MyFrench Cantine Paris 13

Grilled and marinated chicken skewers. The meat is tender and fragrant from the homemade marinade. Served hot as a main course.

Breaded chicken escalope covered with a creamy mushroom sauce and gratinated. Crispy on the outside and melting on the inside. A comforting dish.

Tender grilled beef cut. A classic meat cut appreciated for its flavor.

Thinly breaded and golden chicken escalope. Simple and crispy, served without creamy sauce on top. An Italian classic.

Oven-baked salmon fillet to preserve its tenderness. Pink flesh and delicate flavor. A lighter option rich in omega-3.

A beautiful, marbled, juicy beef steak, grilled to your preference. Rich red meat flavor.

Chicken served with a rich cream and mushroom sauce. Earthy and creamy flavors. Ideal for mushroom lovers.

Hearty dish combining ground beef, melted cheese, egg, and crispy bacon. Very rich and flavorful, reminiscent of burger ingredients but served on a plate.

Breaded chicken topped with tomato sauce and gratinated with cheese. Italian flavors of tomato and basil. A warm and melting dish.

White fish fillet fried in a crispy batter. Traditionally served with fries. Crispy outside, tender inside.

Pasta served with a slow-cooked beef and tomato sauce. A comforting and flavorful classic.

Pasta with chicken and a creamy mushroom sauce. Creamy and flavorful.

Pasta served with salmon pieces in a cream sauce. Rich and delicate.

Pasta served with cream and smoked bacon. A rich and savory dish, very popular.

Classic beef burger with cheese and raw vegetables. Simple, juicy, and effective. Served in a soft bun.

Beef burger with crispy grilled bacon. Smoky and savory flavor that complements the meat well.

Beef burger with slices of fresh avocado. The avocado adds a creamy and smooth texture to the sandwich.

Spicy burger topped with jalapeños. For those who like a little kick in their meal.

Giant burger with three patties, goat cheese and honey. A very hearty sweet and savory mix for big appetites.

Vegetarian burger with a vegetable patty and pesto. Fresh and tasty, without meat.

Crispy breaded chicken burger. Crunchy texture with melted cheese.

Original burger with shrimp fritters (tempura) and sweet and sour sauce. Asian-inspired flavors.

Fish burger (hake). Lighter than beef, served with arugula for a peppery touch.

Chicken burger with Tex-Mex spices. Zesty and spicy flavor.

Mixed salad with crispy breaded chicken, mozzarella, and avocado. Fresh and gourmet.

Caesar salad variation with breaded chicken and cheese. Classic and crunchy.

Salad centered around a creamy Burrata cheese ball. Served with arugula and tomatoes. Very fresh and milky.

Nordic salad with smoked salmon and avocado, enhanced by citrus. Rich in marine and fresh flavors.

Complete vegetarian salad with a vegetable patty and cheeses. Balanced and colorful.

Salad served with warm goat cheese toasts with honey. The hot-cold and sweet-savory contrast is delicious.

Asian-inspired dish with tender marinated beef and stir-fried rice. Savory and slightly sweet and savory.

Thai-style stir-fried rice served with crispy chicken. A complete and fragrant dish.

Stir-fried Thai rice accompaniment. Note that the menu description seems to correspond to a vegetarian version.

Vegetarian Thai dish. (Note: The menu description seems erroneous and describes a burger).

Hawaiian bowl composed of seasoned rice, breaded chicken, and fresh vegetables. A fresh and balanced meal.

Poke bowl with shrimp (description mentions chicken, possible print error) and pineapple. Sweet and savory and exotic.

The classic Poké with fresh salmon and seasoned rice. Accompanied by edamame and pineapple for freshness.

Vegetarian version of the Poké bowl with a vegetable patty and avocado. Colorful and healthy.

Special menu for children including a main course (burger or nuggets), fries, a drink, a dessert, and a toy.

Standard carbonated drinks or fruit juices.

Refreshing drink made with lemonade and syrup (mint, grenadine, etc.).

Mojito variation, likely with red fruits. Sweet and fresh cocktail.

Non-alcoholic cocktail based on lime, mint, and sparkling water. Very refreshing.

Infused tea served cold, often sweetened and with lemon.

Creamy blended fruit drink. Vitamin-rich and refreshing.

Iced and blended milk drink, often flavored with vanilla, chocolate, or strawberry.

Thick and caramelized waffle, served with sweet toppings. Crispy and fluffy.

Slice of brioche or bread dipped in a milk-egg mixture and pan-fried. Served hot and sweet.

Chocolate lava cake. Intense chocolate and very decadent.