McDonald's - Taipei Minsheng 2nd Restaurant

Classic English muffin with a savory pork patty and a tender sunny-side-up egg, paired with cheddar cheese. Soft, chewy, and layered in flavor. A top breakfast choice to enjoy with coffee.

English muffin with a juicy pork patty and melted cheddar cheese. Simple, pure savory flavor with a substantial texture.

Double pork patties with a tender egg and cheddar cheese, sandwiched in an English muffin. Generous portion with rich meaty flavor, perfect for a hearty morning.

Classic English muffin with a special slice of ham, a tender egg, and cheddar cheese. Soft and chewy texture with a balanced savory flavor.

English muffin with crisp lettuce, ham, and cheese. Adds a refreshing vegetable texture, balancing the savory flavors of ham and cheese.

Soft sesame burger bun with a pork patty and tender egg, served with ketchup and chopped onions. Rich texture with a classic burger flavor.

Soft burger bun with a slice of ham and a tender egg. Milder flavor, suitable for those who prefer simple, traditional breakfast tastes.

Simple burger bun with a tender egg and cheddar cheese, served with ketchup. A meatless light option with a smooth texture.

Freshly baked bagel with delicious mushrooms and tender scrambled eggs. The bagel is crispy on the outside, soft and chewy on the inside, with a rich mushroom sauce for a luxurious taste.

Freshly baked bagel with fresh tomato slices and tender scrambled eggs. The sweet and sourness of the tomato combines with the aroma of the egg for a refreshing and appetizing taste.

Bagel baked to a slightly crispy exterior and soft, chewy interior. Served with cream cheese spread and strawberry jam, to be spread according to personal preference, enjoying the simple bread aroma and sauce flavor.

Burger bun with a slice of ham and two tender eggs. Double the egg flavor for a richer texture and greater satiety, full of nutrition.