KAWA Izakaya Tao Poon

Medium Assorted Sashimi Set, including Hamachi, Salmon, Tamagoyaki, and Imitation Crab. Freshly cut thick slices with natural sweetness. Served with wasabi and soy sauce.

Large Assorted Sashimi Set, suitable for sharing. Includes premium seafood such as Hamachi, Salmon, Tuna, Shrimp, and Scallops. Fresh, sweet, and juicy.

Fresh salmon sashimi, cut into bite-sized pieces. Beautiful orange color with marbling. Tender and melt-in-your-mouth texture. Served with soy sauce and wasabi.

The fattiest part of the salmon belly, with a very tender and rich texture. Unique salmon fat aroma. Melts in your mouth.

Pickled mackerel, perfectly sour and salty. Lightly seared skin for a smoky aroma. Rich flavor, firm flesh, no fishy smell.

Fresh Hamachi sashimi. White to pinkish flesh, firm and slightly crunchy with fat marbling. Sweet and rich flavor. A popular white fish.

Boiled giant octopus tentacles, sliced into rings. Chewy texture, slightly sweet. Served chilled with wasabi.

Premium imitation crab sticks. Firm and fibrous texture. Sweet and savory flavor. Easy to eat, suitable as a snack.

Fresh Japanese shrimp. Sweet and crunchy with a firm texture. Beautiful red color. Eat raw to enjoy the natural sweetness of the shrimp.

Fresh Japanese Hokkaido scallops. Soft and smooth texture, sweet and delicate flavor. Large, full bites.

Fresh avocado slices served sashimi-style. Smooth and buttery texture. Pairs well with soy sauce for a unique yet delicious taste.

Fresh salmon mixed with a spicy Thai-style dressing, including chili and lime. Sour and spicy flavor, excellent for cutting through richness.

Diced salmon mixed with sauce and raw egg. Adds richness and creaminess. Mellow Japanese flavor.

Salmon seasoned with Isaan-style larb spices, toasted rice powder, chili flakes, and lime. Spicy and aromatic with herbs.

Salmon salad mixed with tobiko (flying fish roe). Provides a crunchy texture when chewed. Salty and rich flavor.

Fresh avocado drizzled with sweet and salty saikyo miso sauce. The aroma of grilled miso complements the richness of the avocado.

Marinated squid, slightly salty and spicy. A popular appetizer. Chewy squid texture, rich flavor.

Japanese sweet omelet, tender texture, topped with a rich, salty, and slightly spicy mentaiko roe sauce, enhancing the flavor of the sweet omelet.

Fresh or blanched scallops seasoned with a spicy, sour, and salty Thai-style dressing. A perfect balance of flavors.

Japanese-style seasoned jellyfish. Topped with sesame seeds and chili. Crunchy texture, mellow flavor, sesame oil aroma.

Octopus tentacles marinated in wasabi sauce. Salty and pungent wasabi flavor. Slippery and crunchy texture.

Deep-fried Japanese tofu in dashi broth. Crispy exterior, soft and smooth interior. Mellow broth flavor.

Silken Japanese tofu served chilled, topped with dried bonito flakes and spring onions. Served with soy sauce and grated ginger. Refreshing flavor.

Sweet corn stir-fried with butter. Buttery aroma, sweet, rich, and salty flavor. Enjoyable to eat.

Crisp Japanese cucumber drizzled with a savory and aromatic sesame oil dressing. A refreshing appetizer.

Korean-style pickled napa cabbage with chili. Sour and spicy. Good for cutting through richness or as a side dish.

Boiled edamame sprinkled with salt. Sweet and nutty beans, enjoyable to chew. Perfect with drinks.

Japanese seaweed salad with green strands. Sweet, salty, and slightly sour. Crunchy texture, sesame oil aroma.

Hot Japanese Miso Soup with seaweed and tofu. Salty and mellow flavor. Soothing broth.

Japanese rice fried with garlic and butter. Toasted garlic aroma, mellow flavor. Pairs well with grilled dishes.

Japanese rice, plump grains, chewy and sticky, beautifully separated.

Fresh green salad served with crispy fried Shira-uo (icefish). Drizzled with a mellow dressing. Crunchy texture from the fried fish.

