Paris Sud

Slices of meat roasted on a spit (usually veal or poultry) served in bread. Savory and spicy, accompanied by vegetables and sauce.

Spicy sausages made from beef and lamb, grilled and served in a sandwich. Piquant and smoky flavor.

Chicken pieces marinated in curry or oriental spices. Tender and fragrant, served in bread.

Breaded poultry cutlet stuffed with cheese and turkey ham. Crispy on the outside and gooey on the inside.

Thin slice of grilled poultry. Tender and juicy, served in a sandwich.

Breaded poultry cutlet with Boursin garlic and herb cheese sauce. Rich and creamy.

Spiced and grilled ground beef or beef meatballs. Tender texture and savory taste.

Breaded and fried chicken fillets. Crispy and golden, served in a sandwich.

Vegetarian sandwich, usually made with falafel (fried chickpea balls) and fresh vegetables.

Fish fillet coated in breadcrumbs and fried. Light and crispy texture.

Hearty sandwich with two ground beef patties and melted cheese. Often served with fries inside the bun.

Very generously filled sandwich with three ground beef patties and cheese.

Giant sandwich for big appetites, containing four ground beef patties and cheese.

Mixed sandwich combining a ground beef patty and a cordon bleu with cheese. A mix of crispy and tender textures.

Duo of meats including kebab meat and a ground beef patty, all gratinated with cheese.

Mix of kebab meat and chicken, served with melted cheese.

Rich sandwich filled with a ground beef patty, fried egg, and cheese.

Ultra-complete sandwich combining poultry cutlet, ground beef patty, egg, and cheese.

Classic and spicy combination of kebab meat and grilled merguez sausage.

Sandwich combining chicken and ground beef, all bound with melted cheese.

Oven-baked sandwich with your choice of meat.

Tunisian specialty resembling a puffed pizza or folded sandwich, filled with meat, cheese, and sauce.

Classic burger with a 90g ground beef patty and melted cheddar cheese.

Gourmet burger with two ground beef patties and double portion of cheese.

Very hearty burger with three ground beef patties and three slices of cheese.

Burger filled with a ground beef patty, cheese, and a fried egg.

Breaded chicken fillet burger, served with lettuce and sauce.

Breaded fish fillet burger, often served with tartar sauce and cheese.

Marinated and breaded chicken breast pieces, fried until golden.

Fried, breaded jalapeño peppers stuffed with cheese (often cheddar or cream cheese). Spicy and gooey.

Breaded and fried camembert cheese bites.

Breaded mozzarella cheese sticks, fried. The cheese becomes stringy when cooked.

Onion rings dipped in batter and fried. Crispy and slightly sweet.

Meal box containing a starch (fries, rice, or bulgur) and a meat of your choice.

Plate with one meat of your choice accompanied by various garnishes (raw vegetables, starches).

Large plate allowing you to combine two types of meat, served with sides.

Royal plate with three meats of your choice and full garnishes.

Pressed and toasted white bread, filled with a melting mix of three cheeses.

Hot panini filled with tuna and usually cheese and tomatoes.

Panini with grilled kebab meat and cheese.

Spicy panini with merguez sausage pieces and cheese.

Panini filled with ground beef and melted cheese.

Classic panini with turkey ham and cheese.

Panini with chicken pieces and cheese.

Panini with salmon (smoked or cooked) and fresh cheese or cream.

Can of standard soda (Coca-Cola, Fanta, etc.).

Large bottle of soda to share.

Bottle of still or sparkling mineral water.

Caffeinated energy drink.

Creamy Italian dessert with mascarpone, coffee, and biscuits, dusted with cocoa.

Sweet tart with crunchy caramel bits and milk chocolate.

Assortment of traditional Maghrebian cakes (baklava, makroud, etc.) made with honey and dried fruits.