Oishi Sushi

Menu combining sushi and California rolls. Served with a starter of your choice from gyoza, spring rolls, or skewers. A classic and balanced Japanese meal.

Assortment of raw fish slices (sashimi) and sushi. Served with a hot starter. Perfect for raw fish lovers.

Combination of California rolls and fresh salmon sashimi. Served with a starter. A mix of melt-in-your-mouth and fresh textures.

Dish dedicated to raw salmon slices. A light and flavorful option, accompanied by a starter of your choice.

Combination of salmon maki and sushi. Served with a starter. For salmon enthusiasts.

California rolls with crispy tempura. Served with a starter. A gourmet choice with a crunchy texture.

A complete assortment including California rolls, sushi, and sashimi. Ideal for those who want to try everything.

Chicken California rolls. An alternative to raw fish for those who prefer cooked poultry.

Fresh salmon and avocado spring rolls, wrapped in rice paper. Light and delicate.

Classic salmon and avocado California rolls. A staple of Western Japanese cuisine.

Generous combination of salmon California rolls and salmon maki. Served with a starter. To satisfy a good appetite.

Salmon sushi portion. Simple and effective, served with a starter.

Traditional Japanese soup made from fermented soybean paste.

Spicy version of miso soup.

Marinated white cabbage salad, crunchy and vinegary.

Steamed white rice bowl.

Rice seasoned with rice vinegar, the base of sushi.

Seasoned wakame seaweed salad with sesame (Chuka Wakame).

Boiled and salted immature soybean pods.

Grilled Japanese dumplings in a crescent shape.

Vietnamese crispy fried rolls.

Light and crispy shrimp fritters.