Green salad topped with a whole soft-shell crab, which can be eaten whole. Savory and rich flavor that complements the salad dressing.

Fresh green salad with diced avocado. The creamy texture of avocado adds a mellow flavor to the salad.

Green salad served with smoked salmon. The smoky aroma and salty flavor of the salmon complement the fresh greens.

Spaghetti with mentaiko roe sauce, creamy, salty and slightly spicy, with chewy noodles

Japanese Cold Soba Noodles. Brown noodles served with cold tsuyu sauce, spring onions, and wasabi. Refreshing, suitable for hot weather.

Soba noodles stir-fried with rich yakisoba sauce, meat, and vegetables. Topped with dried bonito flakes and seaweed. Osaka style.

Ramen noodles stir-fried with rich pork bone broth, wok aroma. Fukuoka style.

Grilled salmon topped with a rich mentaiko sauce, adding richness and complex flavor.

Salmon grilled and coated with sweet and savory teriyaki sauce. The fish is juicy and has a grilled sauce aroma.

Simple salt-grilled salmon, bringing out the natural sweet and aromatic flavor of the fish. Crispy skin, tender flesh.

Mackerel grilled with teriyaki sauce. The rich sauce masks any fishiness and enhances the flavor.

Salt-grilled mackerel. Crispy skin, firm and fatty flesh. Perfectly salty and rich flavor. Served with hot steamed rice.

Small smelt, grilled until aromatic. Full of roe, crispy and enjoyable to eat whole.

Grilled chicken thigh with teriyaki sauce. Crispy skin, juicy meat with sauce. Suitable for both children and adults.

Grilled eggplant with sweet miso glaze (Dengaku). The eggplant is soft and melts in your mouth, with a grilled miso aroma.

Thick-cut bacon, grilled until crispy and aromatic. Salty and rich flavor. An excellent appetizer.

Braised Chashu Pork, flame-grilled for a smoky aroma. Fatty and tender, melts in your mouth. Mellow flavor.

Salt-grilled salmon head. The cheek part is meaty and tender, rich in collagen. Enjoyable to gnaw on.

Japanese-style pork sausage, grilled. Crispy skin, firm and springy flesh. Rich flavor.

Salt-grilled beef tongue. Crispy texture, enjoyable to chew. Charcoal-grilled aroma. Served with lime and spring onions.

Grilled Eel with Soy Sauce Rice Bowl. Tender eel with sweet and savory soy sauce. Perfectly paired with hot Japanese rice.

Salmon Sashimi Rice Bowl. Fresh, sweet salmon placed on seasoned Japanese rice.

Yakiniku Sauce Grilled Beef Rice Bowl. Tender beef with a grilled aroma and rich flavor.

Pork cutlet simmered in egg and onion broth. Sweet, salty, and mellow flavor.

Rich Japanese curry rice served with a large piece of deep-fried pork cutlet.

Flame-grilled Chashu Pork Rice Bowl. Pork is tender and melts in your mouth, with a flame-grilled aroma. Topped with a delicious sauce.

Sesame Oil Pork Stir-fry Rice Bowl. Aromatic, rich, and salty flavor. Easy to eat.

Teriyaki Grilled Chicken Rice Bowl. Tender chicken with crispy skin, coated in a sweet and savory sauce.

Octopus tentacles stir-fried with salt and pepper. Salty and rich flavor, wok aroma.

Octopus tentacles stir-fried with a rich, perfectly sweet and salty sauce.

Pork neck, grilled or fried, stir-fried with salt. The meat is crisp and has marbling.

Pork stir-fried with kimchi. Sour, spicy, and rich flavor. Goes well with steamed rice.

Crispy chicken cartilage stir-fried with chili and herbs. Spicy and flavorful. An enjoyable snack.

Scallops stir-fried with butter, garlic, and salt. Aromatic and rich, bringing out the natural sweetness of the scallops.

Thinly sliced beef stir-fried with kimchi. Rich flavor, tender and saucy beef.

Fresh cabbage stir-fried over high heat with fish sauce and garlic. Smoky aroma from the wok. The vegetables remain crisp and sweet.

Eel Rice Bowl Set, served with soup and side dishes. A satisfying and great value meal.

