Pepper Lunch

Chewy pasta mixed with a fragrant truffle cream sauce. Rich and creamy flavor, served with bacon and cheese on a hot plate.

Good quality steak served on a hot plate with fragrant truffle sauce and smooth mashed potatoes. Grill the steak on the plate to your desired doneness and enjoy with the sauce.

Tender and juicy Kurobuta pork steak, served with mashed potatoes and special truffle sauce on a hot plate for a rich and mellow flavor.

Smooth, creamy mashed potatoes topped with a delicate truffle sauce. A side dish that pairs perfectly with steak.

Rich carbonara pasta with salmon and shrimp, served hot on a teppan grill to maintain the aroma and heat of the sauce.

Italian-style pasta stir-fried with olive oil and garlic, served on a hot plate. Mellow and fragrant with garlic and dried chili.

Pasta stir-fried with dried chili and garlic with fresh seafood, served on a hot plate. Slightly spicy, fragrant with spices.

Pasta mixed with a mellow sweet and sour tomato sauce, served with tender chicken on a hot plate.

Fusion pasta combining Japanese flavors with sweet and savory teriyaki sauce and grilled chicken. Served hot with an appetizing aroma.

Dry-style pasta stir-fried with crispy bacon and dried chili. Bold, spicy flavor, fragrant with wok aroma.

Vegetarian pasta, rich with various vegetables, seasoned mellowly, served on a hot plate.

Japanese-style grilled beef served with a fried egg on a hot plate. Tender, juicy beef in yakiniku sauce, served with hot steamed rice. A perfect match.

Spicy marinated chicken steak served with a fried egg on a hot plate, perfectly balancing the spicy flavor.

Two large salmon fillets grilled with sweet and savory teriyaki sauce, served on a hot plate for perfect doneness and crispy skin.

Rich Japanese curry rice topped with pork and melted cheese, served on a hot plate. Mix well to melt the cheese into the curry.

A hearty dish with sliced beef and firm hamburger patty, topped with curry sauce and cheese, served hot with an enticing aroma.

Mellow curry rice with seafood, including shrimp and squid, topped with cheese. The more you mix, the tastier it gets.

Curry rice for vegetable lovers, with broccoli and mushrooms, plus stretchy cheese for a variety of textures and rich flavor.

Additional sliced beef for your hot plate, increasing the deliciousness of your meal.

A blend of mozzarella and cheddar cheese, to sprinkle for added aroma, richness, and stretchiness to rice or pasta dishes.

A popular appetizer. Sweet corn and crispy bacon mixed with a rich cheese sauce on a hot plate. A perfect balance of sweet, savory, and salty.

A mix of shrimp, scallops, and salmon, topped with a fragrant and rich creamy garlic butter sauce, served on a hot plate.

Japanese-style pepper rice seasoned with togarashi chili, offering a bold spicy flavor, mixed with meat on a hot plate.

Yakiniku beef seasoned with togarashi chili, rich and spicy flavor. Served with side vegetables on a hot plate. Enjoy with steamed rice.