Menya Fuku

A dish made by deboning chicken wings and filling them with gyoza filling before frying. Features crispy skin and juicy meat. Perfect as a snack with beer.

A salad topped with our homemade chashu and crispy fried noodles over fresh vegetables. Enjoy the contrast in textures.

Whelk simmered in a soy sauce-based broth. Its chewy texture and oceanic aroma pair perfectly with sake.

A small dish of boiled bean sprouts seasoned with chili peppers and seasonings. Its crisp texture makes it a highly addictive snack.

A traditional Japanese preserved food made by fermenting squid with its own innards. It has a rich umami and saltiness, making it a delicacy that pairs well with alcohol.

Freshly fried french fries generously topped with a sauce made from mentaiko (spicy cod roe) and mayonnaise.

A refreshing dish of chilled tofu topped with our special salt dressing. Enjoy with condiments like green onions.

Edamame roasted instead of boiled, concentrating its fragrance and sweetness. The char marks are appetizing.

Fresh chives pickled in kimchi base. A stamina-boosting snack with a strong flavor of chives and spiciness.

Assortment of our homemade chashu (braised pork), slow-cooked until tender. The umami of the meat is concentrated.

Our homemade chashu topped with grated daikon radish and ponzu sauce. It reduces the richness and allows you to enjoy the meat's flavor in a light way.

Tender chashu pork drizzled with a special spicy sauce. The spiciness enhances the sweetness of the meat.

A rice bowl dish featuring freshly fried tonkatsu and onions simmered in a sweet and savory soy sauce broth, then bound with egg. A hearty and classic Japanese dish.

A rice bowl dish with chicken and onions simmered in dashi broth and bound with egg. Named for using both chicken (oya) and egg (ko), it has a gentle flavor.

Fried rice stir-fried over high heat. Contains ingredients like egg, chashu, and green onions, with a fragrant soy sauce aroma that whets the appetite.

A salad with various types of seaweed and fresh vegetables. Rich in minerals and has a refreshing taste.

Lightly pickled cucumbers in a special sauce. A refreshing dish perfect as a palate cleanser.

A Chinese-style appetizer made by dressing seaweed with sesame oil and seasonings. Enjoy its crunchy texture.

Boiled young soybeans. A simple and healthy snack, a staple at Japanese izakayas.

A globally beloved carbonated beverage. Characterized by its refreshing fizz and sweetness.

A clear carbonated beverage with a refreshing flavor of lemon and lime.

A low-calorie cola. It has a refreshing taste.

A carbonated beverage with a ginger flavor. It's popular to drink on its own or as a mixer for cocktails.

A representative Japanese tea. It has a refreshing bitterness that pairs well with meals. Refills are free.

A Chinese tea with a fragrant aroma and a clean aftertaste. Perfect for cleansing your palate after oily dishes.

Unsweetened carbonated water. It is refreshing and can also be used as a mixer for alcoholic beverages.

This is mineral water.

A representative Japanese dry beer. Characterized by its crisp finish and sharp aftertaste.

Thailand's leading premium lager beer. Features a solid malt flavor and hop bitterness.

A Dutch beer loved worldwide. Characterized by its fruity aroma and mild bitterness.

The classic cocktail made by mixing Suntory Whisky 'Kakubin' with soda. Its refreshing taste complements the food.

A cocktail made by mixing whisky with cola. An easy-to-drink beverage where the sweetness of cola matches the aroma of whisky.

A cocktail made by mixing whiskey with ginger ale. It has a refreshing taste with added ginger flavor and sweetness.

Japan's leading blended whisky. Characterized by its sweet aroma, rich body, and dry finish.

A mixer set for customers ordering bottles. You can order additional items according to your preferred way of drinking.