky flavor.

Meaty pizza with a mix of meats and peppers. Rich and filling.

Pizza for charcuterie lovers with three types of meat. Salty and indulgent.

Very generously topped pizza combining meats and vegetables. An explosion of flavors.

Rustic pizza with smoked chicken and potatoes. Comforting and substantial.

Spicy pizza with harissa, tuna, and seafood. Spicy Tunisian flavors.

Spicy pizza with red pepper and meats. For thrill-seekers.

Salmon pizza with a touch of lemon. Fresh and delicate.

Pizza combining ham, mushrooms, and goat cheese. Mild and fragrant.

Original pizza combining tuna and kebab meat. A mix of land and sea flavors.

Shrimp and pepper pizza. Light and fruity.

Pizza on a meat bolognese base, enriched with chicken. Very indulgent.

Original sweet and savory exotic pizza with pineapple and curry sauce. Original and fragrant.

Pizza inspired by Savoyard dish with reblochon and lardons. Rich, creamy, and comforting.

Generous pizza with kebab meat and potatoes on a cream base. Very filling.

Rustic pizza with potatoes and ham. Simple and effective.

Country-style pizza with minced meat and potatoes. Substantial and flavorful.

Smoked chicken pizza on a cream base. Mild and smoky.

Pizza for goat cheese lovers. Creamy and distinctive.

Smoked salmon pizza on a lemon cream base. A classic and refined combination.

Indulgent pizza with lardons, egg, and potatoes. A complete dish.

Fresh pizza with ham and vegetables on a cream base.

Seafood and salmon pizza on a cream base. Rich and creamy.

Pizza with Indian flavors, tandoori chicken, and curry sauce. Spicy and aromatic.

Very hearty fast-food style pizza with a mix of meats and potatoes. Indulgent and filling.

Traditional French pizza with cream, charcuterie, and mushrooms. Mild and balanced.

Spicy pizza with Algerian sauce, meats, and peppers. Piquant and flavorful.

Pizza with Maghreb flavors, spicy sauce, and an original meat mix.

Pizza with colombo spices and meats. A culinary journey to the Antilles.

Creamy pizza with Boursin garlic and herb cheese. Melting and very fragrant.

Original sweet and savory pizza with honey and meats. A surprising combination.

Gratin dish based on potatoes, vegetables, and cheese. Rich and meatless.

Potato gratin rich in various cheeses. Very creamy and flavorful.

Potato gratin with bolognese sauce and mushrooms. A comforting dish.

Potato gratin spiced with merguez and tomato sauce. Spicy and warm.

Classic gratin with lardons and cream. Simple and flavorful.

Hearty gratin with kebab meat. A complete and filling dish.

Original sweet and savory gratin with pineapple and curry. Surprising flavors.

Indulgent gratin with poultry escalope and egg. Rich and creamy.

Double meat gratin with ham and lardons. For big appetites.

Very rich gratin with a mix of various meats. Very hearty.

Chicken pieces coated in crispy breading and fried. To be enjoyed with your fingers.