Salmon Sashimi Rice Bowl Set, served with soup and side dishes

Grilled Beef Rice Bowl Set, served with soup and side dishes

Pork Katsu with Creamy Egg Rice Bowl Set, served with soup and side dishes

Grilled Chashu Pork Rice Bowl Set, served with soup and side dishes

Dry-fried Ramen Set, Japanese style, served as a set.

Sauce Fried Yakisoba Set, served as a set.

Tender, melt-in-your-mouth Braised Beef Tendon Rice Bowl Set, served with soup and side dishes.

Grilled Salmon Teriyaki Rice Bowl Set, served with soup and side dishes

Salt-grilled Salmon Rice Bowl Set, served with soup and side dishes

Soy-glazed Grilled Mackerel Rice Bowl Set, served with soup and side dishes

Salt-grilled Mackerel Rice Bowl Set, served with soup and side dishes

Rich Kimchi Fried Rice Set, choice of beef or pork, served with side dishes.

Sesame Oil Pork Stir-fry Rice Bowl Set, served with soup and side dishes

Grilled Teriyaki Chicken Rice Bowl Set, served with soup and side dishes

Karaage Fried Chicken Rice Set, crispy outside, tender inside. Served with soup and side dishes.

Black Sukiyaki Hot Pot with thinly sliced beef, vegetables, and tofu. Served piping hot.

Kurobuta Pork Sukiyaki Hot Pot. Mellow broth, served with a raw egg.

Spicy Kimchi Hot Pot with Beef and various vegetables.

Kimchi hot pot with pork, sour and spicy broth, refreshing

Salmon head simmered in sweet and savory soy sauce broth. The fish and gelatinous parts are tender and melt in your mouth.

Braised beef tendon, so tender it melts in your mouth. Rich flavor.

Grilled Hamachi belly skewers. High in fat, grilled until aromatic and rich.

Diced beef skewers, grilled to perfection. Tender and juicy meat.

Grilled salmon belly skewers. Aromatic fatty belly, crispy skin.

Scallop skewers, sweet and springy.

Grilled chicken skewers with sauce or salt. Tender meat.

Grilled Pork Belly. Marbled meat, grilled until crispy and aromatic.

Sausage wrapped in grilled bacon. The salty richness of the bacon complements the sausage well.

Cherry tomatoes wrapped in grilled bacon. When bitten, the tomato juice bursts in the mouth, cutting through the richness of the bacon.

Bacon-wrapped Shimeji Mushrooms. The mushrooms are crisp.

Grilled Shiitake Mushrooms. Aromatic charcoal-grilled flavor.

Crispy grilled chicken skin, chewy and savory

Grilled chicken liver, cooked to perfection, tender and not tough

Grilled Chicken Heart. Springy texture, satisfying to chew.

Grilled Chicken Gizzard. Crispy and enjoyable to chew.

Cola soda, sweet and refreshing.

Sugar-free Cola

Diet Cola Orange, Sugar-free

Sparkling lemon-lime soda, sour and fizzy.

Clear, colorless lemon-lime soda

Fresh lemon slices to add aroma and freshness to drinks.

Chilled Oolong Tea. Aromatic tea flavor, rich and effective at cutting through richness.

Iced Japanese Green Tea. Unsweetened, with an authentic tea aroma.

Toasted barley tea, aromatic and caffeine-free. Easy to drink and refreshing.

Bottled Water

Sparkling Soda

Corkage fee for bringing outside beverages into the restaurant

Asahi Draft Beer served in a large pitcher. Ideal for sharing. Smooth and deep flavor.

Medium glass of Asahi Draft Beer

Small glass of Asahi Draft Beer

Asahi beer mixed with fruit juice. Sweet and aromatic, easy to drink. Refreshing fruity aroma.

Shochu mixed with soda and plum juice. Sour, sweet, fizzy, and refreshing.

Shochu mixed with soda and peach juice. Sweet and mellow peach aroma.

Shochu mixed with soda and lychee juice. Sweet and aromatic, easy to drink.

Shochu mixed with soda and yuzu juice. Unique citrus peel aroma.

Shochu mixed with soda and green apple juice. Sour, sweet, and aromatic.

Shochu mixed with soda and grape juice. Sweet and refreshing.

Asahi Draft Beer served in a large balloon tower. Ideal for parties and gatherings.